Raw milk of camel — Production in Low Income Food Deficit Countries (LIFDCs)

Low Income Food Deficit Countries (LIFDCs): Raw milk of camel — Production was 2.79 million t in 2023. ▲ Rising

Latest (2023)
2.79 million t
Change on year
up 6.8%
Rank
4th
of 14 groups
All-time high
2.85 million t
in 2020
All-time low
558,464 t
in 1961
Years of data
63
1961–2023

Raw milk of camel — Production in Low Income Food Deficit Countries (LIFDCs), 1961–2023

500.0k1.0M1.5M2.0M2.5M3.0M196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, raw milk of camel — production in Low Income Food Deficit Countries (LIFDCs) stood at 2.79 million t.

Compared with earlier readings it is up 6.8% on the previous year and up 7.3% over ten years.

Over the whole period, raw milk of camel — production in Low Income Food Deficit Countries (LIFDCs) peaked at 2.85 million t in 2020 and was at its lowest, 558,464 t, in 1961.

The long-run direction has been consistently rising across the 63 years of available data.

Raw milk of camel — Production in Low Income Food Deficit Countries (LIFDCs), year by year

Annual values for Raw milk of camel — Production in Low Income Food Deficit Countries (LIFDCs), 1961 to 2023.
Year t Change
1961 558,464 t
1962 586,864 t +5.1%
1963 633,216 t +7.9%
1964 677,550 t +7.0%
1965 715,870 t +5.7%
1966 754,550 t +5.4%
1967 802,824 t +6.4%
1968 837,850 t +4.4%
1969 843,632 t +0.7%
1970 998,248 t +18.3%
1971 1.02 million t +2.5%
1972 1.04 million t +1.6%
1973 1.04 million t -0.1%
1974 1.06 million t +1.8%
1975 1.10 million t +4.2%
1976 1.14 million t +3.5%
1977 1.18 million t +3.7%
1978 1.23 million t +3.6%
1979 1.25 million t +1.7%
1980 1.25 million t +0.1%
1981 1.27 million t +1.7%
1982 1.31 million t +2.9%
1983 1.33 million t +1.7%
1984 1.35 million t +1.6%
1985 1.37 million t +1.4%
1986 1.40 million t +1.9%
1987 1.41 million t +0.9%
1988 1.45 million t +2.7%
1989 1.45 million t -0.2%
1990 1.47 million t +1.6%
1991 1.38 million t -5.9%
1992 1.33 million t -3.5%
1993 1.29 million t -2.9%
1994 1.37 million t +6.0%
1995 1.44 million t +5.0%
1996 1.45 million t +0.5%
1997 1.48 million t +2.2%
1998 1.49 million t +0.4%
1999 1.51 million t +1.4%
2000 1.62 million t +7.6%
2001 1.58 million t -2.6%
2002 1.67 million t +5.8%
2003 1.72 million t +2.9%
2004 1.92 million t +11.8%
2005 1.86 million t -3.2%
2006 1.66 million t -10.8%
2007 2.22 million t +34.1%
2008 2.60 million t +17.1%
2009 2.48 million t -4.8%
2010 2.61 million t +5.5%
2011 2.53 million t -3.3%
2012 2.47 million t -2.2%
2013 2.60 million t +5.3%
2014 2.34 million t -10.1%
2015 2.50 million t +7.0%
2016 2.48 million t -1.0%
2017 2.70 million t +8.8%
2018 2.60 million t -3.7%
2019 2.80 million t +7.6%
2020 2.85 million t +2.1%
2021 2.79 million t -2.3%
2022 2.62 million t -6.1%
2023 2.79 million t +6.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 712,313 t 558,464 t 843,632 t 9
1970s 1.11 million t 998,248 t 1.25 million t 10
1980s 1.36 million t 1.25 million t 1.45 million t 10
1990s 1.42 million t 1.29 million t 1.51 million t 10
2000s 1.93 million t 1.58 million t 2.60 million t 10
2010s 2.56 million t 2.34 million t 2.80 million t 10
2020s 2.76 million t 2.62 million t 2.85 million t 4

Countries ranked near Low Income Food Deficit Countries (LIFDCs)

  1. 1 Kenya 1.03 million t compare
  2. 2 Somalia 993,502 t compare
  3. 3 Pakistan 956,000 t compare
  4. 4 Mali 293,333 t compare
  5. 5 Ethiopia 226,520 t compare
  6. 6 Saudi Arabia 136,003 t compare
  7. 7 Niger 107,504 t compare

See the full ranking of 51 places →

More climate change data for Low Income Food Deficit Countries (LIFDCs)

All data for Low Income Food Deficit Countries (LIFDCs) →

Frequently asked questions

What is raw milk of camel — production in Low Income Food Deficit Countries (LIFDCs)?
Raw milk of camel — production in Low Income Food Deficit Countries (LIFDCs) was 2.79 million t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of camel — production recorded in Low Income Food Deficit Countries (LIFDCs)?
The highest recorded value was 2.85 million t in 2020.
What is the lowest raw milk of camel — production recorded in Low Income Food Deficit Countries (LIFDCs)?
The lowest recorded value was 558,464 t in 1961.
How does Low Income Food Deficit Countries (LIFDCs) rank for raw milk of camel — production?
Low Income Food Deficit Countries (LIFDCs) ranks 4th out of 14 groups with data for 2023.
Is raw milk of camel — production rising or falling in Low Income Food Deficit Countries (LIFDCs)?
Over the last ten years it is up 7.3%. The long-run trend across the full record is rising.
Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of camel — Production. Statizoid updates them automatically from the source API.

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Raw milk of camel — Production in Low Income Food Deficit Countries (LIFDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://climate.statizoid.com/stat/raw-milk-of-camel-production/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator
Raw milk of camel — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
51 places, 2,623 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.