What is the highest raw milk of camel — production recorded in Net Food Importing Developing Countries (NFIDCs)?

The highest recorded value was 3.80 million t in 2020.

What is the lowest raw milk of camel — production recorded in Net Food Importing Developing Countries (NFIDCs)?

The lowest recorded value was 571,424 t in 1961.

How does Net Food Importing Developing Countries (NFIDCs) rank for raw milk of camel — production?

Net Food Importing Developing Countries (NFIDCs) ranks 2nd out of 14 groups with data for 2023.

Is raw milk of camel — production rising or falling in Net Food Importing Developing Countries (NFIDCs)?

Over the last ten years it is up 9.0%. The long-run trend across the full record is volatile.

Raw milk of camel — Production in Net Food Importing Developing Countries (NFIDCs)

Name: Raw milk of camel — Production in Net Food Importing Developing Countries (NFIDCs)
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Net Food Importing Developing Countries (NFIDCs): Raw milk of camel — Production was 3.78 million t in 2023. ◆ Volatile

Latest (2023)

3.78 million t

Change on year

up 5.2%

Rank

2nd

of 14 groups

All-time high

3.80 million t

in 2020

All-time low

571,424 t

in 1961

Years of data

1961–2023

Raw milk of camel — Production in Net Food Importing Developing Countries (NFIDCs), 1961–2023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for raw milk of camel — production in Net Food Importing Developing Countries (NFIDCs) is 3.78 million t, measured in 2023.

The figure is up 5.2% on the previous year and up 9.0% over ten years.

Over the whole period, raw milk of camel — production in Net Food Importing Developing Countries (NFIDCs) peaked at 3.80 million t in 2020 and was at its lowest, 571,424 t, in 1961.

The series is highly variable year to year, so single readings are best treated with caution.

Raw milk of camel — Production in Net Food Importing Developing Countries (NFIDCs), year by year

Annual values for Raw milk of camel — Production in Net Food Importing Developing Countries (NFIDCs), 1961 to 2023.
Year	t	Change
1961	571,424 t	—
1962	599,564 t	+4.9%
1963	645,336 t	+7.6%
1964	691,010 t	+7.1%
1965	728,350 t	+5.4%
1966	767,662 t	+5.4%
1967	815,224 t	+6.2%
1968	850,050 t	+4.3%
1969	856,412 t	+0.7%
1970	1.01 million t	+18.0%
1971	1.04 million t	+2.5%
1972	1.05 million t	+1.4%
1973	1.05 million t	-0.1%
1974	1.07 million t	+1.7%
1975	1.11 million t	+4.2%
1976	1.15 million t	+3.6%
1977	1.19 million t	+3.8%
1978	1.24 million t	+3.6%
1979	1.26 million t	+1.7%
1980	1.26 million t	+0.1%
1981	1.28 million t	+1.8%
1982	1.32 million t	+2.9%
1983	1.34 million t	+1.7%
1984	1.36 million t	+1.6%
1985	1.38 million t	+1.4%
1986	1.41 million t	+1.9%
1987	1.42 million t	+0.9%
1988	1.46 million t	+2.6%
1989	1.46 million t	-0.1%
1990	1.48 million t	+1.6%
1991	1.39 million t	-5.8%
1992	1.35 million t	-3.4%
1993	1.31 million t	-2.9%
1994	1.38 million t	+5.9%
1995	1.45 million t	+4.9%
1996	1.46 million t	+0.5%
1997	1.49 million t	+2.2%
1998	1.50 million t	+0.4%
1999	2.16 million t	+43.9%
2000	2.29 million t	+6.3%
2001	2.28 million t	-0.7%
2002	2.42 million t	+6.1%
2003	2.52 million t	+4.2%
2004	2.68 million t	+6.5%
2005	2.63 million t	-1.8%
2006	2.44 million t	-7.2%
2007	3.02 million t	+23.6%
2008	3.41 million t	+12.9%
2009	3.30 million t	-3.3%
2010	3.44 million t	+4.4%
2011	3.37 million t	-2.2%
2012	3.33 million t	-1.3%
2013	3.47 million t	+4.2%
2014	3.21 million t	-7.3%
2015	3.39 million t	+5.5%
2016	3.38 million t	-0.4%
2017	3.61 million t	+6.8%
2018	3.52 million t	-2.4%
2019	3.73 million t	+5.9%
2020	3.80 million t	+1.9%
2021	3.75 million t	-1.5%
2022	3.59 million t	-4.2%
2023	3.78 million t	+5.2%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	725,004 t	571,424 t	856,412 t	9
1970s	1.12 million t	1.01 million t	1.26 million t	10
1980s	1.37 million t	1.26 million t	1.46 million t	10
1990s	1.50 million t	1.31 million t	2.16 million t	10
2000s	2.70 million t	2.28 million t	3.41 million t	10
2010s	3.44 million t	3.21 million t	3.73 million t	10
2020s	3.73 million t	3.59 million t	3.80 million t	4

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

1 Kenya 1.03 million t compare
2 Somalia 993,502 t compare
3 Pakistan 956,000 t compare
4 Mali 293,333 t compare
5 Ethiopia 226,520 t compare

See the full ranking of 51 places →

More climate change data for Net Food Importing Developing Countries (NFIDCs)

Emissions from livestock — Emissions (CO2eq) 1.13 million kt (2050)
Emissions from livestock — Emissions (CO2eq) from N2O 322,431 kt (2050)
Emissions from livestock — Emissions (CO2eq) from CH4 806,162 kt (2050)
Emissions from livestock — Emissions 1,217 kt (2050)
Emissions from livestock — Emissions 28,792 kt (2050)
Emissions from crops — Emissions (CO2eq) 279,582 kt (2050)
Emissions from crops — Emissions (CO2eq) from N2O 117,117 kt (2050)
Emissions from crops — Emissions (CO2eq) from CH4 162,465 kt (2050)
Emissions from crops — Emissions 441.95 kt (2050)
Emissions from crops — Emissions 5,802 kt (2050)

All data for Net Food Importing Developing Countries (NFIDCs) →

Frequently asked questions

What is raw milk of camel — production in Net Food Importing Developing Countries (NFIDCs)?: Raw milk of camel — production in Net Food Importing Developing Countries (NFIDCs) was 3.78 million t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of camel — production recorded in Net Food Importing Developing Countries (NFIDCs)?: The highest recorded value was 3.80 million t in 2020.
What is the lowest raw milk of camel — production recorded in Net Food Importing Developing Countries (NFIDCs)?: The lowest recorded value was 571,424 t in 1961.
How does Net Food Importing Developing Countries (NFIDCs) rank for raw milk of camel — production?: Net Food Importing Developing Countries (NFIDCs) ranks 2nd out of 14 groups with data for 2023.
Is raw milk of camel — production rising or falling in Net Food Importing Developing Countries (NFIDCs)?: Over the last ten years it is up 9.0%. The long-run trend across the full record is volatile.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of camel — Production. Statizoid updates them automatically from the source API.

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Raw milk of camel — Production in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://climate.statizoid.com/stat/raw-milk-of-camel-production/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator: Raw milk of camel — Production
Unit: t
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 51 places, 2,623 data points, 1961–2023
Last refreshed: 13 August 2026

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.