Raw milk of cattle — Emissions (CO2eq) in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Raw milk of cattle — Emissions (CO2eq) was 206,240 kt in 2023. ▲ Rising
Raw milk of cattle — Emissions (CO2eq) in Net Food Importing Developing Countries (NFIDCs), 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Net Food Importing Developing Countries (NFIDCs) recorded 206,240 kt for raw milk of cattle — emissions (co2eq) in 2023. That is the highest value across all 63 years on record.
Compared with earlier readings it is up 1.9% on the previous year and up 10.2% over ten years.
Over the whole period, raw milk of cattle — emissions (co2eq) in Net Food Importing Developing Countries (NFIDCs) peaked at 206,240 kt in 2023 and was at its lowest, 47,876 kt, in 1961.
That places Net Food Importing Developing Countries (NFIDCs) 2nd out of 29 groups with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 63 years of available data.
Raw milk of cattle — Emissions (CO2eq) in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 47,876 kt | — |
| 1962 | 48,709 kt | +1.7% |
| 1963 | 49,729 kt | +2.1% |
| 1964 | 50,993 kt | +2.5% |
| 1965 | 53,016 kt | +4.0% |
| 1966 | 54,429 kt | +2.7% |
| 1967 | 56,090 kt | +3.1% |
| 1968 | 57,633 kt | +2.7% |
| 1969 | 58,693 kt | +1.8% |
| 1970 | 59,649 kt | +1.6% |
| 1971 | 60,068 kt | +0.7% |
| 1972 | 60,243 kt | +0.3% |
| 1973 | 61,036 kt | +1.3% |
| 1974 | 61,355 kt | +0.5% |
| 1975 | 62,722 kt | +2.2% |
| 1976 | 63,579 kt | +1.4% |
| 1977 | 65,385 kt | +2.8% |
| 1978 | 68,640 kt | +5.0% |
| 1979 | 70,716 kt | +3.0% |
| 1980 | 72,078 kt | +1.9% |
| 1981 | 73,798 kt | +2.4% |
| 1982 | 75,394 kt | +2.2% |
| 1983 | 77,033 kt | +2.2% |
| 1984 | 74,855 kt | -2.8% |
| 1985 | 77,060 kt | +2.9% |
| 1986 | 82,801 kt | +7.5% |
| 1987 | 84,265 kt | +1.8% |
| 1988 | 86,070 kt | +2.1% |
| 1989 | 88,040 kt | +2.3% |
| 1990 | 89,611 kt | +1.8% |
| 1991 | 89,591 kt | -0.0% |
| 1992 | 90,296 kt | +0.8% |
| 1993 | 91,824 kt | +1.7% |
| 1994 | 96,096 kt | +4.7% |
| 1995 | 98,247 kt | +2.2% |
| 1996 | 107,329 kt | +9.2% |
| 1997 | 110,906 kt | +3.3% |
| 1998 | 114,374 kt | +3.1% |
| 1999 | 118,982 kt | +4.0% |
| 2000 | 121,870 kt | +2.4% |
| 2001 | 124,504 kt | +2.2% |
| 2002 | 129,184 kt | +3.8% |
| 2003 | 139,056 kt | +7.6% |
| 2004 | 143,291 kt | +3.0% |
| 2005 | 144,759 kt | +1.0% |
| 2006 | 153,999 kt | +6.4% |
| 2007 | 164,315 kt | +6.7% |
| 2008 | 169,083 kt | +2.9% |
| 2009 | 177,272 kt | +4.8% |
| 2010 | 177,968 kt | +0.4% |
| 2011 | 179,596 kt | +0.9% |
| 2012 | 186,183 kt | +3.7% |
| 2013 | 187,196 kt | +0.5% |
| 2014 | 191,394 kt | +2.2% |
| 2015 | 197,328 kt | +3.1% |
| 2016 | 199,696 kt | +1.2% |
| 2017 | 199,913 kt | +0.1% |
| 2018 | 189,421 kt | -5.2% |
| 2019 | 193,068 kt | +1.9% |
| 2020 | 197,872 kt | +2.5% |
| 2021 | 200,318 kt | +1.2% |
| 2022 | 202,413 kt | +1.0% |
| 2023 | 206,240 kt | +1.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 53,019 kt | 47,876 kt | 58,693 kt | 9 |
| 1970s | 63,339 kt | 59,649 kt | 70,716 kt | 10 |
| 1980s | 79,140 kt | 72,078 kt | 88,040 kt | 10 |
| 1990s | 100,726 kt | 89,591 kt | 118,982 kt | 10 |
| 2000s | 146,733 kt | 121,870 kt | 177,272 kt | 10 |
| 2010s | 190,176 kt | 177,968 kt | 199,913 kt | 10 |
| 2020s | 201,711 kt | 197,872 kt | 206,240 kt | 4 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
More climate change data for Net Food Importing Developing Countries (NFIDCs)
- Emissions from livestock — Emissions (CO2eq) 1.13 million kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 322,431 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 806,162 kt (2050)
- Emissions from livestock — Emissions 1,217 kt (2050)
- Emissions from livestock — Emissions 28,792 kt (2050)
- Emissions from crops — Emissions (CO2eq) 279,582 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 117,117 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 162,465 kt (2050)
- Emissions from crops — Emissions 441.95 kt (2050)
- Emissions from crops — Emissions 5,802 kt (2050)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is raw milk of cattle — emissions (co2eq) in Net Food Importing Developing Countries (NFIDCs)?
- Raw milk of cattle — emissions (co2eq) in Net Food Importing Developing Countries (NFIDCs) was 206,240 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw milk of cattle — emissions (co2eq) recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 206,240 kt in 2023.
- What is the lowest raw milk of cattle — emissions (co2eq) recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 47,876 kt in 1961.
- How does Net Food Importing Developing Countries (NFIDCs) rank for raw milk of cattle — emissions (co2eq)?
- Net Food Importing Developing Countries (NFIDCs) ranks 2nd out of 29 groups with data for 2023.
- Is raw milk of cattle — emissions (co2eq) rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is up 10.2%. The long-run trend across the full record is rising.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.