Raw milk of cattle — Emissions intensity in Antigua and Barbuda

Antigua and Barbuda: Raw milk of cattle — Emissions intensity was 2.68 kg CO2eq/kg in 2023. ▲ Rising

Latest (2023)
2.68 kg CO2eq/kg
Change on year
down 0.4%
World rank
59th
of 185 countries
All-time high
3.25 kg CO2eq/kg
in 1992
All-time low
2.4 kg CO2eq/kg
in 1975
Years of data
63
1961–2023

Raw milk of cattle — Emissions intensity in Antigua and Barbuda, 1961–2023

0123196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.

Analysis

In 2023, raw milk of cattle — emissions intensity in Antigua and Barbuda stood at 2.68 kg CO2eq/kg.

That represents a change of down 0.4% on the previous year and down 5.8% over ten years.

Over the whole period, raw milk of cattle — emissions intensity in Antigua and Barbuda peaked at 3.25 kg CO2eq/kg in 1992 and was at its lowest, 2.4 kg CO2eq/kg, in 1975.

Antigua and Barbuda ranks 59th of 185 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Raw milk of cattle — Emissions intensity in Antigua and Barbuda, year by year

Annual values for Raw milk of cattle — Emissions intensity in Antigua and Barbuda, 1961 to 2023.
Year kg CO2eq/kg Change
1961 2.56 kg CO2eq/kg
1962 2.56 kg CO2eq/kg +0.1%
1963 2.56 kg CO2eq/kg +0.0%
1964 2.55 kg CO2eq/kg -0.1%
1965 2.55 kg CO2eq/kg +0.0%
1966 2.55 kg CO2eq/kg -0.1%
1967 2.55 kg CO2eq/kg +0.1%
1968 2.55 kg CO2eq/kg -0.2%
1969 2.55 kg CO2eq/kg +0.1%
1970 2.55 kg CO2eq/kg +0.0%
1971 2.55 kg CO2eq/kg +0.1%
1972 2.55 kg CO2eq/kg +0.0%
1973 2.55 kg CO2eq/kg +0.0%
1974 2.47 kg CO2eq/kg -3.2%
1975 2.4 kg CO2eq/kg -3.0%
1976 2.48 kg CO2eq/kg +3.3%
1977 2.4 kg CO2eq/kg -2.9%
1978 2.43 kg CO2eq/kg +1.2%
1979 2.71 kg CO2eq/kg +11.2%
1980 2.55 kg CO2eq/kg -5.6%
1981 2.74 kg CO2eq/kg +7.2%
1982 2.69 kg CO2eq/kg -1.9%
1983 2.69 kg CO2eq/kg +0.0%
1984 2.69 kg CO2eq/kg +0.0%
1985 2.71 kg CO2eq/kg +0.9%
1986 2.71 kg CO2eq/kg +0.0%
1987 2.71 kg CO2eq/kg +0.0%
1988 2.71 kg CO2eq/kg +0.0%
1989 2.73 kg CO2eq/kg +0.6%
1990 2.73 kg CO2eq/kg +0.1%
1991 2.9 kg CO2eq/kg +6.2%
1992 3.25 kg CO2eq/kg +12.1%
1993 2.9 kg CO2eq/kg -10.7%
1994 2.9 kg CO2eq/kg -0.0%
1995 3.15 kg CO2eq/kg +8.6%
1996 2.64 kg CO2eq/kg -16.1%
1997 2.65 kg CO2eq/kg +0.2%
1998 2.65 kg CO2eq/kg +0.0%
1999 2.88 kg CO2eq/kg +8.5%
2000 2.87 kg CO2eq/kg -0.1%
2001 2.87 kg CO2eq/kg -0.1%
2002 3.18 kg CO2eq/kg +10.8%
2003 2.88 kg CO2eq/kg -9.4%
2004 2.88 kg CO2eq/kg +0.0%
2005 2.88 kg CO2eq/kg -0.0%
2006 2.88 kg CO2eq/kg -0.0%
2007 2.62 kg CO2eq/kg -9.1%
2008 2.62 kg CO2eq/kg +0.1%
2009 2.62 kg CO2eq/kg -0.2%
2010 2.83 kg CO2eq/kg +8.2%
2011 2.88 kg CO2eq/kg +1.6%
2012 2.88 kg CO2eq/kg +0.0%
2013 2.84 kg CO2eq/kg -1.3%
2014 2.88 kg CO2eq/kg +1.3%
2015 2.91 kg CO2eq/kg +1.0%
2016 2.84 kg CO2eq/kg -2.3%
2017 2.88 kg CO2eq/kg +1.3%
2018 2.73 kg CO2eq/kg -5.3%
2019 2.69 kg CO2eq/kg -1.3%
2020 2.69 kg CO2eq/kg -0.2%
2021 2.69 kg CO2eq/kg -0.0%
2022 2.69 kg CO2eq/kg -0.0%
2023 2.68 kg CO2eq/kg -0.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 2.55 kg CO2eq/kg 2.55 kg CO2eq/kg 2.56 kg CO2eq/kg 9
1970s 2.51 kg CO2eq/kg 2.4 kg CO2eq/kg 2.71 kg CO2eq/kg 10
1980s 2.69 kg CO2eq/kg 2.55 kg CO2eq/kg 2.74 kg CO2eq/kg 10
1990s 2.86 kg CO2eq/kg 2.64 kg CO2eq/kg 3.25 kg CO2eq/kg 10
2000s 2.83 kg CO2eq/kg 2.62 kg CO2eq/kg 3.18 kg CO2eq/kg 10
2010s 2.83 kg CO2eq/kg 2.69 kg CO2eq/kg 2.91 kg CO2eq/kg 10
2020s 2.68 kg CO2eq/kg 2.68 kg CO2eq/kg 2.69 kg CO2eq/kg 4

Countries ranked near Antigua and Barbuda

  1. 56 Mozambique 2.79 kg CO2eq/kg compare
  2. 57 Tajikistan 2.7 kg CO2eq/kg compare
  3. 58 Dominica 2.69 kg CO2eq/kg compare
  4. 60 New Caledonia 2.67 kg CO2eq/kg compare
  5. 61 Yugoslav SFR 2.58 kg CO2eq/kg compare
  6. 62 Tonga 2.56 kg CO2eq/kg compare

See the full ranking of 231 places →

More climate change data for Antigua and Barbuda

All data for Antigua and Barbuda →

Frequently asked questions

What is raw milk of cattle — emissions intensity in Antigua and Barbuda?
Raw milk of cattle — emissions intensity in Antigua and Barbuda was 2.68 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of cattle — emissions intensity recorded in Antigua and Barbuda?
The highest recorded value was 3.25 kg CO2eq/kg in 1992.
What is the lowest raw milk of cattle — emissions intensity recorded in Antigua and Barbuda?
The lowest recorded value was 2.4 kg CO2eq/kg in 1975.
How does Antigua and Barbuda rank for raw milk of cattle — emissions intensity?
Antigua and Barbuda ranks 59th out of 185 countries with data for 2023.
Is raw milk of cattle — emissions intensity rising or falling in Antigua and Barbuda?
Over the last ten years it is down 5.8%. The long-run trend across the full record is rising.
Where does this Antigua and Barbuda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Emissions intensity. Statizoid updates them automatically from the source API.

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Raw milk of cattle — Emissions intensity in Antigua and Barbuda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/stat/raw-milk-of-cattle-emissions-intensity/antigua-and-barbuda/

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About this data

Indicator
Raw milk of cattle — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,132 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.