Rice — Burning crop residues in Europe
Europe: Rice — Burning crop residues was 1.05 kt in 2050. ▼ Falling
Rice — Burning crop residues in Europe, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for rice — burning crop residues in Europe is 1.05 kt, measured in 2050.
Over the whole period, rice — burning crop residues in Europe peaked at 1.64 kt in 1988 and was at its lowest, 0.6435 kt, in 1962.
That places Europe 21st out of 32 groups with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently falling across the 65 years of available data.
Rice — Burning crop residues in Europe, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.665 kt | — |
| 1962 | 0.6435 kt | -3.2% |
| 1963 | 0.6893 kt | +7.1% |
| 1964 | 0.7819 kt | +13.4% |
| 1965 | 0.8134 kt | +4.0% |
| 1966 | 0.8608 kt | +5.8% |
| 1967 | 0.93 kt | +8.0% |
| 1968 | 1 kt | +7.9% |
| 1969 | 1.07 kt | +6.6% |
| 1970 | 1.11 kt | +3.8% |
| 1971 | 1.17 kt | +5.1% |
| 1972 | 1.22 kt | +4.4% |
| 1973 | 1.28 kt | +5.3% |
| 1974 | 1.32 kt | +3.2% |
| 1975 | 1.3 kt | -1.9% |
| 1976 | 1.33 kt | +2.7% |
| 1977 | 1.4 kt | +4.8% |
| 1978 | 1.45 kt | +3.8% |
| 1979 | 1.48 kt | +1.7% |
| 1980 | 1.54 kt | +4.1% |
| 1981 | 1.46 kt | -5.2% |
| 1982 | 1.5 kt | +3.0% |
| 1983 | 1.47 kt | -1.8% |
| 1984 | 1.59 kt | +8.0% |
| 1985 | 1.58 kt | -0.6% |
| 1986 | 1.54 kt | -2.8% |
| 1987 | 1.59 kt | +3.8% |
| 1988 | 1.64 kt | +3.2% |
| 1989 | 1.59 kt | -3.2% |
| 1990 | 1.58 kt | -0.8% |
| 1991 | 1.51 kt | -4.3% |
| 1992 | 1.02 kt | -32.6% |
| 1993 | 0.9636 kt | -5.4% |
| 1994 | 0.899 kt | -6.7% |
| 1995 | 0.8121 kt | -9.7% |
| 1996 | 0.933 kt | +14.9% |
| 1997 | 0.8965 kt | -3.9% |
| 1998 | 0.8574 kt | -4.4% |
| 1999 | 0.881 kt | +2.8% |
| 2000 | 0.8998 kt | +2.1% |
| 2001 | 0.8442 kt | -6.2% |
| 2002 | 0.8255 kt | -2.2% |
| 2003 | 0.8627 kt | +4.5% |
| 2004 | 0.8638 kt | +0.1% |
| 2005 | 0.8572 kt | -0.8% |
| 2006 | 0.8782 kt | +2.4% |
| 2007 | 0.8991 kt | +2.4% |
| 2008 | 0.8823 kt | -1.9% |
| 2009 | 0.9914 kt | +12.4% |
| 2010 | 1.06 kt | +6.9% |
| 2011 | 1.07 kt | +1.3% |
| 2012 | 1.01 kt | -6.2% |
| 2013 | 0.9639 kt | -4.3% |
| 2014 | 0.9498 kt | -1.5% |
| 2015 | 0.9695 kt | +2.1% |
| 2016 | 0.9899 kt | +2.1% |
| 2017 | 0.9544 kt | -3.6% |
| 2018 | 0.9108 kt | -4.6% |
| 2019 | 0.9263 kt | +1.7% |
| 2020 | 0.9465 kt | +2.2% |
| 2021 | 0.9025 kt | -4.6% |
| 2022 | 0.7899 kt | -12.5% |
| 2023 | 0.8015 kt | +1.5% |
| 2030 | 0.989 kt | +23.4% |
| 2050 | 1.05 kt | +6.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.8285 kt | 0.6435 kt | 1.07 kt | 9 |
| 1970s | 1.31 kt | 1.11 kt | 1.48 kt | 10 |
| 1980s | 1.55 kt | 1.46 kt | 1.64 kt | 10 |
| 1990s | 1.04 kt | 0.8121 kt | 1.58 kt | 10 |
| 2000s | 0.8804 kt | 0.8255 kt | 0.9914 kt | 10 |
| 2010s | 0.9805 kt | 0.9108 kt | 1.07 kt | 10 |
| 2020s | 0.8601 kt | 0.7899 kt | 0.9465 kt | 4 |
| 2030s | 0.989 kt | 0.989 kt | 0.989 kt | 1 |
| 2050s | 1.05 kt | 1.05 kt | 1.05 kt | 1 |
Countries ranked near Europe
More climate change data for Europe
- Emissions from livestock — Emissions (CO2eq) 471,113 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 102,735 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 368,378 kt (2050)
- Emissions from livestock — Emissions 387.68 kt (2050)
- Emissions from livestock — Emissions 13,156 kt (2050)
- Emissions from crops — Emissions (CO2eq) 121,153 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 110,533 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 10,621 kt (2050)
- Emissions from crops — Emissions 417.1 kt (2050)
- Emissions from crops — Emissions 379.31 kt (2050)
Frequently asked questions
- What is rice — burning crop residues in Europe?
- Rice — burning crop residues in Europe was 1.05 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice — burning crop residues recorded in Europe?
- The highest recorded value was 1.64 kt in 1988.
- What is the lowest rice — burning crop residues recorded in Europe?
- The lowest recorded value was 0.6435 kt in 1962.
- How does Europe rank for rice — burning crop residues?
- Europe ranks 21st out of 32 groups with data for 2050.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Burning crop residues (Emissions CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).