Rice — Burning crop residues in Kyrgyzstan
Kyrgyzstan: Rice — Burning crop residues was 0.0089 kt in 2050. ▲ Rising
Rice — Burning crop residues in Kyrgyzstan, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, rice — burning crop residues in Kyrgyzstan stood at 0.0089 kt.
Over the whole period, rice — burning crop residues in Kyrgyzstan peaked at 0.0184 kt in 2021 and was at its lowest, 0.0028 kt, in 1992.
That places Kyrgyzstan 88th out of 134 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Rice — Burning crop residues in Kyrgyzstan, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.0028 kt | — |
| 1993 | 0.0037 kt | +32.1% |
| 1994 | 0.0045 kt | +21.6% |
| 1995 | 0.0067 kt | +48.9% |
| 1996 | 0.008 kt | +19.4% |
| 1997 | 0.0091 kt | +13.8% |
| 1998 | 0.0082 kt | -9.9% |
| 1999 | 0.0091 kt | +11.0% |
| 2000 | 0.0093 kt | +2.2% |
| 2001 | 0.0082 kt | -11.8% |
| 2002 | 0.0099 kt | +20.7% |
| 2003 | 0.0091 kt | -8.1% |
| 2004 | 0.0091 kt | +0.0% |
| 2005 | 0.0086 kt | -5.5% |
| 2006 | 0.0094 kt | +9.3% |
| 2007 | 0.0091 kt | -3.2% |
| 2008 | 0.0092 kt | +1.1% |
| 2009 | 0.0093 kt | +1.1% |
| 2010 | 0.0094 kt | +1.1% |
| 2011 | 0.0093 kt | -1.1% |
| 2012 | 0.0106 kt | +14.0% |
| 2013 | 0.0117 kt | +10.4% |
| 2014 | 0.012 kt | +2.6% |
| 2015 | 0.0128 kt | +6.7% |
| 2016 | 0.0147 kt | +14.8% |
| 2017 | 0.0159 kt | +8.2% |
| 2018 | 0.0168 kt | +5.7% |
| 2019 | 0.0168 kt | +0.0% |
| 2020 | 0.0177 kt | +5.4% |
| 2021 | 0.0184 kt | +4.0% |
| 2022 | 0.0173 kt | -6.0% |
| 2023 | 0.0175 kt | +1.2% |
| 2030 | 0.0095 kt | -45.7% |
| 2050 | 0.0089 kt | -6.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0065 kt | 0.0028 kt | 0.0091 kt | 8 |
| 2000s | 0.0091 kt | 0.0082 kt | 0.0099 kt | 10 |
| 2010s | 0.013 kt | 0.0093 kt | 0.0168 kt | 10 |
| 2020s | 0.0177 kt | 0.0173 kt | 0.0184 kt | 4 |
| 2030s | 0.0095 kt | 0.0095 kt | 0.0095 kt | 1 |
| 2050s | 0.0089 kt | 0.0089 kt | 0.0089 kt | 1 |
Countries ranked near Kyrgyzstan
More climate change data for Kyrgyzstan
- Emissions from livestock — Emissions (CO2eq) 4,659 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,143 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,517 kt (2050)
- Emissions from livestock — Emissions 4.31 kt (2050)
- Emissions from livestock — Emissions 125.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) 456.99 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 404.1 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 52.89 kt (2050)
- Emissions from crops — Emissions 1.52 kt (2050)
- Emissions from crops — Emissions 1.89 kt (2050)
Frequently asked questions
- What is rice — burning crop residues in Kyrgyzstan?
- Rice — burning crop residues in Kyrgyzstan was 0.0089 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice — burning crop residues recorded in Kyrgyzstan?
- The highest recorded value was 0.0184 kt in 2021.
- What is the lowest rice — burning crop residues recorded in Kyrgyzstan?
- The lowest recorded value was 0.0028 kt in 1992.
- How does Kyrgyzstan rank for rice — burning crop residues?
- Kyrgyzstan ranks 88th out of 134 countries with data for 2050.
- Where does this Kyrgyzstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Burning crop residues (Emissions CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).