Rice — Burning crop residues in Bhutan

Bhutan: Rice — Burning crop residues was 0.001 kt in 2050. ▼ Falling

Latest (2050)
0.001 kt
World rank
73rd
of 134 countries
All-time high
0.0014 kt
in 1987
All-time low
0.0004 kt
in 2021
Years of data
65
1961–2050

Rice — Burning crop residues in Bhutan, 1961–2050

00.0010.0010.0010.0010.001196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, rice — burning crop residues in Bhutan stood at 0.001 kt.

Over the whole period, rice — burning crop residues in Bhutan peaked at 0.0014 kt in 1987 and was at its lowest, 0.0004 kt, in 2021.

That places Bhutan 73rd out of 134 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently falling across the 65 years of available data.

Rice — Burning crop residues in Bhutan, year by year

Annual values for Rice — Burning crop residues (Emissions N2O) in Bhutan, 1961 to 2050.
Year kt Change
1961 0.0007 kt
1962 0.0007 kt +0.0%
1963 0.0008 kt +14.3%
1964 0.0008 kt +0.0%
1965 0.0008 kt +0.0%
1966 0.0008 kt +0.0%
1967 0.0008 kt +0.0%
1968 0.0008 kt +0.0%
1969 0.0009 kt +12.5%
1970 0.0009 kt +0.0%
1971 0.0009 kt +0.0%
1972 0.0009 kt +0.0%
1973 0.0009 kt +0.0%
1974 0.001 kt +11.1%
1975 0.001 kt +0.0%
1976 0.001 kt +0.0%
1977 0.001 kt +0.0%
1978 0.001 kt +0.0%
1979 0.0011 kt +10.0%
1980 0.0011 kt +0.0%
1981 0.0011 kt +0.0%
1982 0.0011 kt +0.0%
1983 0.0012 kt +9.1%
1984 0.0012 kt +0.0%
1985 0.0012 kt +0.0%
1986 0.0013 kt +8.3%
1987 0.0014 kt +7.7%
1988 0.001 kt -28.6%
1989 0.001 kt +0.0%
1990 0.001 kt +0.0%
1991 0.0012 kt +20.0%
1992 0.0012 kt +0.0%
1993 0.0011 kt -8.3%
1994 0.0011 kt +0.0%
1995 0.0012 kt +9.1%
1996 0.0012 kt +0.0%
1997 0.0011 kt -8.3%
1998 0.001 kt -9.1%
1999 0.001 kt +0.0%
2000 0.001 kt +0.0%
2001 0.0009 kt -10.0%
2002 0.0007 kt -22.2%
2003 0.0008 kt +14.3%
2004 0.0007 kt -12.5%
2005 0.001 kt +42.9%
2006 0.001 kt +0.0%
2007 0.0011 kt +10.0%
2008 0.0007 kt -36.4%
2009 0.0009 kt +28.6%
2010 0.0009 kt +0.0%
2011 0.0009 kt +0.0%
2012 0.0008 kt -11.1%
2013 0.0008 kt +0.0%
2014 0.0008 kt +0.0%
2015 0.0008 kt +0.0%
2016 0.0008 kt +0.0%
2017 0.0008 kt +0.0%
2018 0.0006 kt -25.0%
2019 0.0005 kt -16.7%
2020 0.0005 kt +0.0%
2021 0.0004 kt -20.0%
2022 0.0004 kt +0.0%
2023 0.0004 kt +0.0%
2030 0.001 kt +150.0%
2050 0.001 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0008 kt 0.0007 kt 0.0009 kt 9
1970s 0.001 kt 0.0009 kt 0.0011 kt 10
1980s 0.0012 kt 0.001 kt 0.0014 kt 10
1990s 0.0011 kt 0.001 kt 0.0012 kt 10
2000s 0.0009 kt 0.0007 kt 0.0011 kt 10
2010s 0.0008 kt 0.0005 kt 0.0009 kt 10
2020s 0.0004 kt 0.0004 kt 0.0005 kt 4
2030s 0.001 kt 0.001 kt 0.001 kt 1
2050s 0.001 kt 0.001 kt 0.001 kt 1

Countries ranked near Bhutan

  1. 73 Chile 0.001 kt compare
  2. 73 Portugal 0.001 kt compare
  3. 76 Greece 0.0009 kt compare

See the full ranking of 184 places →

More climate change data for Bhutan

All data for Bhutan →

Frequently asked questions

What is rice — burning crop residues in Bhutan?
Rice — burning crop residues in Bhutan was 0.001 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — burning crop residues recorded in Bhutan?
The highest recorded value was 0.0014 kt in 1987.
What is the lowest rice — burning crop residues recorded in Bhutan?
The lowest recorded value was 0.0004 kt in 2021.
How does Bhutan rank for rice — burning crop residues?
Bhutan ranks 73rd out of 134 countries with data for 2050.
Where does this Bhutan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Rice — Burning crop residues in Bhutan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/rice-burning-crop-residues-emissions-n2o-fao-tier-1/bhutan/

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About this data

Indicator
Rice — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
184 places, 10,111 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).