What is rice — burning crop residues in Chile?

Rice — burning crop residues in Chile was 0.001 kt in 2050, according to Food and Agriculture Organization of the United Nations.

What is the highest rice — burning crop residues recorded in Chile?

The highest recorded value was 0.0018 kt in 1979.

What is the lowest rice — burning crop residues recorded in Chile?

The lowest recorded value was 0.0005 kt in 1974.

How does Chile rank for rice — burning crop residues?

Chile ranks 73rd out of 134 countries with data for 2050.

Where does this Chile data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

Rice — Burning crop residues in Chile

Name: Rice — Burning crop residues in Chile
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Chile: Rice — Burning crop residues was 0.001 kt in 2050. ▼ Falling

Latest (2050)

0.001 kt

World rank

73rd

of 134 countries

All-time high

0.0018 kt

in 1979

All-time low

0.0005 kt

in 1974

Years of data

1961–2050

Rice — Burning crop residues in Chile, 1961–2050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Chile recorded 0.001 kt for rice — burning crop residues in 2050.

Over the whole period, rice — burning crop residues in Chile peaked at 0.0018 kt in 1979 and was at its lowest, 0.0005 kt, in 1974.

Chile ranks 73rd of 134 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 65 years of available data.

Rice — Burning crop residues in Chile, year by year

Annual values for Rice — Burning crop residues (Emissions N2O) in Chile, 1961 to 2050.
Year	kt	Change
1961	0.0015 kt	—
1962	0.0011 kt	-26.7%
1963	0.0012 kt	+9.1%
1964	0.0012 kt	+0.0%
1965	0.0011 kt	-8.3%
1966	0.0014 kt	+27.3%
1967	0.0013 kt	-7.1%
1968	0.0013 kt	+0.0%
1969	0.0006 kt	-53.8%
1970	0.001 kt	+66.7%
1971	0.001 kt	+0.0%
1972	0.001 kt	+0.0%
1973	0.0007 kt	-30.0%
1974	0.0005 kt	-28.6%
1975	0.0009 kt	+80.0%
1976	0.0011 kt	+22.2%
1977	0.0014 kt	+27.3%
1978	0.0013 kt	-7.1%
1979	0.0018 kt	+38.5%
1980	0.0016 kt	-11.1%
1981	0.0012 kt	-25.0%
1982	0.0014 kt	+16.7%
1983	0.0012 kt	-14.3%
1984	0.0015 kt	+25.0%
1985	0.0015 kt	+0.0%
1986	0.0012 kt	-20.0%
1987	0.0014 kt	+16.7%
1988	0.0015 kt	+7.1%
1989	0.0017 kt	+13.3%
1990	0.0013 kt	-23.5%
1991	0.0011 kt	-15.4%
1992	0.0012 kt	+9.1%
1993	0.0011 kt	-8.3%
1994	0.0012 kt	+9.1%
1995	0.0013 kt	+8.3%
1996	0.0012 kt	-7.7%
1997	0.0009 kt	-25.0%
1998	0.001 kt	+11.1%
1999	0.0006 kt	-40.0%
2000	0.001 kt	+66.7%
2001	0.0011 kt	+10.0%
2002	0.0011 kt	+0.0%
2003	0.0011 kt	+0.0%
2004	0.001 kt	-9.1%
2005	0.001 kt	+0.0%
2006	0.0011 kt	+10.0%
2007	0.0008 kt	-27.3%
2008	0.0008 kt	+0.0%
2009	0.0009 kt	+12.5%
2010	0.0009 kt	+0.0%
2011	0.001 kt	+11.1%
2012	0.0009 kt	-10.0%
2013	0.0008 kt	-11.1%
2014	0.0009 kt	+12.5%
2015	0.0009 kt	+0.0%
2016	0.001 kt	+11.1%
2017	0.0008 kt	-20.0%
2018	0.0011 kt	+37.5%
2019	0.001 kt	-9.1%
2020	0.001 kt	+0.0%
2021	0.0009 kt	-10.0%
2022	0.0008 kt	-11.1%
2023	0.0007 kt	-12.5%
2030	0.001 kt	+42.9%
2050	0.001 kt	+0.0%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	0.0012 kt	0.0006 kt	0.0015 kt	9
1970s	0.0011 kt	0.0005 kt	0.0018 kt	10
1980s	0.0014 kt	0.0012 kt	0.0017 kt	10
1990s	0.0011 kt	0.0006 kt	0.0013 kt	10
2000s	0.001 kt	0.0008 kt	0.0011 kt	10
2010s	0.0009 kt	0.0008 kt	0.0011 kt	10
2020s	0.0009 kt	0.0007 kt	0.001 kt	4
2030s	0.001 kt	0.001 kt	0.001 kt	1
2050s	0.001 kt	0.001 kt	0.001 kt	1

Countries ranked near Chile

73 Bhutan 0.001 kt compare
73 Portugal 0.001 kt compare
76 Greece 0.0009 kt compare

See the full ranking of 184 places →

More climate change data for Chile

Emissions from livestock — Emissions (CO2eq) 15,030 kt (2050)
Emissions from livestock — Emissions (CO2eq) from N2O 4,258 kt (2050)
Emissions from livestock — Emissions (CO2eq) from CH4 10,772 kt (2050)
Emissions from livestock — Emissions 16.07 kt (2050)
Emissions from livestock — Emissions 384.71 kt (2050)
Emissions from crops — Emissions (CO2eq) 2,205 kt (2050)
Emissions from crops — Emissions (CO2eq) from N2O 2,015 kt (2050)
Emissions from crops — Emissions (CO2eq) from CH4 189.84 kt (2050)
Emissions from crops — Emissions 7.61 kt (2050)
Emissions from crops — Emissions 6.78 kt (2050)

All data for Chile →

Frequently asked questions

What is rice — burning crop residues in Chile?: Rice — burning crop residues in Chile was 0.001 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — burning crop residues recorded in Chile?: The highest recorded value was 0.0018 kt in 1979.
What is the lowest rice — burning crop residues recorded in Chile?: The lowest recorded value was 0.0005 kt in 1974.
How does Chile rank for rice — burning crop residues?: Chile ranks 73rd out of 134 countries with data for 2050.
Where does this Chile data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Rice — Burning crop residues in Chile. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://climate.statizoid.com/stat/rice-burning-crop-residues-emissions-n2o-fao-tier-1/chile/

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About this data

Indicator: Rice — Burning crop residues (Emissions N2O)
Unit: kt
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 184 places, 10,111 data points, 1961–2050
Last refreshed: 13 August 2026

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).