Rice — Burning crop residues in Dominican Republic

Dominican Republic: Rice — Burning crop residues was 0.0092 kt in 2050. ▲ Rising

Latest (2050)
0.0092 kt
World rank
38th
of 134 countries
All-time high
0.0092 kt
in 2050
All-time low
0.0022 kt
in 1961
Years of data
65
1961–2050

Rice — Burning crop residues in Dominican Republic, 1961–2050

0.0020.0040.0060.0080.01196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, rice — burning crop residues in Dominican Republic stood at 0.0092 kt. That is the highest value across all 65 years on record.

Over the whole period, rice — burning crop residues in Dominican Republic peaked at 0.0092 kt in 2050 and was at its lowest, 0.0022 kt, in 1961.

That places Dominican Republic 38th out of 134 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Rice — Burning crop residues in Dominican Republic, year by year

Annual values for Rice — Burning crop residues (Emissions N2O) in Dominican Republic, 1961 to 2050.
Year kt Change
1961 0.0022 kt
1962 0.0022 kt +0.0%
1963 0.0023 kt +4.5%
1964 0.0025 kt +8.7%
1965 0.0029 kt +16.0%
1966 0.0029 kt +0.0%
1967 0.0031 kt +6.9%
1968 0.0034 kt +9.7%
1969 0.0032 kt -5.9%
1970 0.0032 kt +0.0%
1971 0.0028 kt -12.5%
1972 0.0026 kt -7.1%
1973 0.0025 kt -3.8%
1974 0.0026 kt +4.0%
1975 0.0034 kt +30.8%
1976 0.0044 kt +29.4%
1977 0.0043 kt -2.3%
1978 0.0039 kt -9.3%
1979 0.0042 kt +7.7%
1980 0.0043 kt +2.4%
1981 0.0043 kt +0.0%
1982 0.004 kt -7.0%
1983 0.004 kt +0.0%
1984 0.0045 kt +12.5%
1985 0.0042 kt -6.7%
1986 0.0038 kt -9.5%
1987 0.0044 kt +15.8%
1988 0.0039 kt -11.4%
1989 0.004 kt +2.6%
1990 0.0034 kt -15.0%
1991 0.0037 kt +8.8%
1992 0.0024 kt -35.1%
1993 0.0034 kt +41.7%
1994 0.0031 kt -8.8%
1995 0.0039 kt +25.8%
1996 0.004 kt +2.6%
1997 0.0041 kt +2.5%
1998 0.0043 kt +4.9%
1999 0.0048 kt +11.6%
2000 0.0048 kt +0.0%
2001 0.0057 kt +18.8%
2002 0.0058 kt +1.8%
2003 0.005 kt -13.8%
2004 0.0052 kt +4.0%
2005 0.0059 kt +13.5%
2006 0.0059 kt +0.0%
2007 0.006 kt +1.7%
2008 0.0062 kt +3.3%
2009 0.007 kt +12.9%
2010 0.0069 kt -1.4%
2011 0.0067 kt -2.9%
2012 0.0062 kt -7.5%
2013 0.0062 kt +0.0%
2014 0.0063 kt +1.6%
2015 0.0061 kt -3.2%
2016 0.0063 kt +3.3%
2017 0.0067 kt +6.3%
2018 0.0074 kt +10.4%
2019 0.0069 kt -6.8%
2020 0.0071 kt +2.9%
2021 0.0074 kt +4.2%
2022 0.0076 kt +2.7%
2023 0.0072 kt -5.3%
2030 0.0082 kt +13.9%
2050 0.0092 kt +12.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0027 kt 0.0022 kt 0.0034 kt 9
1970s 0.0034 kt 0.0025 kt 0.0044 kt 10
1980s 0.0041 kt 0.0038 kt 0.0045 kt 10
1990s 0.0037 kt 0.0024 kt 0.0048 kt 10
2000s 0.0057 kt 0.0048 kt 0.007 kt 10
2010s 0.0066 kt 0.0061 kt 0.0074 kt 10
2020s 0.0073 kt 0.0071 kt 0.0076 kt 4
2030s 0.0082 kt 0.0082 kt 0.0082 kt 1
2050s 0.0092 kt 0.0092 kt 0.0092 kt 1

Countries ranked near Dominican Republic

  1. 35 Afghanistan 0.0114 kt compare
  2. 36 Russian Federation 0.0101 kt compare
  3. 37 China, Taiwan Province of 0.0097 kt compare
  4. 39 Italy 0.0088 kt compare
  5. 40 Uruguay 0.0085 kt compare
  6. 41 Cuba 0.0074 kt compare

See the full ranking of 184 places →

More climate change data for Dominican Republic

All data for Dominican Republic →

Frequently asked questions

What is rice — burning crop residues in Dominican Republic?
Rice — burning crop residues in Dominican Republic was 0.0092 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — burning crop residues recorded in Dominican Republic?
The highest recorded value was 0.0092 kt in 2050.
What is the lowest rice — burning crop residues recorded in Dominican Republic?
The lowest recorded value was 0.0022 kt in 1961.
How does Dominican Republic rank for rice — burning crop residues?
Dominican Republic ranks 38th out of 134 countries with data for 2050.
Where does this Dominican Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Rice — Burning crop residues in Dominican Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://climate.statizoid.com/stat/rice-burning-crop-residues-emissions-n2o-fao-tier-1/dominican-republic/

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About this data

Indicator
Rice — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
184 places, 10,111 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).