Rice — Crop residues in Kyrgyzstan
Kyrgyzstan: Rice — Crop residues was 0.0043 kt in 2050. ▲ Rising
Rice — Crop residues in Kyrgyzstan, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, rice — crop residues in Kyrgyzstan stood at 0.0043 kt.
Over the whole period, rice — crop residues in Kyrgyzstan peaked at 0.0094 kt in 2021 and was at its lowest, 0.0009 kt, in 1992.
Kyrgyzstan ranks 90th of 115 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Rice — Crop residues in Kyrgyzstan, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.0009 kt | — |
| 1993 | 0.001 kt | +11.1% |
| 1994 | 0.0014 kt | +40.0% |
| 1995 | 0.0022 kt | +57.1% |
| 1996 | 0.0027 kt | +22.7% |
| 1997 | 0.0033 kt | +22.2% |
| 1998 | 0.003 kt | -9.1% |
| 1999 | 0.0037 kt | +23.3% |
| 2000 | 0.0042 kt | +13.5% |
| 2001 | 0.0037 kt | -11.9% |
| 2002 | 0.0045 kt | +21.6% |
| 2003 | 0.0041 kt | -8.9% |
| 2004 | 0.0041 kt | +0.0% |
| 2005 | 0.0038 kt | -7.3% |
| 2006 | 0.0042 kt | +10.5% |
| 2007 | 0.0039 kt | -7.1% |
| 2008 | 0.004 kt | +2.6% |
| 2009 | 0.0044 kt | +10.0% |
| 2010 | 0.0044 kt | +0.0% |
| 2011 | 0.0043 kt | -2.3% |
| 2012 | 0.005 kt | +16.3% |
| 2013 | 0.0057 kt | +14.0% |
| 2014 | 0.0059 kt | +3.5% |
| 2015 | 0.0063 kt | +6.8% |
| 2016 | 0.0072 kt | +14.3% |
| 2017 | 0.0079 kt | +9.7% |
| 2018 | 0.0084 kt | +6.3% |
| 2019 | 0.0084 kt | +0.0% |
| 2020 | 0.009 kt | +7.1% |
| 2021 | 0.0094 kt | +4.4% |
| 2022 | 0.0089 kt | -5.3% |
| 2023 | 0.0092 kt | +3.4% |
| 2030 | 0.0044 kt | -52.2% |
| 2050 | 0.0043 kt | -2.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0023 kt | 0.0009 kt | 0.0037 kt | 8 |
| 2000s | 0.0041 kt | 0.0037 kt | 0.0045 kt | 10 |
| 2010s | 0.0063 kt | 0.0043 kt | 0.0084 kt | 10 |
| 2020s | 0.0091 kt | 0.0089 kt | 0.0094 kt | 4 |
| 2030s | 0.0044 kt | 0.0044 kt | 0.0044 kt | 1 |
| 2050s | 0.0043 kt | 0.0043 kt | 0.0043 kt | 1 |
Countries ranked near Kyrgyzstan
More climate change data for Kyrgyzstan
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 50.11 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 4,659 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,143 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,517 kt (2050)
- Emissions from livestock — Emissions 4.31 kt (2050)
- Emissions from livestock — Emissions 125.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) 456.99 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 404.1 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 52.89 kt (2050)
- Emissions from crops — Emissions 1.52 kt (2050)
Frequently asked questions
- What is rice — crop residues in Kyrgyzstan?
- Rice — crop residues in Kyrgyzstan was 0.0043 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice — crop residues recorded in Kyrgyzstan?
- The highest recorded value was 0.0094 kt in 2021.
- What is the lowest rice — crop residues recorded in Kyrgyzstan?
- The lowest recorded value was 0.0009 kt in 1992.
- How does Kyrgyzstan rank for rice — crop residues?
- Kyrgyzstan ranks 90th out of 115 countries with data for 2050.
- Where does this Kyrgyzstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).