Rice — Crop residues in Angola

Angola: Rice — Crop residues was 0.0069 kt in 2050. ◆ Volatile

Latest (2050)
0.0069 kt
World rank
86th
of 115 countries
All-time high
0.0184 kt
in 2023
All-time low
0.0014 kt
in 1987
Years of data
65
1961–2050

Rice — Crop residues in Angola, 1961–2050

00.0050.010.0150.02196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, rice — crop residues in Angola stood at 0.0069 kt.

Over the whole period, rice — crop residues in Angola peaked at 0.0184 kt in 2023 and was at its lowest, 0.0014 kt, in 1987.

Angola ranks 86th of 115 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Rice — Crop residues in Angola, year by year

Annual values for Rice — Crop residues (Emissions N2O) in Angola, 1961 to 2050.
Year kt Change
1961 0.0135 kt
1962 0.0104 kt -23.0%
1963 0.0111 kt +6.7%
1964 0.0112 kt +0.9%
1965 0.0132 kt +17.9%
1966 0.0126 kt -4.5%
1967 0.0131 kt +4.0%
1968 0.0103 kt -21.4%
1969 0.0079 kt -23.3%
1970 0.0137 kt +73.4%
1971 0.0122 kt -10.9%
1972 0.0111 kt -9.0%
1973 0.0124 kt +11.7%
1974 0.008 kt -35.5%
1975 0.0085 kt +6.3%
1976 0.0103 kt +21.2%
1977 0.0103 kt +0.0%
1978 0.0078 kt -24.3%
1979 0.0071 kt -9.0%
1980 0.0061 kt -14.1%
1981 0.0055 kt -9.8%
1982 0.0055 kt +0.0%
1983 0.0045 kt -18.2%
1984 0.0045 kt +0.0%
1985 0.003 kt -33.3%
1986 0.003 kt +0.0%
1987 0.0014 kt -53.3%
1988 0.0014 kt +0.0%
1989 0.0019 kt +35.7%
1990 0.0016 kt -15.8%
1991 0.0021 kt +31.2%
1992 0.0022 kt +4.8%
1993 0.0024 kt +9.1%
1994 0.012 kt +400.0%
1995 0.0076 kt -36.7%
1996 0.005 kt -34.2%
1997 0.004 kt -20.0%
1998 0.0033 kt -17.5%
1999 0.003 kt -9.1%
2000 0.0024 kt -20.0%
2001 0.0022 kt -8.3%
2002 0.0021 kt -4.5%
2003 0.0045 kt +114.3%
2004 0.0061 kt +35.6%
2005 0.0058 kt -4.9%
2006 0.0034 kt -41.4%
2007 0.004 kt +17.6%
2008 0.0073 kt +82.5%
2009 0.0108 kt +47.9%
2010 0.0114 kt +5.6%
2011 0.013 kt +14.0%
2012 0.0135 kt +3.8%
2013 0.0165 kt +22.2%
2014 0.0174 kt +5.5%
2015 0.0178 kt +2.3%
2016 0.0096 kt -46.1%
2017 0.0054 kt -43.7%
2018 0.0045 kt -16.7%
2019 0.0046 kt +2.2%
2020 0.0047 kt +2.2%
2021 0.0047 kt +0.0%
2022 0.0047 kt +0.0%
2023 0.0184 kt +291.5%
2030 0.0054 kt -70.7%
2050 0.0069 kt +27.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0115 kt 0.0079 kt 0.0135 kt 9
1970s 0.0101 kt 0.0071 kt 0.0137 kt 10
1980s 0.0037 kt 0.0014 kt 0.0061 kt 10
1990s 0.0043 kt 0.0016 kt 0.012 kt 10
2000s 0.0049 kt 0.0021 kt 0.0108 kt 10
2010s 0.0114 kt 0.0045 kt 0.0178 kt 10
2020s 0.0081 kt 0.0047 kt 0.0184 kt 4
2030s 0.0054 kt 0.0054 kt 0.0054 kt 1
2050s 0.0069 kt 0.0069 kt 0.0069 kt 1

Countries ranked near Angola

  1. 83 Yugoslav SFR 0.0088 kt compare
  2. 84 Somalia 0.0077 kt compare
  3. 85 French Guiana 0.0076 kt compare
  4. 87 Ethiopia 0.0065 kt compare
  5. 88 Sudan (former) 0.0062 kt compare
  6. 89 Bulgaria 0.0053 kt compare

See the full ranking of 164 places →

More climate change data for Angola

All data for Angola →

Frequently asked questions

What is rice — crop residues in Angola?
Rice — crop residues in Angola was 0.0069 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — crop residues recorded in Angola?
The highest recorded value was 0.0184 kt in 2023.
What is the lowest rice — crop residues recorded in Angola?
The lowest recorded value was 0.0014 kt in 1987.
How does Angola rank for rice — crop residues?
Angola ranks 86th out of 115 countries with data for 2050.
Where does this Angola data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Rice — Crop residues in Angola. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://climate.statizoid.com/stat/rice-crop-residues-emissions-n2o-fao-tier-1/angola/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/rice-crop-residues-emissions-n2o-fao-tier-1/angola/">Rice — Crop residues in Angola</a> — Statizoid

About this data

Indicator
Rice — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).