Rice — Crop residues in Peru
Peru: Rice — Crop residues was 0.7926 kt in 2050. ◆ Volatile
Rice — Crop residues in Peru, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, rice — crop residues in Peru stood at 0.7926 kt. That is the highest value across all 65 years on record.
Over the whole period, rice — crop residues in Peru peaked at 0.7926 kt in 2050 and was at its lowest, 0.067 kt, in 1963.
That places Peru 22nd out of 115 countries with data for 2050, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Rice — Crop residues in Peru, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0793 kt | — |
| 1962 | 0.0917 kt | +15.6% |
| 1963 | 0.067 kt | -26.9% |
| 1964 | 0.0826 kt | +23.3% |
| 1965 | 0.0709 kt | -14.2% |
| 1966 | 0.091 kt | +28.3% |
| 1967 | 0.108 kt | +18.7% |
| 1968 | 0.0706 kt | -34.6% |
| 1969 | 0.1066 kt | +51.0% |
| 1970 | 0.1391 kt | +30.5% |
| 1971 | 0.1423 kt | +2.3% |
| 1972 | 0.1153 kt | -19.0% |
| 1973 | 0.1154 kt | +0.1% |
| 1974 | 0.1162 kt | +0.7% |
| 1975 | 0.1251 kt | +7.7% |
| 1976 | 0.134 kt | +7.1% |
| 1977 | 0.138 kt | +3.0% |
| 1978 | 0.1118 kt | -19.0% |
| 1979 | 0.1319 kt | +18.0% |
| 1980 | 0.1035 kt | -21.5% |
| 1981 | 0.1725 kt | +66.7% |
| 1982 | 0.1896 kt | +9.9% |
| 1983 | 0.1892 kt | -0.2% |
| 1984 | 0.2565 kt | +35.6% |
| 1985 | 0.2018 kt | -21.3% |
| 1986 | 0.1675 kt | -17.0% |
| 1987 | 0.2586 kt | +54.4% |
| 1988 | 0.249 kt | -3.7% |
| 1989 | 0.2411 kt | -3.2% |
| 1990 | 0.212 kt | -12.1% |
| 1991 | 0.1796 kt | -15.3% |
| 1992 | 0.1849 kt | +3.0% |
| 1993 | 0.2095 kt | +13.3% |
| 1994 | 0.297 kt | +41.8% |
| 1995 | 0.2449 kt | -17.5% |
| 1996 | 0.2567 kt | +4.8% |
| 1997 | 0.3054 kt | +19.0% |
| 1998 | 0.3298 kt | +8.0% |
| 1999 | 0.4064 kt | +23.2% |
| 2000 | 0.3876 kt | -4.6% |
| 2001 | 0.4135 kt | +6.7% |
| 2002 | 0.4323 kt | +4.5% |
| 2003 | 0.4333 kt | +0.2% |
| 2004 | 0.3804 kt | -12.2% |
| 2005 | 0.4996 kt | +31.3% |
| 2006 | 0.4785 kt | -4.2% |
| 2007 | 0.4605 kt | -3.8% |
| 2008 | 0.5535 kt | +20.2% |
| 2009 | 0.5947 kt | +7.4% |
| 2010 | 0.565 kt | -5.0% |
| 2011 | 0.5235 kt | -7.3% |
| 2012 | 0.5974 kt | +14.1% |
| 2013 | 0.6003 kt | +0.5% |
| 2014 | 0.572 kt | -4.7% |
| 2015 | 0.6167 kt | +7.8% |
| 2016 | 0.6281 kt | +1.8% |
| 2017 | 0.6212 kt | -1.1% |
| 2018 | 0.6914 kt | +11.3% |
| 2019 | 0.6281 kt | -9.2% |
| 2020 | 0.6653 kt | +5.9% |
| 2021 | 0.6838 kt | +2.8% |
| 2022 | 0.6646 kt | -2.8% |
| 2023 | 0.6554 kt | -1.4% |
| 2030 | 0.6994 kt | +6.7% |
| 2050 | 0.7926 kt | +13.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0853 kt | 0.067 kt | 0.108 kt | 9 |
| 1970s | 0.1269 kt | 0.1118 kt | 0.1423 kt | 10 |
| 1980s | 0.2029 kt | 0.1035 kt | 0.2586 kt | 10 |
| 1990s | 0.2626 kt | 0.1796 kt | 0.4064 kt | 10 |
| 2000s | 0.4634 kt | 0.3804 kt | 0.5947 kt | 10 |
| 2010s | 0.6044 kt | 0.5235 kt | 0.6914 kt | 10 |
| 2020s | 0.6673 kt | 0.6554 kt | 0.6838 kt | 4 |
| 2030s | 0.6994 kt | 0.6994 kt | 0.6994 kt | 1 |
| 2050s | 0.7926 kt | 0.7926 kt | 0.7926 kt | 1 |
Countries ranked near Peru
More climate change data for Peru
- Emissions from livestock — Emissions (CO2eq) 25,757 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 6,560 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 19,197 kt (2050)
- Emissions from livestock — Emissions 24.76 kt (2050)
- Emissions from livestock — Emissions 685.61 kt (2050)
- Emissions from crops — Emissions (CO2eq) 6,265 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,780 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,484 kt (2050)
- Emissions from crops — Emissions 10.49 kt (2050)
- Emissions from crops — Emissions 124.44 kt (2050)
Frequently asked questions
- What is rice — crop residues in Peru?
- Rice — crop residues in Peru was 0.7926 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice — crop residues recorded in Peru?
- The highest recorded value was 0.7926 kt in 2050.
- What is the lowest rice — crop residues recorded in Peru?
- The lowest recorded value was 0.067 kt in 1963.
- How does Peru rank for rice — crop residues?
- Peru ranks 22nd out of 115 countries with data for 2050.
- Where does this Peru data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).