Statizoid

Rice — Crop residues in Bulgaria

Bulgaria: Rice — Crop residues was 0.001 kt in 2050. ▼ Falling

Latest (2050)
0.001 kt
World rank
89th
of 115 countries
All-time high
0.0032 kt
in 1982
All-time low
0.0001 kt
in 1994
Years of data
65
1961–2050

Rice — Crop residues in Bulgaria, 1961–2050

00.0010.0020.003196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for rice — crop residues in Bulgaria is 0.001 kt, measured in 2050.

Over the whole period, rice — crop residues in Bulgaria peaked at 0.0032 kt in 1982 and was at its lowest, 0.0001 kt, in 1994.

Bulgaria ranks 89th of 115 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 65 years of available data.

Rice — Crop residues in Bulgaria, year by year

Year kt Change
1961 0.0017 kt —
1962 0.0019 kt +11.8%
1963 0.0019 kt +0.0%
1964 0.0016 kt -15.8%
1965 0.0016 kt +0.0%
1966 0.0021 kt +31.2%
1967 0.0025 kt +19.0%
1968 0.002 kt -20.0%
1969 0.0026 kt +30.0%
1970 0.003 kt +15.4%
1971 0.003 kt +0.0%
1972 0.0027 kt -10.0%
1973 0.0028 kt +3.7%
1974 0.0027 kt -3.6%
1975 0.003 kt +11.1%
1976 0.0023 kt -23.3%
1977 0.003 kt +30.4%
1978 0.0028 kt -6.7%
1979 0.0031 kt +10.7%
1980 0.003 kt -3.2%
1981 0.0031 kt +3.3%
1982 0.0032 kt +3.2%
1983 0.0031 kt -3.1%
1984 0.0028 kt -9.7%
1985 0.0024 kt -14.3%
1986 0.0026 kt +8.3%
1987 0.0024 kt -7.7%
1988 0.0022 kt -8.3%
1989 0.0021 kt -4.5%
1990 0.0014 kt -33.3%
1991 0.0011 kt -21.4%
1992 0.0007 kt -36.4%
1993 0.0005 kt -28.6%
1994 0.0001 kt -80.0%
1995 0.0002 kt +100.0%
1996 0.0004 kt +100.0%
1997 0.0006 kt +50.0%
1998 0.0005 kt -16.7%
1999 0.0003 kt -40.0%
2000 0.0007 kt +133.3%
2001 0.0008 kt +14.3%
2002 0.0008 kt +0.0%
2003 0.001 kt +25.0%
2004 0.0012 kt +20.0%
2005 0.0009 kt -25.0%
2006 0.0009 kt +0.0%
2007 0.0013 kt +44.4%
2008 0.0016 kt +23.1%
2009 0.0018 kt +12.5%
2010 0.0024 kt +33.3%
2011 0.0024 kt +0.0%
2012 0.0022 kt -8.3%
2013 0.0022 kt +0.0%
2014 0.0022 kt +0.0%
2015 0.0027 kt +22.7%
2016 0.0026 kt -3.7%
2017 0.0023 kt -11.5%
2018 0.0024 kt +4.3%
2019 0.0027 kt +12.5%
2020 0.0026 kt -3.7%
2021 0.0024 kt -7.7%
2022 0.0025 kt +4.2%
2023 0.0025 kt +0.0%
2030 0.001 kt -60.0%
2050 0.001 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.002 kt 0.0016 kt 0.0026 kt 9
1970s 0.0028 kt 0.0023 kt 0.0031 kt 10
1980s 0.0027 kt 0.0021 kt 0.0032 kt 10
1990s 0.0006 kt 0.0001 kt 0.0014 kt 10
2000s 0.0011 kt 0.0007 kt 0.0018 kt 10
2010s 0.0024 kt 0.0022 kt 0.0027 kt 10
2020s 0.0025 kt 0.0024 kt 0.0026 kt 4
2030s 0.001 kt 0.001 kt 0.001 kt 1
2050s 0.001 kt 0.001 kt 0.001 kt 1

Countries ranked near Bulgaria

  1. 86 Angola 0.0013 kt compare
  2. 87 Ethiopia 0.0012 kt compare
  3. 88 Sudan (former) 0.0011 kt compare
  4. 89 Belize 0.001 kt compare
  5. 89 Kyrgyzstan 0.001 kt compare
  6. 92 Fiji 0.0009 kt compare
  7. 92 Romania 0.0009 kt compare
  8. 92 Sudan 0.0009 kt compare

See the full ranking of 164 places →

More climate change data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is rice — crop residues in Bulgaria?
Rice — crop residues in Bulgaria was 0.001 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — crop residues recorded in Bulgaria?
The highest recorded value was 0.0032 kt in 1982.
What is the lowest rice — crop residues recorded in Bulgaria?
The lowest recorded value was 0.0001 kt in 1994.
How does Bulgaria rank for rice — crop residues?
Bulgaria ranks 89th out of 115 countries with data for 2050.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Rice — Crop residues in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/rice-crop-residues-indirect-emissions-n2o-fao-tier-1/bulgaria/

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About this data

Indicator
Rice — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).