Rice — Crop residues in Fiji

Fiji: Rice — Crop residues was 0.0009 kt in 2050. ▼ Falling

Latest (2050)
0.0009 kt
World rank
92nd
of 115 countries
All-time high
0.0018 kt
in 1988
All-time low
0.0003 kt
in 2012
Years of data
65
1961–2050

Rice — Crop residues in Fiji, 1961–2050

0.0010.0010.0020.002196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, rice — crop residues in Fiji stood at 0.0009 kt.

Over the whole period, rice — crop residues in Fiji peaked at 0.0018 kt in 1988 and was at its lowest, 0.0003 kt, in 2012.

Fiji ranks 92nd of 115 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 65 years of available data.

Rice — Crop residues in Fiji, year by year

Annual values for Rice — Crop residues (Indirect emissions N2O) in Fiji, 1961 to 2050.
Year kt Change
1961 0.0015 kt
1962 0.0015 kt +0.0%
1963 0.0014 kt -6.7%
1964 0.0012 kt -14.3%
1965 0.0009 kt -25.0%
1966 0.001 kt +11.1%
1967 0.001 kt +0.0%
1968 0.0011 kt +10.0%
1969 0.0011 kt +0.0%
1970 0.0013 kt +18.2%
1971 0.0011 kt -15.4%
1972 0.0011 kt +0.0%
1973 0.001 kt -9.1%
1974 0.0011 kt +10.0%
1975 0.0013 kt +18.2%
1976 0.0012 kt -7.7%
1977 0.0011 kt -8.3%
1978 0.001 kt -9.1%
1979 0.0011 kt +10.0%
1980 0.0011 kt +0.0%
1981 0.001 kt -9.1%
1982 0.0012 kt +20.0%
1983 0.001 kt -16.7%
1984 0.0013 kt +30.0%
1985 0.0015 kt +15.4%
1986 0.0014 kt -6.7%
1987 0.0015 kt +7.1%
1988 0.0018 kt +20.0%
1989 0.0018 kt +0.0%
1990 0.0015 kt -16.7%
1991 0.0016 kt +6.7%
1992 0.0013 kt -18.8%
1993 0.0012 kt -7.7%
1994 0.001 kt -16.7%
1995 0.001 kt +0.0%
1996 0.001 kt +0.0%
1997 0.001 kt +0.0%
1998 0.0007 kt -30.0%
1999 0.0009 kt +28.6%
2000 0.0007 kt -22.2%
2001 0.0008 kt +14.3%
2002 0.0007 kt -12.5%
2003 0.0009 kt +28.6%
2004 0.0008 kt -11.1%
2005 0.0008 kt +0.0%
2006 0.0007 kt -12.5%
2007 0.0008 kt +14.3%
2008 0.0007 kt -12.5%
2009 0.0006 kt -14.3%
2010 0.0004 kt -33.3%
2011 0.0004 kt +0.0%
2012 0.0003 kt -25.0%
2013 0.0003 kt +0.0%
2014 0.0003 kt +0.0%
2015 0.0003 kt +0.0%
2016 0.0004 kt +33.3%
2017 0.0005 kt +25.0%
2018 0.0004 kt -20.0%
2019 0.0003 kt -25.0%
2020 0.0004 kt +33.3%
2021 0.0005 kt +25.0%
2022 0.0006 kt +20.0%
2023 0.0003 kt -50.0%
2030 0.0008 kt +166.7%
2050 0.0009 kt +12.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0012 kt 0.0009 kt 0.0015 kt 9
1970s 0.0011 kt 0.001 kt 0.0013 kt 10
1980s 0.0014 kt 0.001 kt 0.0018 kt 10
1990s 0.0011 kt 0.0007 kt 0.0016 kt 10
2000s 0.0008 kt 0.0006 kt 0.0009 kt 10
2010s 0.0004 kt 0.0003 kt 0.0005 kt 10
2020s 0.0004 kt 0.0003 kt 0.0006 kt 4
2030s 0.0008 kt 0.0008 kt 0.0008 kt 1
2050s 0.0009 kt 0.0009 kt 0.0009 kt 1

Countries ranked near Fiji

  1. 89 Belize 0.001 kt compare
  2. 89 Bulgaria 0.001 kt compare
  3. 89 Kyrgyzstan 0.001 kt compare
  4. 92 Romania 0.0009 kt compare
  5. 92 Sudan 0.0009 kt compare
  6. 95 North Macedonia 0.0007 kt compare

See the full ranking of 164 places →

More climate change data for Fiji

All data for Fiji →

Frequently asked questions

What is rice — crop residues in Fiji?
Rice — crop residues in Fiji was 0.0009 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — crop residues recorded in Fiji?
The highest recorded value was 0.0018 kt in 1988.
What is the lowest rice — crop residues recorded in Fiji?
The lowest recorded value was 0.0003 kt in 2012.
How does Fiji rank for rice — crop residues?
Fiji ranks 92nd out of 115 countries with data for 2050.
Where does this Fiji data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Rice — Crop residues in Fiji. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/rice-crop-residues-indirect-emissions-n2o-fao-tier-1/fiji/

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About this data

Indicator
Rice — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).