Rice — Crop residues in Latin America and the Caribbean
Latin America and the Caribbean: Rice — Crop residues was 1.57 kt in 2050. ▲ Rising
Rice — Crop residues in Latin America and the Caribbean, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Latin America and the Caribbean recorded 1.57 kt for rice — crop residues in 2050. That is the highest value across all 65 years on record.
Over the whole period, rice — crop residues in Latin America and the Caribbean peaked at 1.57 kt in 2050 and was at its lowest, 0.5265 kt, in 1961.
Latin America and the Caribbean ranks 11th of 31 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
Rice — Crop residues in Latin America and the Caribbean, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.5265 kt | — |
| 1962 | 0.5556 kt | +5.5% |
| 1963 | 0.5762 kt | +3.7% |
| 1964 | 0.6383 kt | +10.8% |
| 1965 | 0.7127 kt | +11.7% |
| 1966 | 0.6256 kt | -12.2% |
| 1967 | 0.6784 kt | +8.4% |
| 1968 | 0.6836 kt | +0.8% |
| 1969 | 0.6994 kt | +2.3% |
| 1970 | 0.7737 kt | +10.6% |
| 1971 | 0.7237 kt | -6.5% |
| 1972 | 0.7094 kt | -2.0% |
| 1973 | 0.7604 kt | +7.2% |
| 1974 | 0.7753 kt | +2.0% |
| 1975 | 0.8814 kt | +13.7% |
| 1976 | 0.9958 kt | +13.0% |
| 1977 | 0.9539 kt | -4.2% |
| 1978 | 0.8821 kt | -7.5% |
| 1979 | 0.8985 kt | +1.9% |
| 1980 | 1 kt | +11.8% |
| 1981 | 0.9905 kt | -1.4% |
| 1982 | 1.04 kt | +4.6% |
| 1983 | 0.8863 kt | -14.5% |
| 1984 | 0.9733 kt | +9.8% |
| 1985 | 0.9377 kt | -3.7% |
| 1986 | 0.9993 kt | +6.6% |
| 1987 | 1.06 kt | +6.3% |
| 1988 | 1.09 kt | +2.9% |
| 1989 | 1.06 kt | -3.4% |
| 1990 | 0.8436 kt | -20.1% |
| 1991 | 0.8852 kt | +4.9% |
| 1992 | 0.9841 kt | +11.2% |
| 1993 | 0.9617 kt | -2.3% |
| 1994 | 1.02 kt | +5.6% |
| 1995 | 1.05 kt | +3.3% |
| 1996 | 0.9314 kt | -11.2% |
| 1997 | 0.937 kt | +0.6% |
| 1998 | 0.8878 kt | -5.3% |
| 1999 | 1.12 kt | +26.6% |
| 2000 | 1.06 kt | -5.4% |
| 2001 | 0.9997 kt | -5.9% |
| 2002 | 0.996 kt | -0.4% |
| 2003 | 1.02 kt | +2.4% |
| 2004 | 1.16 kt | +13.9% |
| 2005 | 1.17 kt | +0.6% |
| 2006 | 1.07 kt | -8.6% |
| 2007 | 1.04 kt | -2.7% |
| 2008 | 1.1 kt | +5.7% |
| 2009 | 1.16 kt | +5.8% |
| 2010 | 1.08 kt | -7.4% |
| 2011 | 1.17 kt | +8.8% |
| 2012 | 1.09 kt | -6.9% |
| 2013 | 1.12 kt | +2.3% |
| 2014 | 1.12 kt | +0.3% |
| 2015 | 1.12 kt | -0.2% |
| 2016 | 1.06 kt | -5.2% |
| 2017 | 1.13 kt | +6.7% |
| 2018 | 1.11 kt | -2.1% |
| 2019 | 1.03 kt | -7.0% |
| 2020 | 1.08 kt | +5.2% |
| 2021 | 1.11 kt | +2.5% |
| 2022 | 1.06 kt | -4.8% |
| 2023 | 1.04 kt | -1.2% |
| 2030 | 1.41 kt | +34.7% |
| 2050 | 1.57 kt | +11.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.6329 kt | 0.5265 kt | 0.7127 kt | 9 |
| 1970s | 0.8354 kt | 0.7094 kt | 0.9958 kt | 10 |
| 1980s | 1 kt | 0.8863 kt | 1.09 kt | 10 |
| 1990s | 0.9618 kt | 0.8436 kt | 1.12 kt | 10 |
| 2000s | 1.08 kt | 0.996 kt | 1.17 kt | 10 |
| 2010s | 1.1 kt | 1.03 kt | 1.17 kt | 10 |
| 2020s | 1.07 kt | 1.04 kt | 1.11 kt | 4 |
| 2030s | 1.41 kt | 1.41 kt | 1.41 kt | 1 |
| 2050s | 1.57 kt | 1.57 kt | 1.57 kt | 1 |
Countries ranked near Latin America and the Caribbean
- 8 Democratic People's Republic of Korea 0.1593 kt compare
- 8 Thailand 1.15 kt compare
- 9 Philippines 0.9627 kt compare
- 10 Cambodia 0.7497 kt compare
- 10 Venezuela (Bolivarian Republic of) 0.0785 kt compare
- 11 Democratic Republic of the Congo 0.0745 kt compare
- 11 Nigeria 0.6325 kt compare
- 12 Brazil 0.6063 kt compare
- 12 Türkiye 0.0554 kt compare
- 13 Bolivia (Plurinational State of) 0.0476 kt compare
- 13 Pakistan 0.6029 kt compare
- 14 Madagascar 0.3678 kt compare
- 14 Timor-Leste 0.005 kt compare
More climate change data for Latin America and the Caribbean
- Emissions from livestock — Emissions 32,791 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 32,308 kt (2050)
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 15.67 billion kg (2050)
- Emissions from crops — Emissions 438.84 kt (2050)
- Emissions from crops — Emissions 1,154 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 116,292 kt (2050)
- Emissions from crops — Emissions (CO2eq) 148,600 kt (2050)
- Emissions from livestock — Emissions 1,028 kt (2050)
- Emissions from livestock — Emissions (CO2eq) 1.19 million kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 272,414 kt (2050)
Frequently asked questions
- What is rice — crop residues in Latin America and the Caribbean?
- Rice — crop residues in Latin America and the Caribbean was 1.57 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice — crop residues recorded in Latin America and the Caribbean?
- The highest recorded value was 1.57 kt in 2050.
- What is the lowest rice — crop residues recorded in Latin America and the Caribbean?
- The lowest recorded value was 0.5265 kt in 1961.
- How does Latin America and the Caribbean rank for rice — crop residues?
- Latin America and the Caribbean ranks 11th out of 31 groups with data for 2050.
- Where does this Latin America and the Caribbean data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).