Rice — Crop residues in French Guiana

French Guiana: Rice — Crop residues was 396,446 kg in 2050. ◆ Volatile

Latest (2050)
396,446 kg
World rank
85th
of 115 countries
All-time high
419,230 kg
in 1997
All-time low
307.18 kg
in 1970
Years of data
48
1961–2050

Rice — Crop residues in French Guiana, 1961–2050

0100.0k200.0k300.0k400.0k196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

French Guiana recorded 396,446 kg for rice — crop residues in 2050.

Over the whole period, rice — crop residues in French Guiana peaked at 419,230 kg in 1997 and was at its lowest, 307.18 kg, in 1970.

French Guiana ranks 85th of 115 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Rice — Crop residues in French Guiana, year by year

Annual values for Rice — Crop residues (N content) in French Guiana, 1961 to 2050.
Year kg Change
1961 6,897 kg
1962 10,723 kg +55.5%
1963 1,229 kg -88.5%
1964 1,402 kg +14.1%
1965 1,440 kg +2.8%
1966 2,630 kg +82.6%
1967 1,461 kg -44.5%
1968 345.9 kg -76.3%
1969 1,038 kg +200.0%
1970 307.18 kg -70.4%
1971 882.8 kg +187.4%
1972 663.4 kg -24.9%
1973 2,685 kg +304.7%
1974 2,685 kg +0.0%
1975 2,685 kg +0.0%
1976 2,685 kg +0.0%
1977 4,027 kg +50.0%
1978 6,797 kg +68.8%
1979 18,611 kg +173.8%
1980 11,384 kg -38.8%
1981 14,001 kg +23.0%
1982 11,985 kg -14.4%
1983 37,608 kg +213.8%
1984 68,785 kg +82.9%
1985 99,716 kg +45.0%
1986 117,502 kg +17.8%
1987 161,765 kg +37.7%
1988 179,966 kg +11.3%
1989 204,000 kg +13.4%
1990 265,149 kg +30.0%
1991 348,134 kg +31.3%
1992 329,252 kg -5.4%
1993 354,293 kg +7.6%
1994 342,653 kg -3.3%
1995 348,573 kg +1.7%
1996 409,953 kg +17.6%
1997 419,230 kg +2.3%
1998 364,161 kg -13.1%
1999 299,567 kg -17.7%
2000 319,550 kg +6.7%
2001 402,748 kg +26.0%
2002 331,379 kg -17.7%
2003 296,467 kg -10.5%
2004 366,977 kg +23.8%
2005 308,223 kg -16.0%
2006 285,548 kg -7.4%
2030 359,309 kg +25.8%
2050 396,446 kg +10.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,018 kg 345.9 kg 10,723 kg 9
1970s 4,203 kg 307.18 kg 18,611 kg 10
1980s 90,671 kg 11,384 kg 204,000 kg 10
1990s 348,096 kg 265,149 kg 419,230 kg 10
2000s 330,127 kg 285,548 kg 402,748 kg 7
2030s 359,309 kg 359,309 kg 359,309 kg 1
2050s 396,446 kg 396,446 kg 396,446 kg 1

Countries ranked near French Guiana

  1. 82 Guatemala 500,177 kg compare
  2. 83 Yugoslav SFR 456,443 kg compare
  3. 84 Somalia 399,992 kg compare
  4. 86 Angola 358,881 kg compare
  5. 87 Ethiopia 336,245 kg compare
  6. 88 Sudan (former) 321,965 kg compare

See the full ranking of 164 places →

More climate change data for French Guiana

All data for French Guiana →

Frequently asked questions

What is rice — crop residues in French Guiana?
Rice — crop residues in French Guiana was 396,446 kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — crop residues recorded in French Guiana?
The highest recorded value was 419,230 kg in 1997.
What is the lowest rice — crop residues recorded in French Guiana?
The lowest recorded value was 307.18 kg in 1970.
How does French Guiana rank for rice — crop residues?
French Guiana ranks 85th out of 115 countries with data for 2050.
Where does this French Guiana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Crop residues (N content). Statizoid updates them automatically from the source API.

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Rice — Crop residues in French Guiana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/rice-crop-residues-n-content-fao-tier-1/french-guiana/

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About this data

Indicator
Rice — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).