Rice Cultivation — Emissions in Dominican Republic

Dominican Republic: Rice Cultivation — Emissions was 65.51 kt in 2050. ▲ Rising

Latest (2050)
65.51 kt
World rank
30th
of 115 countries
All-time high
65.51 kt
in 2050
All-time low
15.92 kt
in 1961
Years of data
65
1961–2050

Rice Cultivation — Emissions in Dominican Republic, 1961–2050

203040506070196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, rice cultivation — emissions in Dominican Republic stood at 65.51 kt. That is the highest value across all 65 years on record.

Over the whole period, rice cultivation — emissions in Dominican Republic peaked at 65.51 kt in 2050 and was at its lowest, 15.92 kt, in 1961.

Dominican Republic ranks 30th of 115 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Rice Cultivation — Emissions in Dominican Republic, year by year

Annual values for Rice Cultivation — Emissions (CH4) in Dominican Republic, 1961 to 2050.
Year kt Change
1961 15.92 kt
1962 15.92 kt +0.0%
1963 16.46 kt +3.4%
1964 17.84 kt +8.3%
1965 20.85 kt +16.9%
1966 20.85 kt +0.0%
1967 22.12 kt +6.1%
1968 24.16 kt +9.2%
1969 23.05 kt -4.6%
1970 22.78 kt -1.2%
1971 20.31 kt -10.9%
1972 18.33 kt -9.7%
1973 18.03 kt -1.6%
1974 18.47 kt +2.4%
1975 24.37 kt +31.9%
1976 31.34 kt +28.6%
1977 30.89 kt -1.4%
1978 28.13 kt -9.0%
1979 30.01 kt +6.7%
1980 30.73 kt +2.4%
1981 30.49 kt -0.8%
1982 28.26 kt -7.3%
1983 28.81 kt +1.9%
1984 32.1 kt +11.4%
1985 30.27 kt -5.7%
1986 26.89 kt -11.1%
1987 31.12 kt +15.7%
1988 27.46 kt -11.8%
1989 28.69 kt +4.5%
1990 24.52 kt -14.5%
1991 26.6 kt +8.5%
1992 17.29 kt -35.0%
1993 24.24 kt +40.2%
1994 22.13 kt -8.7%
1995 27.99 kt +26.4%
1996 28.28 kt +1.0%
1997 28.94 kt +2.4%
1998 30.49 kt +5.4%
1999 34.22 kt +12.2%
2000 34.4 kt +0.5%
2001 40.45 kt +17.6%
2002 41.26 kt +2.0%
2003 35.98 kt -12.8%
2004 36.76 kt +2.2%
2005 42.09 kt +14.5%
2006 41.79 kt -0.7%
2007 42.72 kt +2.2%
2008 44.26 kt +3.6%
2009 49.94 kt +12.8%
2010 48.96 kt -2.0%
2011 47.95 kt -2.1%
2012 44.15 kt -7.9%
2013 44.01 kt -0.3%
2014 44.77 kt +1.7%
2015 43.75 kt -2.3%
2016 45.05 kt +3.0%
2017 47.85 kt +6.2%
2018 52.85 kt +10.4%
2019 49.04 kt -7.2%
2020 50.26 kt +2.5%
2021 52.46 kt +4.4%
2022 54.29 kt +3.5%
2023 51.46 kt -5.2%
2030 58.34 kt +13.4%
2050 65.51 kt +12.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 19.69 kt 15.92 kt 24.16 kt 9
1970s 24.27 kt 18.03 kt 31.34 kt 10
1980s 29.48 kt 26.89 kt 32.1 kt 10
1990s 26.47 kt 17.29 kt 34.22 kt 10
2000s 40.97 kt 34.4 kt 49.94 kt 10
2010s 46.84 kt 43.75 kt 52.85 kt 10
2020s 52.12 kt 50.26 kt 54.29 kt 4
2030s 58.34 kt 58.34 kt 58.34 kt 1
2050s 65.51 kt 65.51 kt 65.51 kt 1

Countries ranked near Dominican Republic

  1. 27 Burkina Faso 82.61 kt compare
  2. 28 Sri Lanka 73.59 kt compare
  3. 29 Russian Federation 73.18 kt compare
  4. 31 Uruguay 61.6 kt compare
  5. 32 Spain 54.96 kt compare
  6. 33 Mali 54.09 kt compare

See the full ranking of 163 places →

More climate change data for Dominican Republic

All data for Dominican Republic →

Frequently asked questions

What is rice cultivation — emissions in Dominican Republic?
Rice cultivation — emissions in Dominican Republic was 65.51 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rice cultivation — emissions recorded in Dominican Republic?
The highest recorded value was 65.51 kt in 2050.
What is the lowest rice cultivation — emissions recorded in Dominican Republic?
The lowest recorded value was 15.92 kt in 1961.
How does Dominican Republic rank for rice cultivation — emissions?
Dominican Republic ranks 30th out of 115 countries with data for 2050.
Where does this Dominican Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice Cultivation — Emissions (CH4). Statizoid updates them automatically from the source API.

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Rice Cultivation — Emissions in Dominican Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://climate.statizoid.com/stat/rice-cultivation-emissions-ch4-fao-tier-1/dominican-republic/

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About this data

Indicator
Rice Cultivation — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
163 places, 9,899 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf