Rice Cultivation — Emissions (CH4) — UNFCCC in Colombia

Colombia: Rice Cultivation — Emissions (CH4) — UNFCCC was 24.13 kt in 2014. ▲ Rising

Latest (2014)
24.13 kt
Change on year
down 13.8%
World rank
7th
of 21 countries
All-time high
28.6 kt
in 1999
All-time low
16.5 kt
in 1996
Years of data
23
1991–2014

Rice Cultivation — Emissions (CH4) — UNFCCC in Colombia, 1991–2014

01020301991200220141991: 21 kt1993: 17.7 kt1994: 19.1 kt1995: 18.9 kt1996: 16.5 kt1997: 16.5 kt1998: 19.6 kt1999: 28.6 kt2000: 26.9 kt2001: 27.1 kt2002: 24.4 kt2003: 27.8 kt2004: 28.4 kt2005: 24.2 kt2006: 23.4 kt2007: 23.5 kt2008: 26 kt2009: 26.6 kt2010: 27.6 kt2011: 28.2 kt2012: 26.7 kt2013: 28 kt2014: 24.1 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2014, rice cultivation — emissions (ch4) — unfccc in Colombia stood at 24.13 kt.

That represents a change of down 13.8% on the previous year and down 15.0% over ten years.

Over the whole period, rice cultivation — emissions (ch4) — unfccc in Colombia peaked at 28.6 kt in 1999 and was at its lowest, 16.5 kt, in 1996.

That places Colombia 7th out of 21 countries with data for 2014, putting it in the middle of the range.

The long-run direction has been consistently rising across the 23 years of available data.

Rice Cultivation — Emissions (CH4) — UNFCCC in Colombia, year by year

Annual values for Rice Cultivation — Emissions (CH4) — UNFCCC in Colombia, 1991 to 2014.
Year kt Change
1991 21 kt —
1993 17.7 kt -15.7%
1994 19.1 kt +7.9%
1995 18.9 kt -1.0%
1996 16.5 kt -12.7%
1997 16.5 kt +0.0%
1998 19.6 kt +18.8%
1999 28.6 kt +45.9%
2000 26.9 kt -5.9%
2001 27.1 kt +0.7%
2002 24.4 kt -10.0%
2003 27.8 kt +13.9%
2004 28.4 kt +2.2%
2005 24.2 kt -14.8%
2006 23.4 kt -3.3%
2007 23.5 kt +0.4%
2008 26 kt +10.6%
2009 26.6 kt +2.3%
2010 27.6 kt +3.8%
2011 28.2 kt +2.2%
2012 26.7 kt -5.3%
2013 28 kt +4.9%
2014 24.13 kt -13.8%

Colombia compared with similar countries

  • Colombia's 24.13 kt is above the median for upper middle income countries, which is 15.97 kt, 1.5× the median. (6 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 19.74 kt 16.5 kt 28.6 kt 8
2000s 25.83 kt 23.4 kt 28.4 kt 10
2010s 26.93 kt 24.13 kt 28.2 kt 5

Countries ranked near Colombia

  1. 4 Italy 63.28 kt compare
  2. 5 Russian Federation 24.38 kt compare
  3. 5 Russia 24.38 kt compare
  4. 8 Paraguay 23.84 kt compare
  5. 9 Kazakhstan 21.48 kt compare
  6. 10 Spain 16.74 kt compare

See the full ranking of 26 places →

More climate change data for Colombia

All data for Colombia →

Frequently asked questions

What is rice cultivation — emissions (ch4) — unfccc in Colombia?
Rice cultivation — emissions (ch4) — unfccc in Colombia was 24.13 kt in 2014, according to Food and Agriculture Organization of the United Nations.
What is the highest rice cultivation — emissions (ch4) — unfccc recorded in Colombia?
The highest recorded value was 28.6 kt in 1999.
What is the lowest rice cultivation — emissions (ch4) — unfccc recorded in Colombia?
The lowest recorded value was 16.5 kt in 1996.
How does Colombia rank for rice cultivation — emissions (ch4) — unfccc?
Colombia ranks 7th out of 21 countries with data for 2014.
Is rice cultivation — emissions (ch4) — unfccc rising or falling in Colombia?
Over the last ten years it is down 15.0%. The long-run trend across the full record is rising.
Where does this Colombia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice Cultivation — Emissions (CH4) — UNFCCC. Statizoid updates them automatically from the source API.

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CSV · JSON — 23 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Rice Cultivation — Emissions (CH4) — UNFCCC in Colombia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/rice-cultivation-emissions-ch4-unfccc/colombia/

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About this data

Indicator
Rice Cultivation — Emissions (CH4) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
26 places, 735 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf