Rye — Crop residues in Norway
Norway: Rye — Crop residues was 363,490 kg in 2050. ◆ Volatile
Rye — Crop residues in Norway, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
Norway recorded 363,490 kg for rye — crop residues in 2050.
Over the whole period, rye — crop residues in Norway peaked at 652,219 kg in 2015 and was at its lowest, 8,490 kg, in 1966.
Norway ranks 33rd of 66 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 30,079 kg | 8,490 kg | 46,522 kg | 9 |
| 1970s | 68,628 kg | 46,246 kg | 115,712 kg | 10 |
| 1980s | 37,280 kg | 23,375 kg | 69,759 kg | 10 |
| 1990s | 116,392 kg | 35,978 kg | 295,409 kg | 10 |
| 2000s | 272,194 kg | 69,790 kg | 473,454 kg | 10 |
| 2010s | 306,538 kg | 52,550 kg | 652,219 kg | 10 |
| 2020s | 412,112 kg | 311,791 kg | 589,591 kg | 4 |
| 2030s | 374,749 kg | 374,749 kg | 374,749 kg | 1 |
| 2050s | 363,490 kg | 363,490 kg | 363,490 kg | 1 |
Countries ranked near Norway
More climate change data for Norway
- Emissions from livestock — Emissions (CO2eq) 4,074 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 927.05 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,147 kt (2050)
- Emissions from livestock — Emissions 3.5 kt (2050)
- Emissions from livestock — Emissions 112.4 kt (2050)
- Emissions from crops — Emissions (CO2eq) 904.43 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 902.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2.4 kt (2050)
- Emissions from crops — Emissions 3.4 kt (2050)
- Emissions from crops — Emissions 0.0856 kt (2050)
Frequently asked questions
- What is rye — crop residues in Norway?
- Rye — crop residues in Norway was 363,490 kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye — crop residues recorded in Norway?
- The highest recorded value was 652,219 kg in 2015.
- What is the lowest rye — crop residues recorded in Norway?
- The lowest recorded value was 8,490 kg in 1966.
- How does Norway rank for rye — crop residues?
- Norway ranks 33rd out of 66 countries with data for 2050.
- Where does this Norway data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).