Share of global greenhouse gas emissions from food in Tunisia
Tunisia: Share of global greenhouse gas emissions from food was 0.1% in 2015. ▲ Rising
Share of global greenhouse gas emissions from food in Tunisia, 1990–2015
Source: Crippa et al. (2021) – processed by Our World in Data. Measured in %.
Analysis
Tunisia recorded 0.1% for share of global greenhouse gas emissions from food in 2015.
Compared with earlier readings it is down 1.8% on the previous year and up 16.6% over ten years.
Over the whole period, share of global greenhouse gas emissions from food in Tunisia peaked at 0.1% in 2014 and was at its lowest, 0.0%, in 1990.
Tunisia ranks 115th of 217 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 26 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.1% | 0.0% | 0.1% | 10 |
| 2000s | 0.1% | 0.1% | 0.1% | 10 |
| 2010s | 0.1% | 0.1% | 0.1% | 6 |
Countries ranked near Tunisia
More climate change data for Tunisia
- Share of global CO₂ emissions and population 0.1% (2100)
- Population growth 0.6% (2025)
- Population, total 12.35 million (2025)
- Urban population growth 1.1% (2025)
- Urban population 8.73 million (2025)
- Urban population 70.7% (2025)
- CO₂ emissions per capita vs. GDP per capita 2.66 tonnes per person (2024)
- Cumulative CO₂ emissions 1.07 billion tonnes (2024)
- CO₂ emissions per capita 2.66 tonnes per person (2024)
- CO₂ emissions per capita vs. share of electricity generation from renewables 2.66 tonnes per person (2024)
Frequently asked questions
- What is share of global greenhouse gas emissions from food in Tunisia?
- Share of global greenhouse gas emissions from food in Tunisia was 0.1% in 2015, according to Crippa et al. (2021) – processed by Our World in Data.
- What is the highest share of global greenhouse gas emissions from food recorded in Tunisia?
- The highest recorded value was 0.1% in 2014.
- What is the lowest share of global greenhouse gas emissions from food recorded in Tunisia?
- The lowest recorded value was 0.0% in 1990.
- How does Tunisia rank for share of global greenhouse gas emissions from food?
- Tunisia ranks 115th out of 217 countries with data for 2015.
- Is share of global greenhouse gas emissions from food rising or falling in Tunisia?
- Over the last ten years it is up 16.6%. The long-run trend across the full record is rising.
- Where does this Tunisia data come from?
- The figures come from Crippa et al. (2021) – processed by Our World in Data, published as part of Share of global greenhouse gas emissions from food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (Our World in Data).
About this data
Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.