Share of global greenhouse gas emissions from food in Oman
Oman: Share of global greenhouse gas emissions from food was 0.1% in 2015. ▲ Rising
Share of global greenhouse gas emissions from food in Oman, 1990–2015
Source: Crippa et al. (2021) – processed by Our World in Data. Measured in %.
Analysis
In 2015, share of global greenhouse gas emissions from food in Oman stood at 0.1%.
Compared with earlier readings it is down 1.4% on the previous year and up 59.3% over ten years.
Over the whole period, share of global greenhouse gas emissions from food in Oman peaked at 0.1% in 2014 and was at its lowest, 0.0%, in 1991.
That places Oman 118th out of 217 countries with data for 2015, putting it in the middle of the range.
The long-run direction has been consistently rising across the 26 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0% | 0.0% | 0.0% | 10 |
| 2000s | 0.0% | 0.0% | 0.1% | 10 |
| 2010s | 0.1% | 0.1% | 0.1% | 6 |
Countries ranked near Oman
More climate change data for Oman
- Share of global CO₂ emissions and population 0.1% (2100)
- Population growth 4.0% (2025)
- Population, total 5.49 million (2025)
- Urban population growth 4.0% (2025)
- Urban population 4.37 million (2025)
- Urban population 79.5% (2025)
- CO₂ emissions per capita vs. GDP per capita 15.65 tonnes per person (2024)
- Cumulative CO₂ emissions 1.67 billion tonnes (2024)
- CO₂ emissions per capita 15.65 tonnes per person (2024)
- CO₂ emissions per capita vs. share of electricity generation from renewables 15.65 tonnes per person (2024)
Frequently asked questions
- What is share of global greenhouse gas emissions from food in Oman?
- Share of global greenhouse gas emissions from food in Oman was 0.1% in 2015, according to Crippa et al. (2021) – processed by Our World in Data.
- What is the highest share of global greenhouse gas emissions from food recorded in Oman?
- The highest recorded value was 0.1% in 2014.
- What is the lowest share of global greenhouse gas emissions from food recorded in Oman?
- The lowest recorded value was 0.0% in 1991.
- How does Oman rank for share of global greenhouse gas emissions from food?
- Oman ranks 118th out of 217 countries with data for 2015.
- Is share of global greenhouse gas emissions from food rising or falling in Oman?
- Over the last ten years it is up 59.3%. The long-run trend across the full record is rising.
- Where does this Oman data come from?
- The figures come from Crippa et al. (2021) – processed by Our World in Data, published as part of Share of global greenhouse gas emissions from food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (Our World in Data).
About this data
Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.