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Sorghum — Crop residues in Papua New Guinea

Papua New Guinea: Sorghum — Crop residues was 0.0002 kt in 2050. ◆ Volatile

Latest (2050)
0.0002 kt
World rank
80th
of 112 countries
All-time high
0.0002 kt
in 2006
All-time low
0 kt
in 1961
Years of data
65
1961–2050

Sorghum — Crop residues in Papua New Guinea, 1961–2050

00000196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, sorghum — crop residues in Papua New Guinea stood at 0.0002 kt. That is the highest value across all 65 years on record.

Over the whole period, sorghum — crop residues in Papua New Guinea peaked at 0.0002 kt in 2006 and was at its lowest, 0 kt, in 1961.

That places Papua New Guinea 80th out of 112 countries with data for 2050, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Sorghum — Crop residues in Papua New Guinea, year by year

Year kt Change
1961 0 kt —
1962 0 kt —
1963 0 kt —
1964 0 kt —
1965 0 kt —
1966 0 kt —
1967 0 kt —
1968 0 kt —
1969 0 kt —
1970 0.0001 kt —
1971 0.0001 kt +0.0%
1972 0.0001 kt +0.0%
1973 0.0001 kt +0.0%
1974 0.0001 kt +0.0%
1975 0.0001 kt +0.0%
1976 0 kt -100.0%
1977 0.0001 kt —
1978 0.0001 kt +0.0%
1979 0.0001 kt +0.0%
1980 0.0001 kt +0.0%
1981 0.0001 kt +0.0%
1982 0.0001 kt +0.0%
1983 0.0001 kt +0.0%
1984 0 kt -100.0%
1985 0 kt —
1986 0 kt —
1987 0 kt —
1988 0 kt —
1989 0 kt —
1990 0 kt —
1991 0 kt —
1992 0.0001 kt —
1993 0.0001 kt +0.0%
1994 0.0001 kt +0.0%
1995 0.0001 kt +0.0%
1996 0.0001 kt +0.0%
1997 0.0001 kt +0.0%
1998 0.0001 kt +0.0%
1999 0.0001 kt +0.0%
2000 0.0001 kt +0.0%
2001 0.0001 kt +0.0%
2002 0.0001 kt +0.0%
2003 0.0001 kt +0.0%
2004 0.0001 kt +0.0%
2005 0.0001 kt +0.0%
2006 0.0002 kt +100.0%
2007 0.0002 kt +0.0%
2008 0.0001 kt -50.0%
2009 0.0001 kt +0.0%
2010 0.0001 kt +0.0%
2011 0.0002 kt +100.0%
2012 0.0002 kt +0.0%
2013 0.0002 kt +0.0%
2014 0.0002 kt +0.0%
2015 0.0002 kt +0.0%
2016 0.0002 kt +0.0%
2017 0.0002 kt +0.0%
2018 0.0002 kt +0.0%
2019 0.0002 kt +0.0%
2020 0.0002 kt +0.0%
2021 0.0002 kt +0.0%
2022 0.0002 kt +0.0%
2023 0.0002 kt +0.0%
2030 0.0002 kt +0.0%
2050 0.0002 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 kt 0 kt 0 kt 9
1970s 0.0001 kt 0 kt 0.0001 kt 10
1980s 0 kt 0 kt 0.0001 kt 10
1990s 0.0001 kt 0 kt 0.0001 kt 10
2000s 0.0001 kt 0.0001 kt 0.0002 kt 10
2010s 0.0002 kt 0.0001 kt 0.0002 kt 10
2020s 0.0002 kt 0.0002 kt 0.0002 kt 4
2030s 0.0002 kt 0.0002 kt 0.0002 kt 1
2050s 0.0002 kt 0.0002 kt 0.0002 kt 1

Countries ranked near Papua New Guinea

  1. 78 Serbia 0.0003 kt compare
  2. 78 Yugoslav SFR 0.0003 kt compare
  3. 80 China, Taiwan Province of 0.0002 kt compare
  4. 80 Tunisia 0.0002 kt compare
  5. 83 Algeria 0.0001 kt compare
  6. 83 Bulgaria 0.0001 kt compare
  7. 83 Cuba 0.0001 kt compare
  8. 83 Dominican Republic 0.0001 kt compare
  9. 83 Jordan 0.0001 kt compare
  10. 83 Madagascar 0.0001 kt compare
  11. 83 Republic of Korea 0.0001 kt compare
  12. 83 Romania 0.0001 kt compare
  13. 83 Slovakia 0.0001 kt compare

See the full ranking of 158 places →

More climate change data for Papua New Guinea

All data for Papua New Guinea →

Frequently asked questions

What is sorghum — crop residues in Papua New Guinea?
Sorghum — crop residues in Papua New Guinea was 0.0002 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — crop residues recorded in Papua New Guinea?
The highest recorded value was 0.0002 kt in 2006.
What is the lowest sorghum — crop residues recorded in Papua New Guinea?
The lowest recorded value was 0 kt in 1961.
How does Papua New Guinea rank for sorghum — crop residues?
Papua New Guinea ranks 80th out of 112 countries with data for 2050.
Where does this Papua New Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Sorghum — Crop residues in Papua New Guinea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/stat/sorghum-crop-residues-indirect-emissions-n2o-fao-tier-1/papua-new-guinea/

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About this data

Indicator
Sorghum — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).