Sorghum — Crop residues in Slovakia

Slovakia: Sorghum — Crop residues was 16,470 kg in 2050. ◆ Volatile

Latest (2050)
16,470 kg
World rank
91st
of 112 countries
All-time high
160,301 kg
in 2023
All-time low
511.83 kg
in 1999
Years of data
33
1993–2050

Sorghum — Crop residues in Slovakia, 1993–2050

050.0k100.0k150.0k1993202120501993: 3.0k kg1994: 3.0k kg1995: 2.3k kg1996: 2.3k kg1997: 1.1k kg1998: 1.7k kg1999: 511.8 kg2000: 1.6k kg2001: 1.8k kg2002: 2.7k kg2003: 6.8k kg2004: 15.3k kg2005: 27.2k kg2006: 13.1k kg2007: 9.0k kg2008: 8.1k kg2009: 8.4k kg2010: 6.1k kg2011: 14.1k kg2012: 23.4k kg2013: 11.8k kg2014: 32.6k kg2015: 14.9k kg2016: 24.4k kg2017: 18.0k kg2018: 18.0k kg2019: 35.2k kg2020: 58.8k kg2021: 96.9k kg2022: 89.5k kg2023: 160.3k kg2030: 16.5k kg2050: 16.5k kg

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

The most recent figure for sorghum — crop residues in Slovakia is 16,470 kg, measured in 2050.

Over the whole period, sorghum — crop residues in Slovakia peaked at 160,301 kg in 2023 and was at its lowest, 511.83 kg, in 1999.

Slovakia ranks 91st of 112 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Sorghum — Crop residues in Slovakia, year by year

Annual values for Sorghum — Crop residues (N content) in Slovakia, 1993 to 2050.
Year kg Change
1993 3,020 kg
1994 3,035 kg +0.5%
1995 2,310 kg -23.9%
1996 2,260 kg -2.1%
1997 1,111 kg -50.9%
1998 1,672 kg +50.5%
1999 511.83 kg -69.4%
2000 1,587 kg +210.1%
2001 1,759 kg +10.9%
2002 2,725 kg +54.9%
2003 6,774 kg +148.6%
2004 15,308 kg +126.0%
2005 27,164 kg +77.5%
2006 13,147 kg -51.6%
2007 9,035 kg -31.3%
2008 8,114 kg -10.2%
2009 8,361 kg +3.0%
2010 6,101 kg -27.0%
2011 14,085 kg +130.9%
2012 23,388 kg +66.0%
2013 11,800 kg -49.5%
2014 32,649 kg +176.7%
2015 14,948 kg -54.2%
2016 24,400 kg +63.2%
2017 17,990 kg -26.3%
2018 18,044 kg +0.3%
2019 35,163 kg +94.9%
2020 58,776 kg +67.2%
2021 96,917 kg +64.9%
2022 89,507 kg -7.6%
2023 160,301 kg +79.1%
2030 16,513 kg -89.7%
2050 16,470 kg -0.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,988 kg 511.83 kg 3,035 kg 7
2000s 9,397 kg 1,587 kg 27,164 kg 10
2010s 19,857 kg 6,101 kg 35,163 kg 10
2020s 101,375 kg 58,776 kg 160,301 kg 4
2030s 16,513 kg 16,513 kg 16,513 kg 1
2050s 16,470 kg 16,470 kg 16,470 kg 1

Countries ranked near Slovakia

  1. 88 Cuba 31,286 kg compare
  2. 89 Dominican Republic 20,714 kg compare
  3. 90 Romania 19,642 kg compare
  4. 92 Eswatini 10,999 kg compare
  5. 93 Lebanon 10,996 kg compare
  6. 94 Croatia 10,225 kg compare

See the full ranking of 158 places →

More climate change data for Slovakia

All data for Slovakia →

Frequently asked questions

What is sorghum — crop residues in Slovakia?
Sorghum — crop residues in Slovakia was 16,470 kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — crop residues recorded in Slovakia?
The highest recorded value was 160,301 kg in 2023.
What is the lowest sorghum — crop residues recorded in Slovakia?
The lowest recorded value was 511.83 kg in 1999.
How does Slovakia rank for sorghum — crop residues?
Slovakia ranks 91st out of 112 countries with data for 2050.
Where does this Slovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Crop residues (N content). Statizoid updates them automatically from the source API.

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Sorghum — Crop residues in Slovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/sorghum-crop-residues-n-content-fao-tier-1/slovak-republic/

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About this data

Indicator
Sorghum — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).