Sorghum — Crop residues in Yugoslav SFR
Yugoslav SFR: Sorghum — Crop residues was 96,404 kg in 1991. ▼ Falling
Sorghum — Crop residues in Yugoslav SFR, 1961–1991
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
In 1991, sorghum — crop residues in Yugoslav SFR stood at 96,404 kg.
Compared with earlier readings it is up 26.2% on the previous year and down 29.0% over ten years.
Over the whole period, sorghum — crop residues in Yugoslav SFR peaked at 429,169 kg in 1968 and was at its lowest, 76,408 kg, in 1990.
Yugoslav SFR ranks 78th of 112 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 31 years of available data.
Sorghum — Crop residues in Yugoslav SFR, year by year
| Year | kg | Change |
|---|---|---|
| 1961 | 240,348 kg | — |
| 1962 | 173,865 kg | -27.7% |
| 1963 | 206,007 kg | +18.5% |
| 1964 | 171,676 kg | -16.7% |
| 1965 | 137,338 kg | -20.0% |
| 1966 | 159,129 kg | +15.9% |
| 1967 | 286,661 kg | +80.1% |
| 1968 | 429,169 kg | +49.7% |
| 1969 | 176,680 kg | -58.8% |
| 1970 | 122,684 kg | -30.6% |
| 1971 | 142,014 kg | +15.8% |
| 1972 | 161,897 kg | +14.0% |
| 1973 | 221,488 kg | +36.8% |
| 1974 | 166,833 kg | -24.7% |
| 1975 | 121,659 kg | -27.1% |
| 1976 | 126,059 kg | +3.6% |
| 1977 | 147,314 kg | +16.9% |
| 1978 | 129,163 kg | -12.3% |
| 1979 | 181,754 kg | +40.7% |
| 1980 | 128,735 kg | -29.2% |
| 1981 | 135,811 kg | +5.5% |
| 1982 | 135,811 kg | +0.0% |
| 1983 | 87,148 kg | -35.8% |
| 1984 | 130,246 kg | +49.5% |
| 1985 | 156,301 kg | +20.0% |
| 1986 | 180,294 kg | +15.4% |
| 1987 | 91,626 kg | -49.2% |
| 1988 | 112,560 kg | +22.8% |
| 1989 | 84,551 kg | -24.9% |
| 1990 | 76,408 kg | -9.6% |
| 1991 | 96,404 kg | +26.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 220,097 kg | 137,338 kg | 429,169 kg | 9 |
| 1970s | 152,086 kg | 121,659 kg | 221,488 kg | 10 |
| 1980s | 124,308 kg | 84,551 kg | 180,294 kg | 10 |
| 1990s | 86,406 kg | 76,408 kg | 96,404 kg | 2 |
Countries ranked near Yugoslav SFR
- 75 Oman 120,032 kg compare
- 76 Belize 106,981 kg
- 77 Serbia and Montenegro 106,952 kg
- 79 Serbia 84,239 kg
- 80 Papua New Guinea 56,224 kg compare
- 81 China, Taiwan Province of 54,588 kg compare
More climate change data for Yugoslav SFR
- All Crops — Crop residues 3.95 kt (1991)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,457 kt (1991)
- Emissions from livestock — Emissions (CO2eq) from CH4 16,656 kt (1991)
- All Crops — Crops total 10.15 kt (1991)
- All Crops — Crops total 9.97 kt (1991)
- All Crops — Crop residues 205.44 million kg (1991)
- All Crops — Crop residues 0.7264 kt (1991)
- All Crops — Burning crop residues 0.1953 kt (1991)
- All Crops — Burning crop residues 2.79 million t (1991)
- Emissions from livestock — Emissions (CO2eq) 21,113 kt (1991)
Frequently asked questions
- What is sorghum — crop residues in Yugoslav SFR?
- Sorghum — crop residues in Yugoslav SFR was 96,404 kg in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest sorghum — crop residues recorded in Yugoslav SFR?
- The highest recorded value was 429,169 kg in 1968.
- What is the lowest sorghum — crop residues recorded in Yugoslav SFR?
- The lowest recorded value was 76,408 kg in 1990.
- How does Yugoslav SFR rank for sorghum — crop residues?
- Yugoslav SFR ranks 78th out of 112 countries with data for 1991.
- Is sorghum — crop residues rising or falling in Yugoslav SFR?
- Over the last ten years it is down 29.0%. The long-run trend across the full record is falling.
- Where does this Yugoslav SFR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).