Sorghum — Crop residues (N content), per capita in Burundi
Burundi: Sorghum — Crop residues (N content), per capita was 0.0713 kg per person in 2023. ▼ Falling
Sorghum — Crop residues (N content), per capita in Burundi, 1961–2023
Source: Statizoid (derived). Measured in kg per person.
Analysis
Burundi recorded 0.0713 kg per person for sorghum — crop residues (n content), per capita in 2023.
That represents a change of down 2.9% on the previous year and up 4.2% over ten years.
Over the whole period, sorghum — crop residues (n content), per capita in Burundi peaked at 0.2302 kg per person in 1988 and was at its lowest, 0.0182 kg per person, in 2019.
That places Burundi 39th out of 100 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 63 years of available data.
Sorghum — Crop residues (N content), per capita in Burundi, year by year
| Year | kg per person | Change |
|---|---|---|
| 1961 | 0.1217 kg per person | — |
| 1962 | 0.1127 kg per person | -7.4% |
| 1963 | 0.1162 kg per person | +3.1% |
| 1964 | 0.1186 kg per person | +2.1% |
| 1965 | 0.1208 kg per person | +1.9% |
| 1966 | 0.1287 kg per person | +6.5% |
| 1967 | 0.1098 kg per person | -14.7% |
| 1968 | 0.1123 kg per person | +2.3% |
| 1969 | 0.1049 kg per person | -6.6% |
| 1970 | 0.0993 kg per person | -5.4% |
| 1971 | 0.0992 kg per person | -0.1% |
| 1972 | 0.0923 kg per person | -6.9% |
| 1973 | 0.1002 kg per person | +8.5% |
| 1974 | 0.0787 kg per person | -21.4% |
| 1975 | 0.0971 kg per person | +23.3% |
| 1976 | 0.0969 kg per person | -0.2% |
| 1977 | 0.0966 kg per person | -0.3% |
| 1978 | 0.0951 kg per person | -1.6% |
| 1979 | 0.2258 kg per person | +137.5% |
| 1980 | 0.2047 kg per person | -9.3% |
| 1981 | 0.2003 kg per person | -2.1% |
| 1982 | 0.1917 kg per person | -4.3% |
| 1983 | 0.1902 kg per person | -0.8% |
| 1984 | 0.1716 kg per person | -9.8% |
| 1985 | 0.2022 kg per person | +17.8% |
| 1986 | 0.2052 kg per person | +1.5% |
| 1987 | 0.2065 kg per person | +0.6% |
| 1988 | 0.2302 kg per person | +11.5% |
| 1989 | 0.1926 kg per person | -16.3% |
| 1990 | 0.1864 kg per person | -3.2% |
| 1991 | 0.1844 kg per person | -1.1% |
| 1992 | 0.1815 kg per person | -1.6% |
| 1993 | 0.1854 kg per person | +2.2% |
| 1994 | 0.1356 kg per person | -26.9% |
| 1995 | 0.1607 kg per person | +18.6% |
| 1996 | 0.1608 kg per person | +0.1% |
| 1997 | 0.1717 kg per person | +6.8% |
| 1998 | 0.166 kg per person | -3.4% |
| 1999 | 0.1473 kg per person | -11.2% |
| 2000 | 0.1458 kg per person | -1.0% |
| 2001 | 0.1581 kg per person | +8.4% |
| 2002 | 0.161 kg per person | +1.8% |
| 2003 | 0.1518 kg per person | -5.7% |
| 2004 | 0.1484 kg per person | -2.2% |
| 2005 | 0.1458 kg per person | -1.7% |
| 2006 | 0.1581 kg per person | +8.4% |
| 2007 | 0.1565 kg per person | -1.0% |
| 2008 | 0.1406 kg per person | -10.2% |
| 2009 | 0.1359 kg per person | -3.4% |
| 2010 | 0.1464 kg per person | +7.8% |
| 2011 | 0.1722 kg per person | +17.6% |
| 2012 | 0.0763 kg per person | -55.7% |
| 2013 | 0.0684 kg per person | -10.3% |
| 2014 | 0.0451 kg per person | -34.1% |
| 2015 | 0.044 kg per person | -2.3% |
| 2016 | 0.0572 kg per person | +29.9% |
| 2017 | 0.0504 kg per person | -11.9% |
| 2018 | 0.0535 kg per person | +6.1% |
| 2019 | 0.0182 kg per person | -65.9% |
| 2020 | 0.0458 kg per person | +150.8% |
| 2021 | 0.0827 kg per person | +80.8% |
| 2022 | 0.0734 kg per person | -11.2% |
| 2023 | 0.0713 kg per person | -2.9% |
Burundi compared with similar countries
- Burundi's 0.0713 kg per person is below the median for low income countries, which is 0.1737 kg per person, 41% of the median. (20 countries reporting)
- Burundi's 0.0713 kg per person is below the median for Sub-Saharan Africa, which is 0.1813 kg per person, 39% of the median. (36 countries reporting)
Biggest year-on-year movements
Years where Sorghum — Crop residues (N content), per capita in Burundi changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2020 | +150.8% | 0.0182 kg per person | 0.0458 kg per person |
| 1979 | +137.5% | 0.0951 kg per person | 0.2258 kg per person |
| 2021 | +80.8% | 0.0458 kg per person | 0.0827 kg per person |
| 2019 | -65.9% | 0.0535 kg per person | 0.0182 kg per person |
| 2012 | -55.7% | 0.1722 kg per person | 0.0763 kg per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.1162 kg per person | 0.1049 kg per person | 0.1287 kg per person | 9 |
| 1970s | 0.1081 kg per person | 0.0787 kg per person | 0.2258 kg per person | 10 |
| 1980s | 0.1995 kg per person | 0.1716 kg per person | 0.2302 kg per person | 10 |
| 1990s | 0.168 kg per person | 0.1356 kg per person | 0.1864 kg per person | 10 |
| 2000s | 0.1502 kg per person | 0.1359 kg per person | 0.161 kg per person | 10 |
| 2010s | 0.0732 kg per person | 0.0182 kg per person | 0.1722 kg per person | 10 |
| 2020s | 0.0683 kg per person | 0.0458 kg per person | 0.0827 kg per person | 4 |
Countries ranked near Burundi
More climate change data for Burundi
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 7.92 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 1,926 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 717.2 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,209 kt (2050)
- Emissions from livestock — Emissions 2.71 kt (2050)
- Emissions from livestock — Emissions 43.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) 253.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 122.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 131.4 kt (2050)
- Emissions from crops — Emissions 0.461 kt (2050)
Frequently asked questions
- What is sorghum — crop residues (n content), per capita in Burundi?
- Sorghum — crop residues (n content), per capita in Burundi was 0.0713 kg per person in 2023, according to Statizoid (derived).
- What is the highest sorghum — crop residues (n content), per capita recorded in Burundi?
- The highest recorded value was 0.2302 kg per person in 1988.
- What is the lowest sorghum — crop residues (n content), per capita recorded in Burundi?
- The lowest recorded value was 0.0182 kg per person in 2019.
- How does Burundi rank for sorghum — crop residues (n content), per capita?
- Burundi ranks 39th out of 100 countries with data for 2023.
- Is sorghum — crop residues (n content), per capita rising or falling in Burundi?
- Over the last ten years it is up 4.2%. The long-run trend across the full record is falling.
- Where does this Burundi data come from?
- The figures come from Statizoid (derived), published as part of Sorghum — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Sorghum — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Sorghum — Crop residues (N content) ÷ Population, total
Computed from
- Sorghum — Crop residues Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Sorghum — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.