Soya beans — Crop residues (N content), per capita in Myanmar
Myanmar: Soya beans — Crop residues (N content), per capita was 0.0511 kg per person in 2023. ◆ Volatile
Soya beans — Crop residues (N content), per capita in Myanmar, 1961–2023
Source: Statizoid (derived). Measured in kg per person.
Analysis
In 2023, soya beans — crop residues (n content), per capita in Myanmar stood at 0.0511 kg per person.
The figure is up 0.2% on the previous year and down 20.4% over ten years.
Over the whole period, soya beans — crop residues (n content), per capita in Myanmar peaked at 0.0868 kg per person in 2009 and was at its lowest, 0.0023 kg per person, in 1961.
Myanmar ranks 35th of 87 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Soya beans — Crop residues (N content), per capita in Myanmar, year by year
| Year | kg per person | Change |
|---|---|---|
| 1961 | 0.0023 kg per person | — |
| 1962 | 0.0115 kg per person | +404.7% |
| 1963 | 0.0121 kg per person | +5.3% |
| 1964 | 0.0092 kg per person | -23.8% |
| 1965 | 0.0087 kg per person | -5.8% |
| 1966 | 0.0103 kg per person | +19.0% |
| 1967 | 0.0099 kg per person | -3.6% |
| 1968 | 0.0113 kg per person | +13.4% |
| 1969 | 0.011 kg per person | -1.9% |
| 1970 | 0.012 kg per person | +8.4% |
| 1971 | 0.0123 kg per person | +2.6% |
| 1972 | 0.012 kg per person | -2.0% |
| 1973 | 0.0123 kg per person | +2.5% |
| 1974 | 0.0109 kg per person | -12.0% |
| 1975 | 0.0121 kg per person | +11.3% |
| 1976 | 0.0118 kg per person | -2.6% |
| 1977 | 0.0136 kg per person | +15.5% |
| 1978 | 0.0129 kg per person | -5.5% |
| 1979 | 0.0124 kg per person | -3.2% |
| 1980 | 0.0116 kg per person | -6.5% |
| 1981 | 0.013 kg per person | +12.1% |
| 1982 | 0.0141 kg per person | +7.7% |
| 1983 | 0.014 kg per person | -0.2% |
| 1984 | 0.0143 kg per person | +2.2% |
| 1985 | 0.0147 kg per person | +2.3% |
| 1986 | 0.0142 kg per person | -3.2% |
| 1987 | 0.0156 kg per person | +10.1% |
| 1988 | 0.0164 kg per person | +4.6% |
| 1989 | 0.0161 kg per person | -1.7% |
| 1990 | 0.015 kg per person | -7.0% |
| 1991 | 0.0154 kg per person | +3.1% |
| 1992 | 0.0171 kg per person | +10.8% |
| 1993 | 0.0195 kg per person | +14.1% |
| 1994 | 0.0269 kg per person | +38.3% |
| 1995 | 0.0331 kg per person | +22.8% |
| 1996 | 0.0311 kg per person | -5.9% |
| 1997 | 0.0356 kg per person | +14.4% |
| 1998 | 0.0436 kg per person | +22.5% |
| 1999 | 0.0473 kg per person | +8.5% |
| 2000 | 0.0506 kg per person | +7.0% |
| 2001 | 0.0529 kg per person | +4.6% |
| 2002 | 0.0526 kg per person | -0.6% |
| 2003 | 0.0615 kg per person | +16.9% |
| 2004 | 0.0656 kg per person | +6.7% |
| 2005 | 0.0729 kg per person | +11.1% |
| 2006 | 0.0754 kg per person | +3.5% |
| 2007 | 0.0774 kg per person | +2.6% |
| 2008 | 0.0837 kg per person | +8.1% |
| 2009 | 0.0868 kg per person | +3.7% |
| 2010 | 0.0859 kg per person | -1.0% |
| 2011 | 0.0661 kg per person | -23.0% |
| 2012 | 0.0657 kg per person | -0.7% |
| 2013 | 0.0642 kg per person | -2.2% |
| 2014 | 0.062 kg per person | -3.4% |
| 2015 | 0.0606 kg per person | -2.3% |
| 2016 | 0.058 kg per person | -4.3% |
| 2017 | 0.0562 kg per person | -3.1% |
| 2018 | 0.0553 kg per person | -1.5% |
| 2019 | 0.0543 kg per person | -1.8% |
| 2020 | 0.0514 kg per person | -5.3% |
| 2021 | 0.0505 kg per person | -1.7% |
| 2022 | 0.051 kg per person | +1.0% |
| 2023 | 0.0511 kg per person | +0.2% |
Myanmar compared with similar countries
- Myanmar's 0.0511 kg per person is above the median for lower middle income countries, which is 0.0227 kg per person, 2.3× the median. (23 countries reporting)
- Myanmar's 0.0511 kg per person is above the median for East Asia & Pacific, which is 0.0193 kg per person, 2.6× the median. (11 countries reporting)
Biggest year-on-year movements
Years where Soya beans — Crop residues (N content), per capita in Myanmar changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1962 | +404.7% | 0.0023 kg per person | 0.0115 kg per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0096 kg per person | 0.0023 kg per person | 0.0121 kg per person | 9 |
| 1970s | 0.0122 kg per person | 0.0109 kg per person | 0.0136 kg per person | 10 |
| 1980s | 0.0144 kg per person | 0.0116 kg per person | 0.0164 kg per person | 10 |
| 1990s | 0.0285 kg per person | 0.015 kg per person | 0.0473 kg per person | 10 |
| 2000s | 0.068 kg per person | 0.0506 kg per person | 0.0868 kg per person | 10 |
| 2010s | 0.0628 kg per person | 0.0543 kg per person | 0.0859 kg per person | 10 |
| 2020s | 0.051 kg per person | 0.0505 kg per person | 0.0514 kg per person | 4 |
Countries ranked near Myanmar
More climate change data for Myanmar
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 150.98 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 59,991 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 14,800 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 45,192 kt (2050)
- Emissions from livestock — Emissions 55.85 kt (2050)
- Emissions from livestock — Emissions 1,614 kt (2050)
- Emissions from crops — Emissions (CO2eq) 48,794 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4,645 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 44,150 kt (2050)
- Emissions from crops — Emissions 17.53 kt (2050)
Frequently asked questions
- What is soya beans — crop residues (n content), per capita in Myanmar?
- Soya beans — crop residues (n content), per capita in Myanmar was 0.0511 kg per person in 2023, according to Statizoid (derived).
- What is the highest soya beans — crop residues (n content), per capita recorded in Myanmar?
- The highest recorded value was 0.0868 kg per person in 2009.
- What is the lowest soya beans — crop residues (n content), per capita recorded in Myanmar?
- The lowest recorded value was 0.0023 kg per person in 1961.
- How does Myanmar rank for soya beans — crop residues (n content), per capita?
- Myanmar ranks 35th out of 87 countries with data for 2023.
- Is soya beans — crop residues (n content), per capita rising or falling in Myanmar?
- Over the last ten years it is down 20.4%. The long-run trend across the full record is volatile.
- Where does this Myanmar data come from?
- The figures come from Statizoid (derived), published as part of Soya beans — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Soya beans — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Soya beans — Crop residues (N content) ÷ Population, total
Computed from
- Soya beans — Crop residues Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Soya beans — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.