Soya beans — Crop residues (N content), per capita in Cambodia

Cambodia: Soya beans — Crop residues (N content), per capita was 0.0475 kg per person in 2023. ◆ Volatile

Latest (2023)
0.0475 kg per person
Change on year
up 1.2%
World rank
37th
of 87 countries
All-time high
0.2177 kg per person
in 2005
All-time low
0.006 kg per person
in 1979
Years of data
63
1961–2023

Soya beans — Crop residues (N content), per capita in Cambodia, 1961–2023

00.050.10.150.2196119922023

Source: Statizoid (derived). Measured in kg per person.

Analysis

In 2023, soya beans — crop residues (n content), per capita in Cambodia stood at 0.0475 kg per person.

That represents a change of up 1.2% on the previous year and down 65.1% over ten years.

Over the whole period, soya beans — crop residues (n content), per capita in Cambodia peaked at 0.2177 kg per person in 2005 and was at its lowest, 0.006 kg per person, in 1979.

Cambodia ranks 37th of 87 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Soya beans — Crop residues (N content), per capita in Cambodia, year by year

Annual values for Soya beans — Crop residues (N content), per capita in Cambodia, 1961 to 2023.
Year kg per person Change
1961 0.044 kg per person —
1962 0.0458 kg per person +4.1%
1963 0.0453 kg per person -1.1%
1964 0.0355 kg per person -21.5%
1965 0.0221 kg per person -37.8%
1966 0.0257 kg per person +16.2%
1967 0.0283 kg per person +10.4%
1968 0.0143 kg per person -49.4%
1969 0.0356 kg per person +148.7%
1970 0.0141 kg per person -60.3%
1971 0.008 kg per person -43.5%
1972 0.0141 kg per person +76.2%
1973 0.0122 kg per person -13.5%
1974 0.0121 kg per person -0.6%
1975 0.0125 kg per person +3.1%
1976 0.0134 kg per person +7.3%
1977 0.0145 kg per person +8.2%
1978 0.0079 kg per person -45.6%
1979 0.006 kg per person -23.2%
1980 0.0164 kg per person +171.0%
1981 0.01 kg per person -39.0%
1982 0.0081 kg per person -18.8%
1983 0.0136 kg per person +67.1%
1984 0.0146 kg per person +7.4%
1985 0.0382 kg per person +162.5%
1986 0.0205 kg per person -46.4%
1987 0.0356 kg per person +73.7%
1988 0.0361 kg per person +1.5%
1989 0.0463 kg per person +28.1%
1990 0.05 kg per person +7.9%
1991 0.0611 kg per person +22.3%
1992 0.0661 kg per person +8.3%
1993 0.0617 kg per person -6.7%
1994 0.0498 kg per person -19.3%
1995 0.0344 kg per person -30.9%
1996 0.0411 kg per person +19.3%
1997 0.0757 kg per person +84.4%
1998 0.0503 kg per person -33.5%
1999 0.0585 kg per person +16.3%
2000 0.0511 kg per person -12.6%
2001 0.0437 kg per person -14.5%
2002 0.0528 kg per person +20.8%
2003 0.0892 kg per person +68.8%
2004 0.1475 kg per person +65.4%
2005 0.2177 kg per person +47.6%
2006 0.1184 kg per person -45.6%
2007 0.1383 kg per person +16.8%
2008 0.1296 kg per person -6.3%
2009 0.1633 kg per person +26.0%
2010 0.1779 kg per person +8.9%
2011 0.1243 kg per person -30.1%
2012 0.126 kg per person +1.4%
2013 0.1362 kg per person +8.1%
2014 0.1142 kg per person -16.1%
2015 0.1043 kg per person -8.7%
2016 0.069 kg per person -33.8%
2017 0.0704 kg per person +2.0%
2018 0.0823 kg per person +16.8%
2019 0.0406 kg per person -50.6%
2020 0.0519 kg per person +27.7%
2021 0.0463 kg per person -10.7%
2022 0.0469 kg per person +1.2%
2023 0.0475 kg per person +1.2%

Cambodia compared with similar countries

  • Cambodia's 0.0475 kg per person is above the median for lower middle income countries, which is 0.0227 kg per person, 2.1× the median. (23 countries reporting)
  • Cambodia's 0.0475 kg per person is above the median for East Asia & Pacific, which is 0.0193 kg per person, 2.5× the median. (11 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.033 kg per person 0.0143 kg per person 0.0458 kg per person 9
1970s 0.0115 kg per person 0.006 kg per person 0.0145 kg per person 10
1980s 0.0239 kg per person 0.0081 kg per person 0.0463 kg per person 10
1990s 0.0549 kg per person 0.0344 kg per person 0.0757 kg per person 10
2000s 0.1152 kg per person 0.0437 kg per person 0.2177 kg per person 10
2010s 0.1045 kg per person 0.0406 kg per person 0.1779 kg per person 10
2020s 0.0482 kg per person 0.0463 kg per person 0.0519 kg per person 4

Countries ranked near Cambodia

  1. 34 Colombia 0.0519 kg per person compare
  2. 35 Myanmar 0.0511 kg per person compare
  3. 36 Slovenia 0.049 kg per person compare
  4. 38 Gabon 0.0362 kg per person compare
  5. 39 Japan 0.0329 kg per person compare
  6. 40 Guatemala 0.0317 kg per person compare

See the full ranking of 89 places →

More climate change data for Cambodia

All data for Cambodia →

Frequently asked questions

What is soya beans — crop residues (n content), per capita in Cambodia?
Soya beans — crop residues (n content), per capita in Cambodia was 0.0475 kg per person in 2023, according to Statizoid (derived).
What is the highest soya beans — crop residues (n content), per capita recorded in Cambodia?
The highest recorded value was 0.2177 kg per person in 2005.
What is the lowest soya beans — crop residues (n content), per capita recorded in Cambodia?
The lowest recorded value was 0.006 kg per person in 1979.
How does Cambodia rank for soya beans — crop residues (n content), per capita?
Cambodia ranks 37th out of 87 countries with data for 2023.
Is soya beans — crop residues (n content), per capita rising or falling in Cambodia?
Over the last ten years it is down 65.1%. The long-run trend across the full record is volatile.
Where does this Cambodia data come from?
The figures come from Statizoid (derived), published as part of Soya beans — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.

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Soya beans — Crop residues (N content), per capita in Cambodia. Statizoid, drawing on Statizoid (derived). Retrieved 10 October 2026, from https://climate.statizoid.com/stat/soya-beans-crop-residues-n-content-per-capita/cambodia/

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How this figure is calculated

Soya beans — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Soya beans — Crop residues (N content) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Soya beans — Crop residues (N content), per capita
Unit
kg per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
89 places, 3,907 data points, 1961–2023
Last refreshed

Soya beans — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.