Soya beans — Crop residues (N content), per capita in Pakistan
Pakistan: Soya beans — Crop residues (N content), per capita was 0 kg per person in 2023. ◆ Volatile
Soya beans — Crop residues (N content), per capita in Pakistan, 1961–2023
Source: Statizoid (derived). Measured in kg per person.
Analysis
The most recent figure for soya beans — crop residues (n content), per capita in Pakistan is 0 kg per person, measured in 2023. That is the lowest value across all 63 years on record.
That represents a change of down 22.9% on the previous year and down 90.0% over ten years.
Over the whole period, soya beans — crop residues (n content), per capita in Pakistan peaked at 0.001 kg per person in 1998 and was at its lowest, 0 kg per person, in 2023.
That places Pakistan 87th out of 87 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Soya beans — Crop residues (N content), per capita in Pakistan, year by year
| Year | kg per person | Change |
|---|---|---|
| 1961 | 0.0003 kg per person | — |
| 1962 | 0.0003 kg per person | -2.6% |
| 1963 | 0.0003 kg per person | -2.6% |
| 1964 | 0.0003 kg per person | +7.3% |
| 1965 | 0.0004 kg per person | +6.4% |
| 1966 | 0.0004 kg per person | -2.7% |
| 1967 | 0.0004 kg per person | +13.8% |
| 1968 | 0.0004 kg per person | +11.3% |
| 1969 | 0.0005 kg per person | +9.5% |
| 1970 | 0.0005 kg per person | +6.7% |
| 1971 | 0.0006 kg per person | +14.1% |
| 1972 | 0.0005 kg per person | -19.3% |
| 1973 | 0.0006 kg per person | +31.8% |
| 1974 | 0.0005 kg per person | -18.8% |
| 1975 | 0.0002 kg per person | -57.6% |
| 1976 | 0.0002 kg per person | -14.6% |
| 1977 | 0.0003 kg per person | +81.4% |
| 1978 | 0.0006 kg per person | +83.1% |
| 1979 | 0.0007 kg per person | +14.2% |
| 1980 | 0.0006 kg per person | -8.9% |
| 1981 | 0.0006 kg per person | -11.3% |
| 1982 | 0.0006 kg per person | +11.9% |
| 1983 | 0.0007 kg per person | +2.1% |
| 1984 | 0.0007 kg per person | +6.9% |
| 1985 | 0.0007 kg per person | -2.9% |
| 1986 | 0.0009 kg per person | +26.0% |
| 1987 | 0.001 kg per person | +15.2% |
| 1988 | 0.0004 kg per person | -57.1% |
| 1989 | 0.0003 kg per person | -22.0% |
| 1990 | 0.0002 kg per person | -34.5% |
| 1991 | 0.0003 kg per person | +18.3% |
| 1992 | 0.0003 kg per person | +18.9% |
| 1993 | 0.0006 kg per person | +81.8% |
| 1994 | 0.0009 kg per person | +72.4% |
| 1995 | 0.001 kg per person | +4.7% |
| 1996 | 0.0004 kg per person | -64.7% |
| 1997 | 0.0009 kg per person | +160.6% |
| 1998 | 0.001 kg per person | +9.4% |
| 1999 | 0.0002 kg per person | -83.1% |
| 2000 | 0.0002 kg per person | +7.8% |
| 2001 | 0.0002 kg per person | -6.9% |
| 2002 | 0.0001 kg per person | -17.8% |
| 2003 | 0 kg per person | -71.9% |
| 2004 | 0 kg per person | +0.3% |
| 2005 | 0 kg per person | -29.2% |
| 2006 | 0 kg per person | +60.9% |
| 2007 | 0 kg per person | -88.8% |
| 2008 | 0 kg per person | -12.8% |
| 2009 | 0 kg per person | +2.3% |
| 2010 | 0 kg per person | +67.2% |
| 2011 | 0 kg per person | +49.5% |
| 2012 | 0 kg per person | -35.1% |
| 2013 | 0 kg per person | +5.9% |
| 2014 | 0 kg per person | -6.8% |
| 2015 | 0 kg per person | -56.7% |
| 2016 | 0 kg per person | +31.9% |
| 2017 | 0 kg per person | -48.4% |
| 2018 | 0 kg per person | +17.1% |
| 2019 | 0 kg per person | -42.1% |
| 2020 | 0 kg per person | +1052.0% |
| 2021 | 0 kg per person | -73.0% |
| 2022 | 0 kg per person | -77.6% |
| 2023 | 0 kg per person | -22.9% |
Pakistan compared with similar countries
- Pakistan's 0 kg per person is below the median for lower middle income countries, which is 0.0227 kg per person, 0% of the median. (23 countries reporting)
Biggest year-on-year movements
Years where Soya beans — Crop residues (N content), per capita in Pakistan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2020 | +1052.0% | 0 kg per person | 0 kg per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0004 kg per person | 0.0003 kg per person | 0.0005 kg per person | 9 |
| 1970s | 0.0005 kg per person | 0.0002 kg per person | 0.0007 kg per person | 10 |
| 1980s | 0.0006 kg per person | 0.0003 kg per person | 0.001 kg per person | 10 |
| 1990s | 0.0006 kg per person | 0.0002 kg per person | 0.001 kg per person | 10 |
| 2000s | 0.0001 kg per person | 0 kg per person | 0.0002 kg per person | 10 |
| 2010s | 0 kg per person | 0 kg per person | 0 kg per person | 10 |
| 2020s | 0 kg per person | 0 kg per person | 0 kg per person | 4 |
Countries ranked near Pakistan
More climate change data for Pakistan
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 6.32 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 170,790 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 34,017 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 136,773 kt (2050)
- Emissions from livestock — Emissions 128.37 kt (2050)
- Emissions from livestock — Emissions 4,885 kt (2050)
- Emissions from crops — Emissions (CO2eq) 48,684 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 37,808 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 10,876 kt (2050)
- Emissions from crops — Emissions 142.67 kt (2050)
Frequently asked questions
- What is soya beans — crop residues (n content), per capita in Pakistan?
- Soya beans — crop residues (n content), per capita in Pakistan was 0 kg per person in 2023, according to Statizoid (derived).
- What is the highest soya beans — crop residues (n content), per capita recorded in Pakistan?
- The highest recorded value was 0.001 kg per person in 1998.
- What is the lowest soya beans — crop residues (n content), per capita recorded in Pakistan?
- The lowest recorded value was 0 kg per person in 2023.
- How does Pakistan rank for soya beans — crop residues (n content), per capita?
- Pakistan ranks 87th out of 87 countries with data for 2023.
- Is soya beans — crop residues (n content), per capita rising or falling in Pakistan?
- Over the last ten years it is down 90.0%. The long-run trend across the full record is volatile.
- Where does this Pakistan data come from?
- The figures come from Statizoid (derived), published as part of Soya beans — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Soya beans — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Soya beans — Crop residues (N content) ÷ Population, total
Computed from
- Soya beans — Crop residues Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Soya beans — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.