Statizoid

Sugar cane — Burning crop residues in Barbados

Barbados: Sugar cane — Burning crop residues was 0.0153 kt in 2050. ◆ Volatile

Latest (2050)
0.0153 kt
World rank
71st
of 103 countries
All-time high
0.0369 kt
in 1967
All-time low
0.003 kt
in 2016
Years of data
65
1961–2050

Sugar cane — Burning crop residues in Barbados, 1961–2050

00.010.020.030.04196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Barbados recorded 0.0153 kt for sugar cane — burning crop residues in 2050.

Over the whole period, sugar cane — burning crop residues in Barbados peaked at 0.0369 kt in 1967 and was at its lowest, 0.003 kt, in 2016.

Barbados ranks 71st of 103 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Sugar cane — Burning crop residues in Barbados, year by year

Year kt Change
1961 0.0348 kt —
1962 0.0348 kt +0.0%
1963 0.0328 kt -5.7%
1964 0.0361 kt +10.1%
1965 0.0363 kt +0.6%
1966 0.0362 kt -0.3%
1967 0.0369 kt +1.9%
1968 0.0362 kt -1.9%
1969 0.0355 kt -1.9%
1970 0.0354 kt -0.3%
1971 0.0346 kt -2.3%
1972 0.0312 kt -9.8%
1973 0.0329 kt +5.4%
1974 0.0294 kt -10.6%
1975 0.0283 kt -3.7%
1976 0.0279 kt -1.4%
1977 0.0277 kt -0.7%
1978 0.0278 kt +0.4%
1979 0.0279 kt +0.4%
1980 0.0283 kt +1.4%
1981 0.0277 kt -2.1%
1982 0.0277 kt +0.0%
1983 0.0247 kt -10.8%
1984 0.0247 kt +0.0%
1985 0.0244 kt -1.2%
1986 0.0244 kt +0.0%
1987 0.0225 kt -7.8%
1988 0.0202 kt -10.2%
1989 0.0195 kt -3.5%
1990 0.0184 kt -5.6%
1991 0.0181 kt -1.6%
1992 0.0161 kt -11.0%
1993 0.0139 kt -13.7%
1994 0.018 kt +29.5%
1995 0.0143 kt -20.6%
1996 0.0156 kt +9.1%
1997 0.0157 kt +0.6%
1998 0.0147 kt -6.4%
1999 0.0144 kt -2.0%
2000 0.0153 kt +6.2%
2001 0.0146 kt -4.6%
2002 0.014 kt -4.1%
2003 0.013 kt -7.1%
2004 0.0123 kt -5.4%
2005 0.0125 kt +1.6%
2006 0.0118 kt -5.6%
2007 0.0111 kt -5.9%
2008 0.0121 kt +9.0%
2009 0.0119 kt -1.7%
2010 0.0097 kt -18.5%
2011 0.0096 kt -1.0%
2012 0.0087 kt -9.4%
2013 0.0074 kt -14.9%
2014 0.0067 kt -9.5%
2015 0.0055 kt -17.9%
2016 0.003 kt -45.5%
2017 0.0048 kt +60.0%
2018 0.0051 kt +6.3%
2019 0.0052 kt +2.0%
2020 0.0038 kt -26.9%
2021 0.0032 kt -15.8%
2022 0.0045 kt +40.6%
2023 0.0032 kt -28.9%
2030 0.015 kt +368.7%
2050 0.0153 kt +2.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0355 kt 0.0328 kt 0.0369 kt 9
1970s 0.0303 kt 0.0277 kt 0.0354 kt 10
1980s 0.0244 kt 0.0195 kt 0.0283 kt 10
1990s 0.0159 kt 0.0139 kt 0.0184 kt 10
2000s 0.0129 kt 0.0111 kt 0.0153 kt 10
2010s 0.0066 kt 0.003 kt 0.0097 kt 10
2020s 0.0037 kt 0.0032 kt 0.0045 kt 4
2030s 0.015 kt 0.015 kt 0.015 kt 1
2050s 0.0153 kt 0.0153 kt 0.0153 kt 1

Countries ranked near Barbados

  1. 68 Papua New Guinea 0.0174 kt compare
  2. 69 Mali 0.0173 kt compare
  3. 70 China, Taiwan Province of 0.017 kt compare
  4. 72 Niger 0.0149 kt compare
  5. 73 Chad 0.0142 kt compare
  6. 74 Gabon 0.0108 kt compare

See the full ranking of 146 places →

More climate change data for Barbados

All data for Barbados →

Frequently asked questions

What is sugar cane — burning crop residues in Barbados?
Sugar cane — burning crop residues in Barbados was 0.0153 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar cane — burning crop residues recorded in Barbados?
The highest recorded value was 0.0369 kt in 1967.
What is the lowest sugar cane — burning crop residues recorded in Barbados?
The lowest recorded value was 0.003 kt in 2016.
How does Barbados rank for sugar cane — burning crop residues?
Barbados ranks 71st out of 103 countries with data for 2050.
Where does this Barbados data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Burning crop residues (Emissions CH4). Statizoid updates them automatically from the source API.

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Sugar cane — Burning crop residues in Barbados. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://climate.statizoid.com/stat/sugar-cane-burning-crop-residues-emissions-ch4-fao-tier-1/barbados/

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About this data

Indicator
Sugar cane — Burning crop residues (Emissions CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 8,867 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).