Sugar cane — Burning crop residues in Guadeloupe

Guadeloupe: Sugar cane — Burning crop residues was 0.0285 kt in 2050. ▼ Falling

Latest (2050)
0.0285 kt
World rank
59th
of 103 countries
All-time high
0.0579 kt
in 1961
All-time low
0.0204 kt
in 1999
Years of data
48
1961–2050

Sugar cane — Burning crop residues in Guadeloupe, 1961–2050

00.020.040.06196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, sugar cane — burning crop residues in Guadeloupe stood at 0.0285 kt.

Over the whole period, sugar cane — burning crop residues in Guadeloupe peaked at 0.0579 kt in 1961 and was at its lowest, 0.0204 kt, in 1999.

Guadeloupe ranks 59th of 103 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 48 years of available data.

Sugar cane — Burning crop residues in Guadeloupe, year by year

Annual values for Sugar cane — Burning crop residues (Emissions CH4) in Guadeloupe, 1961 to 2050.
Year kt Change
1961 0.0579 kt
1962 0.0562 kt -2.9%
1963 0.0527 kt -6.2%
1964 0.0527 kt +0.0%
1965 0.0553 kt +4.9%
1966 0.0565 kt +2.2%
1967 0.0527 kt -6.7%
1968 0.0527 kt +0.0%
1969 0.0512 kt -2.8%
1970 0.0483 kt -5.7%
1971 0.0474 kt -1.9%
1972 0.0474 kt +0.0%
1973 0.0465 kt -1.9%
1974 0.0465 kt +0.0%
1975 0.043 kt -7.5%
1976 0.0395 kt -8.1%
1977 0.0383 kt -3.0%
1978 0.0374 kt -2.3%
1979 0.0369 kt -1.3%
1980 0.036 kt -2.4%
1981 0.0368 kt +2.2%
1982 0.0319 kt -13.3%
1983 0.0276 kt -13.5%
1984 0.0233 kt -15.6%
1985 0.0215 kt -7.7%
1986 0.0239 kt +11.2%
1987 0.0248 kt +3.8%
1988 0.0248 kt +0.0%
1989 0.0293 kt +18.1%
1990 0.0218 kt -25.6%
1991 0.0226 kt +3.7%
1992 0.0219 kt -3.1%
1993 0.0252 kt +15.1%
1994 0.0205 kt -18.7%
1995 0.0231 kt +12.7%
1996 0.0215 kt -6.9%
1997 0.0216 kt +0.5%
1998 0.022 kt +1.9%
1999 0.0204 kt -7.3%
2000 0.0226 kt +10.8%
2001 0.0206 kt -8.8%
2002 0.0205 kt -0.5%
2003 0.0205 kt +0.0%
2004 0.026 kt +26.8%
2005 0.0216 kt -16.9%
2006 0.0221 kt +2.3%
2030 0.0279 kt +26.2%
2050 0.0285 kt +2.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0542 kt 0.0512 kt 0.0579 kt 9
1970s 0.0431 kt 0.0369 kt 0.0483 kt 10
1980s 0.028 kt 0.0215 kt 0.0368 kt 10
1990s 0.0221 kt 0.0204 kt 0.0252 kt 10
2000s 0.022 kt 0.0205 kt 0.026 kt 7
2030s 0.0279 kt 0.0279 kt 0.0279 kt 1
2050s 0.0285 kt 0.0285 kt 0.0285 kt 1

Countries ranked near Guadeloupe

  1. 56 Japan 0.034 kt compare
  2. 57 Trinidad and Tobago 0.0297 kt compare
  3. 58 Morocco 0.0291 kt compare
  4. 60 Ethiopia PDR 0.0263 kt compare
  5. 61 Senegal 0.0261 kt compare
  6. 62 Malaysia 0.0255 kt compare

See the full ranking of 146 places →

More climate change data for Guadeloupe

All data for Guadeloupe →

Frequently asked questions

What is sugar cane — burning crop residues in Guadeloupe?
Sugar cane — burning crop residues in Guadeloupe was 0.0285 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar cane — burning crop residues recorded in Guadeloupe?
The highest recorded value was 0.0579 kt in 1961.
What is the lowest sugar cane — burning crop residues recorded in Guadeloupe?
The lowest recorded value was 0.0204 kt in 1999.
How does Guadeloupe rank for sugar cane — burning crop residues?
Guadeloupe ranks 59th out of 103 countries with data for 2050.
Where does this Guadeloupe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Burning crop residues (Emissions CH4). Statizoid updates them automatically from the source API.

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Sugar cane — Burning crop residues in Guadeloupe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/sugar-cane-burning-crop-residues-emissions-ch4-fao-tier-1/guadeloupe/

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About this data

Indicator
Sugar cane — Burning crop residues (Emissions CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 8,867 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).