Sugar cane — Burning crop residues in Bahamas

Bahamas: Sugar cane — Burning crop residues was 0.0001 kt in 2050. ▲ Rising

Latest (2050)
0.0001 kt
World rank
82nd
of 103 countries
All-time high
0.0001 kt
in 1972
All-time low
0 kt
in 1966
Years of data
60
1966–2050

Sugar cane — Burning crop residues in Bahamas, 1966–2050

000000196620082050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Bahamas recorded 0.0001 kt for sugar cane — burning crop residues in 2050. That is the highest value across all 60 years on record.

Over the whole period, sugar cane — burning crop residues in Bahamas peaked at 0.0001 kt in 1972 and was at its lowest, 0 kt, in 1966.

Bahamas ranks 82nd of 103 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 60 years of available data.

Sugar cane — Burning crop residues in Bahamas, year by year

Annual values for Sugar cane — Burning crop residues (Emissions N2O) in Bahamas, 1966 to 2050.
Year kt Change
1966 0 kt
1967 0 kt
1968 0 kt
1969 0 kt
1970 0 kt
1971 0 kt
1972 0.0001 kt
1973 0.0001 kt +0.0%
1974 0.0001 kt +0.0%
1975 0.0001 kt +0.0%
1976 0.0001 kt +0.0%
1977 0.0001 kt +0.0%
1978 0.0001 kt +0.0%
1979 0.0001 kt +0.0%
1980 0.0001 kt +0.0%
1981 0.0001 kt +0.0%
1982 0.0001 kt +0.0%
1983 0.0001 kt +0.0%
1984 0.0001 kt +0.0%
1985 0.0001 kt +0.0%
1986 0.0001 kt +0.0%
1987 0.0001 kt +0.0%
1988 0.0001 kt +0.0%
1989 0.0001 kt +0.0%
1990 0.0001 kt +0.0%
1991 0.0001 kt +0.0%
1992 0.0001 kt +0.0%
1993 0.0001 kt +0.0%
1994 0.0001 kt +0.0%
1995 0.0001 kt +0.0%
1996 0.0001 kt +0.0%
1997 0.0001 kt +0.0%
1998 0.0001 kt +0.0%
1999 0.0001 kt +0.0%
2000 0.0001 kt +0.0%
2001 0.0001 kt +0.0%
2002 0.0001 kt +0.0%
2003 0.0001 kt +0.0%
2004 0.0001 kt +0.0%
2005 0.0001 kt +0.0%
2006 0.0001 kt +0.0%
2007 0.0001 kt +0.0%
2008 0.0001 kt +0.0%
2009 0.0001 kt +0.0%
2010 0.0001 kt +0.0%
2011 0.0001 kt +0.0%
2012 0.0001 kt +0.0%
2013 0.0001 kt +0.0%
2014 0.0001 kt +0.0%
2015 0.0001 kt +0.0%
2016 0.0001 kt +0.0%
2017 0.0001 kt +0.0%
2018 0.0001 kt +0.0%
2019 0.0001 kt +0.0%
2020 0.0001 kt +0.0%
2021 0.0001 kt +0.0%
2022 0.0001 kt +0.0%
2023 0.0001 kt +0.0%
2030 0.0001 kt +0.0%
2050 0.0001 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 kt 0 kt 0 kt 4
1970s 0.0001 kt 0 kt 0.0001 kt 10
1980s 0.0001 kt 0.0001 kt 0.0001 kt 10
1990s 0.0001 kt 0.0001 kt 0.0001 kt 10
2000s 0.0001 kt 0.0001 kt 0.0001 kt 10
2010s 0.0001 kt 0.0001 kt 0.0001 kt 10
2020s 0.0001 kt 0.0001 kt 0.0001 kt 4
2030s 0.0001 kt 0.0001 kt 0.0001 kt 1
2050s 0.0001 kt 0.0001 kt 0.0001 kt 1

Countries ranked near Bahamas

  1. 82 Puerto Rico 0.0001 kt compare
  2. 82 Saint Kitts and Nevis 0.0001 kt compare
  3. 82 Sierra Leone 0.0001 kt compare

See the full ranking of 146 places →

More climate change data for Bahamas

All data for Bahamas →

Frequently asked questions

What is sugar cane — burning crop residues in Bahamas?
Sugar cane — burning crop residues in Bahamas was 0.0001 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar cane — burning crop residues recorded in Bahamas?
The highest recorded value was 0.0001 kt in 1972.
What is the lowest sugar cane — burning crop residues recorded in Bahamas?
The lowest recorded value was 0 kt in 1966.
How does Bahamas rank for sugar cane — burning crop residues?
Bahamas ranks 82nd out of 103 countries with data for 2050.
Where does this Bahamas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 60 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Sugar cane — Burning crop residues in Bahamas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://climate.statizoid.com/stat/sugar-cane-burning-crop-residues-emissions-n2o-fao-tier-1/bahamas-the/

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About this data

Indicator
Sugar cane — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 8,867 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).