Sugar cane — Burning crop residues in Central America
Central America: Sugar cane — Burning crop residues was 0.0527 kt in 2050. ▲ Rising
Sugar cane — Burning crop residues in Central America, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, sugar cane — burning crop residues in Central America stood at 0.0527 kt.
Over the whole period, sugar cane — burning crop residues in Central America peaked at 0.0653 kt in 2019 and was at its lowest, 0.0228 kt, in 1961.
Central America ranks 13th of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
Sugar cane — Burning crop residues in Central America, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0228 kt | — |
| 1962 | 0.0237 kt | +3.9% |
| 1963 | 0.0243 kt | +2.5% |
| 1964 | 0.0278 kt | +14.4% |
| 1965 | 0.0293 kt | +5.4% |
| 1966 | 0.0305 kt | +4.1% |
| 1967 | 0.0308 kt | +1.0% |
| 1968 | 0.0319 kt | +3.6% |
| 1969 | 0.0332 kt | +4.1% |
| 1970 | 0.0346 kt | +4.2% |
| 1971 | 0.0323 kt | -6.6% |
| 1972 | 0.0323 kt | +0.0% |
| 1973 | 0.0341 kt | +5.6% |
| 1974 | 0.0341 kt | +0.0% |
| 1975 | 0.0358 kt | +5.0% |
| 1976 | 0.0362 kt | +1.1% |
| 1977 | 0.0345 kt | -4.7% |
| 1978 | 0.0387 kt | +12.2% |
| 1979 | 0.0393 kt | +1.6% |
| 1980 | 0.0402 kt | +2.3% |
| 1981 | 0.0395 kt | -1.7% |
| 1982 | 0.0387 kt | -2.0% |
| 1983 | 0.0372 kt | -3.9% |
| 1984 | 0.0381 kt | +2.4% |
| 1985 | 0.0362 kt | -5.0% |
| 1986 | 0.0406 kt | +12.2% |
| 1987 | 0.0419 kt | +3.2% |
| 1988 | 0.0409 kt | -2.4% |
| 1989 | 0.0407 kt | -0.5% |
| 1990 | 0.0398 kt | -2.2% |
| 1991 | 0.0407 kt | +2.3% |
| 1992 | 0.0416 kt | +2.2% |
| 1993 | 0.0415 kt | -0.2% |
| 1994 | 0.0429 kt | +3.4% |
| 1995 | 0.043 kt | +0.2% |
| 1996 | 0.0483 kt | +12.3% |
| 1997 | 0.0472 kt | -2.3% |
| 1998 | 0.0496 kt | +5.1% |
| 1999 | 0.0503 kt | +1.4% |
| 2000 | 0.0487 kt | -3.2% |
| 2001 | 0.047 kt | -3.5% |
| 2002 | 0.0493 kt | +4.9% |
| 2003 | 0.0508 kt | +3.0% |
| 2004 | 0.0513 kt | +1.0% |
| 2005 | 0.0518 kt | +1.0% |
| 2006 | 0.0531 kt | +2.5% |
| 2007 | 0.0552 kt | +4.0% |
| 2008 | 0.0554 kt | +0.4% |
| 2009 | 0.0564 kt | +1.8% |
| 2010 | 0.0566 kt | +0.4% |
| 2011 | 0.0581 kt | +2.7% |
| 2012 | 0.0599 kt | +3.1% |
| 2013 | 0.0625 kt | +4.3% |
| 2014 | 0.0624 kt | -0.2% |
| 2015 | 0.0625 kt | +0.2% |
| 2016 | 0.0634 kt | +1.4% |
| 2017 | 0.063 kt | -0.6% |
| 2018 | 0.0646 kt | +2.5% |
| 2019 | 0.0653 kt | +1.1% |
| 2020 | 0.0625 kt | -4.3% |
| 2021 | 0.0629 kt | +0.6% |
| 2022 | 0.0627 kt | -0.3% |
| 2023 | 0.063 kt | +0.5% |
| 2030 | 0.0552 kt | -12.4% |
| 2050 | 0.0527 kt | -4.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0283 kt | 0.0228 kt | 0.0332 kt | 9 |
| 1970s | 0.0352 kt | 0.0323 kt | 0.0393 kt | 10 |
| 1980s | 0.0394 kt | 0.0362 kt | 0.0419 kt | 10 |
| 1990s | 0.0445 kt | 0.0398 kt | 0.0503 kt | 10 |
| 2000s | 0.0519 kt | 0.047 kt | 0.0564 kt | 10 |
| 2010s | 0.0618 kt | 0.0566 kt | 0.0653 kt | 10 |
| 2020s | 0.0628 kt | 0.0625 kt | 0.063 kt | 4 |
| 2030s | 0.0552 kt | 0.0552 kt | 0.0552 kt | 1 |
| 2050s | 0.0527 kt | 0.0527 kt | 0.0527 kt | 1 |
Countries ranked near Central America
- 10 Mexico 0.0236 kt compare
- 10 Melanesia 0.0036 kt compare
- 11 Iran (Islamic Republic of) 0.003 kt compare
- 11 Philippines 0.0221 kt compare
- 12 Colombia 0.0204 kt compare
- 12 Lao People's Democratic Republic 0.0011 kt compare
- 13 Australia 0.0162 kt compare
- 13 Syrian Arab Republic 0 kt
- 13 Australia and New Zealand 0.0162 kt compare
- 13 Polynesia 0 kt
- 15 South Africa 0.0142 kt compare
- 16 Egypt 0.0127 kt compare
More climate change data for Central America
- Emissions from livestock — Emissions (CO2eq) 153,880 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 39,309 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 114,571 kt (2050)
- Emissions from livestock — Emissions 148.34 kt (2050)
- Emissions from livestock — Emissions 4,092 kt (2050)
- Emissions from crops — Emissions (CO2eq) 19,754 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 18,504 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,250 kt (2050)
- Emissions from crops — Emissions 69.83 kt (2050)
- Emissions from crops — Emissions 44.64 kt (2050)
Frequently asked questions
- What is sugar cane — burning crop residues in Central America?
- Sugar cane — burning crop residues in Central America was 0.0527 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar cane — burning crop residues recorded in Central America?
- The highest recorded value was 0.0653 kt in 2019.
- What is the lowest sugar cane — burning crop residues recorded in Central America?
- The lowest recorded value was 0.0228 kt in 1961.
- How does Central America rank for sugar cane — burning crop residues?
- Central America ranks 13th out of 29 groups with data for 2050.
- Where does this Central America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).