Statizoid

Sugar cane — Burning crop residues in Myanmar

Myanmar: Sugar cane — Burning crop residues was 0.0094 kt in 2050. ◆ Volatile

Latest (2050)
0.0094 kt
World rank
19th
of 103 countries
All-time high
0.0094 kt
in 2050
All-time low
0.0012 kt
in 1961
Years of data
65
1961–2050

Sugar cane — Burning crop residues in Myanmar, 1961–2050

0.0020.0040.0060.0080.01196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, sugar cane — burning crop residues in Myanmar stood at 0.0094 kt. That is the highest value across all 65 years on record.

Over the whole period, sugar cane — burning crop residues in Myanmar peaked at 0.0094 kt in 2050 and was at its lowest, 0.0012 kt, in 1961.

Myanmar ranks 19th of 103 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Sugar cane — Burning crop residues in Myanmar, year by year

Year kt Change
1961 0.0012 kt —
1962 0.0016 kt +33.3%
1963 0.0021 kt +31.2%
1964 0.0015 kt -28.6%
1965 0.0016 kt +6.7%
1966 0.0019 kt +18.7%
1967 0.0021 kt +10.5%
1968 0.0021 kt +0.0%
1969 0.0018 kt -14.3%
1970 0.0018 kt +0.0%
1971 0.0019 kt +5.6%
1972 0.0021 kt +10.5%
1973 0.0026 kt +23.8%
1974 0.0021 kt -19.2%
1975 0.0016 kt -23.8%
1976 0.0021 kt +31.2%
1977 0.002 kt -4.8%
1978 0.0023 kt +15.0%
1979 0.0023 kt +0.0%
1980 0.0019 kt -17.4%
1981 0.0021 kt +10.5%
1982 0.0024 kt +14.3%
1983 0.0027 kt +12.5%
1984 0.0026 kt -3.7%
1985 0.0028 kt +7.7%
1986 0.0029 kt +3.6%
1987 0.0026 kt -10.3%
1988 0.0025 kt -3.8%
1989 0.0022 kt -12.0%
1990 0.0022 kt +0.0%
1991 0.0023 kt +4.5%
1992 0.0033 kt +43.5%
1993 0.0028 kt -15.2%
1994 0.0023 kt -17.9%
1995 0.0029 kt +26.1%
1996 0.0037 kt +27.6%
1997 0.0047 kt +27.0%
1998 0.0056 kt +19.1%
1999 0.0057 kt +1.8%
2000 0.006 kt +5.3%
2001 0.0072 kt +20.0%
2002 0.0065 kt -9.7%
2003 0.0067 kt +3.1%
2004 0.0064 kt -4.5%
2005 0.0059 kt -7.8%
2006 0.0066 kt +11.9%
2007 0.0075 kt +13.6%
2008 0.0074 kt -1.3%
2009 0.0072 kt -2.7%
2010 0.0068 kt -5.6%
2011 0.007 kt +2.9%
2012 0.007 kt +0.0%
2013 0.0077 kt +10.0%
2014 0.0081 kt +5.2%
2015 0.0074 kt -8.6%
2016 0.0074 kt +0.0%
2017 0.0074 kt +0.0%
2018 0.0082 kt +10.8%
2019 0.0083 kt +1.2%
2020 0.0081 kt -2.4%
2021 0.0079 kt -2.5%
2022 0.0075 kt -5.1%
2023 0.0077 kt +2.7%
2030 0.0089 kt +15.6%
2050 0.0094 kt +5.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0018 kt 0.0012 kt 0.0021 kt 9
1970s 0.0021 kt 0.0016 kt 0.0026 kt 10
1980s 0.0025 kt 0.0019 kt 0.0029 kt 10
1990s 0.0036 kt 0.0022 kt 0.0057 kt 10
2000s 0.0067 kt 0.0059 kt 0.0075 kt 10
2010s 0.0075 kt 0.0068 kt 0.0083 kt 10
2020s 0.0078 kt 0.0075 kt 0.0081 kt 4
2030s 0.0089 kt 0.0089 kt 0.0089 kt 1
2050s 0.0094 kt 0.0094 kt 0.0094 kt 1

Countries ranked near Myanmar

  1. 16 Egypt 0.0127 kt compare
  2. 17 Argentina 0.0113 kt compare
  3. 18 Guatemala 0.0102 kt compare
  4. 20 Bangladesh 0.0086 kt compare
  5. 21 Madagascar 0.0075 kt compare
  6. 22 Uganda 0.0066 kt compare

See the full ranking of 146 places →

More climate change data for Myanmar

All data for Myanmar →

Frequently asked questions

What is sugar cane — burning crop residues in Myanmar?
Sugar cane — burning crop residues in Myanmar was 0.0094 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar cane — burning crop residues recorded in Myanmar?
The highest recorded value was 0.0094 kt in 2050.
What is the lowest sugar cane — burning crop residues recorded in Myanmar?
The lowest recorded value was 0.0012 kt in 1961.
How does Myanmar rank for sugar cane — burning crop residues?
Myanmar ranks 19th out of 103 countries with data for 2050.
Where does this Myanmar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Sugar cane — Burning crop residues in Myanmar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/sugar-cane-burning-crop-residues-emissions-n2o-fao-tier-1/myanmar/

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About this data

Indicator
Sugar cane — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 8,867 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).