Total Energy (excl.eletricity & heat) — Emissions in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Total Energy (excl.eletricity & heat) — Emissions was 16,783 kt in 2023. ▲ Rising

Latest (2023)
16,783 kt
Change on year
down 0.4%
Rank
15th
of 30 groups
All-time high
21,636 kt
in 2005
All-time low
3,739 kt
in 1990
Years of data
34
1990–2023

Total Energy (excl.eletricity & heat) — Emissions in Net Food Importing Developing Countries (NFIDCs), 1990–2023

5.0k10.0k15.0k20.0k1990200620231990: 3.7k kt1991: 4.7k kt1992: 4.7k kt1993: 5.1k kt1994: 5.7k kt1995: 7.4k kt1996: 9.0k kt1997: 8.9k kt1998: 9.2k kt1999: 10.6k kt2000: 10.4k kt2001: 11.7k kt2002: 11.8k kt2003: 11.7k kt2004: 14.9k kt2005: 21.6k kt2006: 18.9k kt2007: 20.9k kt2008: 20.5k kt2009: 19.3k kt2010: 19.4k kt2011: 19.0k kt2012: 18.5k kt2013: 15.3k kt2014: 15.6k kt2015: 15.1k kt2016: 16.8k kt2017: 16.2k kt2018: 20.1k kt2019: 19.8k kt2020: 15.2k kt2021: 17.1k kt2022: 16.8k kt2023: 16.8k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Net Food Importing Developing Countries (NFIDCs) recorded 16,783 kt for total energy (excl.eletricity & heat) — emissions in 2023.

Compared with earlier readings it is down 0.4% on the previous year and up 9.3% over ten years.

Over the whole period, total energy (excl.eletricity & heat) — emissions in Net Food Importing Developing Countries (NFIDCs) peaked at 21,636 kt in 2005 and was at its lowest, 3,739 kt, in 1990.

Net Food Importing Developing Countries (NFIDCs) ranks 15th of 30 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Total Energy (excl.eletricity & heat) — Emissions in Net Food Importing Developing Countries (NFIDCs), year by year

Annual values for Total Energy (excl.eletricity & heat) — Emissions (CO2) in Net Food Importing Developing Countries (NFIDCs), 1990 to 2023.
Year kt Change
1990 3,739 kt —
1991 4,687 kt +25.4%
1992 4,745 kt +1.2%
1993 5,081 kt +7.1%
1994 5,686 kt +11.9%
1995 7,396 kt +30.1%
1996 9,018 kt +21.9%
1997 8,877 kt -1.6%
1998 9,236 kt +4.0%
1999 10,629 kt +15.1%
2000 10,368 kt -2.5%
2001 11,695 kt +12.8%
2002 11,761 kt +0.6%
2003 11,688 kt -0.6%
2004 14,877 kt +27.3%
2005 21,636 kt +45.4%
2006 18,942 kt -12.4%
2007 20,925 kt +10.5%
2008 20,533 kt -1.9%
2009 19,265 kt -6.2%
2010 19,378 kt +0.6%
2011 18,960 kt -2.2%
2012 18,485 kt -2.5%
2013 15,348 kt -17.0%
2014 15,586 kt +1.5%
2015 15,082 kt -3.2%
2016 16,753 kt +11.1%
2017 16,236 kt -3.1%
2018 20,059 kt +23.5%
2019 19,824 kt -1.2%
2020 15,188 kt -23.4%
2021 17,080 kt +12.5%
2022 16,844 kt -1.4%
2023 16,783 kt -0.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 6,909 kt 3,739 kt 10,629 kt 10
2000s 16,169 kt 10,368 kt 21,636 kt 10
2010s 17,571 kt 15,082 kt 20,059 kt 10
2020s 16,474 kt 15,188 kt 17,080 kt 4

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 12 Lao People's Democratic Republic 127.45 kt compare
  2. 12 Australia and New Zealand 8,564 kt compare
  3. 13 Germany 7,899 kt compare
  4. 13 United Republic of Tanzania 98.64 kt compare
  5. 14 Italy 7,401 kt compare
  6. 14 Polynesia 67.84 kt compare
  7. 15 Spain 7,274 kt compare
  8. 16 Australia 7,214 kt compare
  9. 16 Micronesia 7.98 kt compare
  10. 17 Thailand 7,153 kt compare
  11. 17 Venezuela (Bolivarian Republic of) 0 kt compare
  12. 18 South Africa 5,762 kt compare

See the full ranking of 191 places →

More climate change data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) →

Frequently asked questions

What is total energy (excl.eletricity & heat) — emissions in Net Food Importing Developing Countries (NFIDCs)?
Total energy (excl.eletricity & heat) — emissions in Net Food Importing Developing Countries (NFIDCs) was 16,783 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest total energy (excl.eletricity & heat) — emissions recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 21,636 kt in 2005.
What is the lowest total energy (excl.eletricity & heat) — emissions recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 3,739 kt in 1990.
How does Net Food Importing Developing Countries (NFIDCs) rank for total energy (excl.eletricity & heat) — emissions?
Net Food Importing Developing Countries (NFIDCs) ranks 15th out of 30 groups with data for 2023.
Is total energy (excl.eletricity & heat) — emissions rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is up 9.3%. The long-run trend across the full record is rising.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Total Energy (excl.eletricity & heat) — Emissions (CO2). Statizoid updates them automatically from the source API.

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Total Energy (excl.eletricity & heat) — Emissions in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/total-energy-excl-eletricity-and-heat-emissions-co2/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Total Energy (excl.eletricity & heat) — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
191 places, 6,318 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Energy use in agriculture contains data on energy used in agriculture (including forestry, aquaculture and fisheries), for instance to operate machinery, irrigate, heat stables, operate aquaculture ponds and fishing vessels, and related greenhouse gas (GHG) emissions. It also includes on-farm use of, and related GHG emissions from, electricity and heat generated off-farm. Data are available by country and regional groups with global coverage and are updated annually.