Wheat — Burning crop residues in Armenia

Armenia: Wheat — Burning crop residues was 40,098 t in 2050. ▼ Falling

Latest (2050)
40,098 t
World rank
71st
of 125 countries
All-time high
51,030 t
in 2005
All-time low
22,622 t
in 2022
Years of data
34
1992–2050

Wheat — Burning crop residues in Armenia, 1992–2050

020.0k40.0k60.0k1992202120501992: 26.2k t1993: 39.2k t1994: 34.3k t1995: 24.1k t1996: 34.2k t1997: 43.2k t1998: 47.3k t1999: 44.1k t2000: 42.6k t2001: 43.4k t2002: 47.7k t2003: 50.4k t2004: 49.8k t2005: 51.0k t2006: 40.1k t2007: 39.4k t2008: 37.1k t2009: 35.4k t2010: 34.6k t2011: 31.1k t2012: 37.4k t2013: 39.9k t2014: 41.9k t2015: 43.4k t2016: 43.2k t2017: 32.4k t2018: 26.6k t2019: 23.0k t2020: 23.4k t2021: 23.2k t2022: 22.6k t2023: 28.2k t2030: 40.9k t2050: 40.1k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for wheat — burning crop residues in Armenia is 40,098 t, measured in 2050.

Over the whole period, wheat — burning crop residues in Armenia peaked at 51,030 t in 2005 and was at its lowest, 22,622 t, in 2022.

Armenia ranks 71st of 125 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 34 years of available data.

Wheat — Burning crop residues in Armenia, year by year

Annual values for Wheat — Burning crop residues (Biomass burned, dry matter) in Armenia, 1992 to 2050.
Year t Change
1992 26,200 t
1993 39,160 t +49.5%
1994 34,279 t -12.5%
1995 24,145 t -29.6%
1996 34,180 t +41.6%
1997 43,200 t +26.4%
1998 47,320 t +9.5%
1999 44,052 t -6.9%
2000 42,632 t -3.2%
2001 43,422 t +1.9%
2002 47,690 t +9.8%
2003 50,445 t +5.8%
2004 49,804 t -1.3%
2005 51,030 t +2.5%
2006 40,075 t -21.5%
2007 39,360 t -1.8%
2008 37,124 t -5.7%
2009 35,412 t -4.6%
2010 34,630 t -2.2%
2011 31,122 t -10.1%
2012 37,390 t +20.1%
2013 39,850 t +6.6%
2014 41,929 t +5.2%
2015 43,394 t +3.5%
2016 43,220 t -0.4%
2017 32,397 t -25.0%
2018 26,551 t -18.0%
2019 23,025 t -13.3%
2020 23,429 t +1.8%
2021 23,181 t -1.1%
2022 22,622 t -2.4%
2023 28,159 t +24.5%
2030 40,896 t +45.2%
2050 40,098 t -2.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 36,567 t 24,145 t 47,320 t 8
2000s 43,699 t 35,412 t 51,030 t 10
2010s 35,351 t 23,025 t 43,394 t 10
2020s 24,348 t 22,622 t 28,159 t 4
2030s 40,896 t 40,896 t 40,896 t 1
2050s 40,098 t 40,098 t 40,098 t 1

Countries ranked near Armenia

  1. 68 Netherlands (Kingdom of the) 55,823 t compare
  2. 69 Libya 45,945 t compare
  3. 70 Yemen 40,874 t compare
  4. 72 Portugal 37,713 t compare
  5. 73 Estonia 36,852 t compare
  6. 74 Mongolia 36,686 t compare

See the full ranking of 169 places →

More climate change data for Armenia

All data for Armenia →

Frequently asked questions

What is wheat — burning crop residues in Armenia?
Wheat — burning crop residues in Armenia was 40,098 t in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — burning crop residues recorded in Armenia?
The highest recorded value was 51,030 t in 2005.
What is the lowest wheat — burning crop residues recorded in Armenia?
The lowest recorded value was 22,622 t in 2022.
How does Armenia rank for wheat — burning crop residues?
Armenia ranks 71st out of 125 countries with data for 2050.
Where does this Armenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Burning crop residues (Biomass burned, dry matter). Statizoid updates them automatically from the source API.

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Wheat — Burning crop residues in Armenia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://climate.statizoid.com/stat/wheat-burning-crop-residues-biomass-burned-dry-matter-fao-tier-1/armenia/

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About this data

Indicator
Wheat — Burning crop residues (Biomass burned, dry matter)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,743 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).