Wheat — Burning crop residues in Burundi

Burundi: Wheat — Burning crop residues was 4,627 t in 2050. ▲ Rising

Latest (2050)
4,627 t
World rank
99th
of 125 countries
All-time high
8,267 t
in 2016
All-time low
2,000 t
in 1978
Years of data
65
1961–2050

Wheat — Burning crop residues in Burundi, 1961–2050

2.0k4.0k6.0k8.0k196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for wheat — burning crop residues in Burundi is 4,627 t, measured in 2050.

Over the whole period, wheat — burning crop residues in Burundi peaked at 8,267 t in 2016 and was at its lowest, 2,000 t, in 1978.

That places Burundi 99th out of 125 countries with data for 2050, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 65 years of available data.

Wheat — Burning crop residues in Burundi, year by year

Annual values for Wheat — Burning crop residues (Biomass burned, dry matter) in Burundi, 1961 to 2050.
Year t Change
1961 3,600 t
1962 3,640 t +1.1%
1963 4,240 t +16.5%
1964 4,560 t +7.5%
1965 4,880 t +7.0%
1966 4,860 t -0.4%
1967 4,880 t +0.4%
1968 5,000 t +2.5%
1969 3,213 t -35.7%
1970 3,445 t +7.2%
1971 3,320 t -3.6%
1972 3,400 t +2.4%
1973 2,898 t -14.8%
1974 3,145 t +8.5%
1975 3,200 t +1.7%
1976 2,938 t -8.2%
1977 3,000 t +2.1%
1978 2,000 t -33.3%
1979 2,400 t +20.0%
1980 3,366 t +40.2%
1981 4,441 t +31.9%
1982 4,000 t -9.9%
1983 4,000 t +0.0%
1984 3,600 t -10.0%
1985 6,638 t +84.4%
1986 2,954 t -55.5%
1987 2,960 t +0.2%
1988 4,500 t +52.0%
1989 4,060 t -9.8%
1990 4,600 t +13.3%
1991 4,800 t +4.3%
1992 5,000 t +4.2%
1993 4,469 t -10.6%
1994 3,600 t -19.4%
1995 4,800 t +33.3%
1996 4,670 t -2.7%
1997 5,011 t +7.3%
1998 4,800 t -4.2%
1999 4,000 t -16.7%
2000 3,600 t -10.0%
2001 4,000 t +11.1%
2002 4,000 t +0.0%
2003 4,100 t +2.5%
2004 3,600 t -12.2%
2005 4,200 t +16.7%
2006 4,000 t -4.8%
2007 3,800 t -5.0%
2008 3,840 t +1.1%
2009 4,000 t +4.2%
2010 4,938 t +23.5%
2011 5,614 t +13.7%
2012 3,774 t -32.8%
2013 3,531 t -6.4%
2014 3,906 t +10.6%
2015 3,896 t -0.3%
2016 8,267 t +112.2%
2017 8,096 t -2.1%
2018 6,458 t -20.2%
2019 3,058 t -52.6%
2020 2,281 t -25.4%
2021 5,143 t +125.4%
2022 4,437 t -13.7%
2023 4,349 t -2.0%
2030 4,395 t +1.1%
2050 4,627 t +5.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,319 t 3,213 t 5,000 t 9
1970s 2,975 t 2,000 t 3,445 t 10
1980s 4,052 t 2,954 t 6,638 t 10
1990s 4,575 t 3,600 t 5,011 t 10
2000s 3,914 t 3,600 t 4,200 t 10
2010s 5,154 t 3,058 t 8,267 t 10
2020s 4,053 t 2,281 t 5,143 t 4
2030s 4,395 t 4,395 t 4,395 t 1
2050s 4,627 t 4,627 t 4,627 t 1

Countries ranked near Burundi

  1. 96 Ecuador 6,741 t compare
  2. 97 Luxembourg 4,967 t compare
  3. 98 Uganda 4,717 t compare
  4. 100 Mozambique 4,483 t compare
  5. 101 Angola 3,578 t compare
  6. 102 Mali 2,748 t compare

See the full ranking of 169 places →

More climate change data for Burundi

All data for Burundi →

Frequently asked questions

What is wheat — burning crop residues in Burundi?
Wheat — burning crop residues in Burundi was 4,627 t in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — burning crop residues recorded in Burundi?
The highest recorded value was 8,267 t in 2016.
What is the lowest wheat — burning crop residues recorded in Burundi?
The lowest recorded value was 2,000 t in 1978.
How does Burundi rank for wheat — burning crop residues?
Burundi ranks 99th out of 125 countries with data for 2050.
Where does this Burundi data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Burning crop residues (Biomass burned, dry matter). Statizoid updates them automatically from the source API.

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Wheat — Burning crop residues in Burundi. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://climate.statizoid.com/stat/wheat-burning-crop-residues-biomass-burned-dry-matter-fao-tier-1/burundi/

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About this data

Indicator
Wheat — Burning crop residues (Biomass burned, dry matter)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,743 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).