Wheat — Burning crop residues in Germany
Germany: Wheat — Burning crop residues was 3.35 kt in 2050. ▲ Rising
Wheat — Burning crop residues in Germany, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Germany recorded 3.35 kt for wheat — burning crop residues in 2050.
Over the whole period, wheat — burning crop residues in Germany peaked at 3.56 kt in 2010 and was at its lowest, 1.88 kt, in 1962.
Germany ranks 16th of 125 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 65 years of available data.
Wheat — Burning crop residues in Germany, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 1.92 kt | — |
| 1962 | 1.88 kt | -1.8% |
| 1963 | 1.95 kt | +3.8% |
| 1964 | 2.03 kt | +4.0% |
| 1965 | 2.05 kt | +1.2% |
| 1966 | 2.02 kt | -1.6% |
| 1967 | 2.1 kt | +4.0% |
| 1968 | 2.2 kt | +4.5% |
| 1969 | 2.22 kt | +1.0% |
| 1970 | 2.26 kt | +1.8% |
| 1971 | 2.35 kt | +4.1% |
| 1972 | 2.5 kt | +6.3% |
| 1973 | 2.48 kt | -0.7% |
| 1974 | 2.55 kt | +2.6% |
| 1975 | 2.44 kt | -4.3% |
| 1976 | 2.58 kt | +6.0% |
| 1977 | 2.52 kt | -2.6% |
| 1978 | 2.49 kt | -1.1% |
| 1979 | 2.53 kt | +1.5% |
| 1980 | 2.56 kt | +1.5% |
| 1981 | 2.49 kt | -2.9% |
| 1982 | 2.34 kt | -6.0% |
| 1983 | 2.6 kt | +11.1% |
| 1984 | 2.57 kt | -1.2% |
| 1985 | 2.56 kt | -0.6% |
| 1986 | 2.59 kt | +1.2% |
| 1987 | 2.61 kt | +0.9% |
| 1988 | 2.71 kt | +3.7% |
| 1989 | 2.76 kt | +1.8% |
| 1990 | 2.62 kt | -4.9% |
| 1991 | 2.65 kt | +1.0% |
| 1992 | 2.81 kt | +5.9% |
| 1993 | 2.59 kt | -7.8% |
| 1994 | 2.63 kt | +1.7% |
| 1995 | 2.79 kt | +5.9% |
| 1996 | 2.8 kt | +0.6% |
| 1997 | 2.94 kt | +4.8% |
| 1998 | 3.03 kt | +3.0% |
| 1999 | 2.81 kt | -7.2% |
| 2000 | 3.21 kt | +14.1% |
| 2001 | 3.13 kt | -2.4% |
| 2002 | 3.26 kt | +4.1% |
| 2003 | 3.2 kt | -1.7% |
| 2004 | 3.36 kt | +5.0% |
| 2005 | 3.43 kt | +2.0% |
| 2006 | 3.36 kt | -1.9% |
| 2007 | 3.23 kt | -3.9% |
| 2008 | 3.47 kt | +7.4% |
| 2009 | 3.48 kt | +0.4% |
| 2010 | 3.56 kt | +2.2% |
| 2011 | 3.51 kt | -1.5% |
| 2012 | 3.3 kt | -5.9% |
| 2013 | 3.38 kt | +2.3% |
| 2014 | 3.48 kt | +2.9% |
| 2015 | 3.55 kt | +2.0% |
| 2016 | 3.46 kt | -2.5% |
| 2017 | 3.46 kt | +0.0% |
| 2018 | 3.28 kt | -5.2% |
| 2019 | 3.37 kt | +2.7% |
| 2020 | 3.06 kt | -9.1% |
| 2021 | 3.17 kt | +3.7% |
| 2022 | 3.22 kt | +1.4% |
| 2023 | 3.13 kt | -2.8% |
| 2030 | 3.36 kt | +7.5% |
| 2050 | 3.35 kt | -0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.04 kt | 1.88 kt | 2.22 kt | 9 |
| 1970s | 2.47 kt | 2.26 kt | 2.58 kt | 10 |
| 1980s | 2.58 kt | 2.34 kt | 2.76 kt | 10 |
| 1990s | 2.77 kt | 2.59 kt | 3.03 kt | 10 |
| 2000s | 3.31 kt | 3.13 kt | 3.48 kt | 10 |
| 2010s | 3.43 kt | 3.28 kt | 3.56 kt | 10 |
| 2020s | 3.15 kt | 3.06 kt | 3.22 kt | 4 |
| 2030s | 3.36 kt | 3.36 kt | 3.36 kt | 1 |
| 2050s | 3.35 kt | 3.35 kt | 3.35 kt | 1 |
Countries ranked near Germany
More climate change data for Germany
- Emissions from livestock — Emissions (CO2eq) 43,971 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 9,073 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 34,898 kt (2050)
- Emissions from livestock — Emissions 34.24 kt (2050)
- Emissions from livestock — Emissions 1,246 kt (2050)
- Emissions from crops — Emissions (CO2eq) 12,350 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 12,227 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 122.64 kt (2050)
- Emissions from crops — Emissions 46.14 kt (2050)
- Emissions from crops — Emissions 4.38 kt (2050)
Frequently asked questions
- What is wheat — burning crop residues in Germany?
- Wheat — burning crop residues in Germany was 3.35 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — burning crop residues recorded in Germany?
- The highest recorded value was 3.56 kt in 2010.
- What is the lowest wheat — burning crop residues recorded in Germany?
- The lowest recorded value was 1.88 kt in 1962.
- How does Germany rank for wheat — burning crop residues?
- Germany ranks 16th out of 125 countries with data for 2050.
- Where does this Germany data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Burning crop residues (Emissions CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).