Wheat — Burning crop residues in Kyrgyzstan

Kyrgyzstan: Wheat — Burning crop residues was 0.3022 kt in 2050. ▼ Falling

Latest (2050)
0.3022 kt
World rank
56th
of 125 countries
All-time high
0.5936 kt
in 1997
All-time low
0.2489 kt
in 2023
Years of data
34
1992–2050

Wheat — Burning crop residues in Kyrgyzstan, 1992–2050

00.20.40.61992202120501992: 0.268 kt1993: 0.365 kt1994: 0.36 kt1995: 0.393 kt1996: 0.488 kt1997: 0.594 kt1998: 0.551 kt1999: 0.521 kt2000: 0.479 kt2001: 0.517 kt2002: 0.545 kt2003: 0.463 kt2004: 0.443 kt2005: 0.458 kt2006: 0.439 kt2007: 0.383 kt2008: 0.415 kt2009: 0.434 kt2010: 0.405 kt2011: 0.403 kt2012: 0.348 kt2013: 0.374 kt2014: 0.366 kt2015: 0.321 kt2016: 0.292 kt2017: 0.27 kt2018: 0.274 kt2019: 0.259 kt2020: 0.267 kt2021: 0.27 kt2022: 0.252 kt2023: 0.249 kt2030: 0.314 kt2050: 0.302 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Kyrgyzstan recorded 0.3022 kt for wheat — burning crop residues in 2050.

Over the whole period, wheat — burning crop residues in Kyrgyzstan peaked at 0.5936 kt in 1997 and was at its lowest, 0.2489 kt, in 2023.

Kyrgyzstan ranks 56th of 125 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 34 years of available data.

Wheat — Burning crop residues in Kyrgyzstan, year by year

Annual values for Wheat — Burning crop residues (Emissions CH4) in Kyrgyzstan, 1992 to 2050.
Year kt Change
1992 0.2683 kt
1993 0.3654 kt +36.2%
1994 0.3597 kt -1.6%
1995 0.393 kt +9.3%
1996 0.4876 kt +24.1%
1997 0.5936 kt +21.7%
1998 0.5513 kt -7.1%
1999 0.5213 kt -5.4%
2000 0.4792 kt -8.1%
2001 0.5167 kt +7.8%
2002 0.5455 kt +5.6%
2003 0.4629 kt -15.1%
2004 0.4429 kt -4.3%
2005 0.4579 kt +3.4%
2006 0.4388 kt -4.2%
2007 0.3831 kt -12.7%
2008 0.4154 kt +8.4%
2009 0.4342 kt +4.5%
2010 0.4053 kt -6.7%
2011 0.4028 kt -0.6%
2012 0.3485 kt -13.5%
2013 0.3741 kt +7.3%
2014 0.3661 kt -2.1%
2015 0.3211 kt -12.3%
2016 0.2921 kt -9.0%
2017 0.2698 kt -7.6%
2018 0.2741 kt +1.6%
2019 0.2588 kt -5.6%
2020 0.2668 kt +3.1%
2021 0.2696 kt +1.0%
2022 0.2517 kt -6.6%
2023 0.2489 kt -1.1%
2030 0.3141 kt +26.2%
2050 0.3022 kt -3.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.4425 kt 0.2683 kt 0.5936 kt 8
2000s 0.4577 kt 0.3831 kt 0.5455 kt 10
2010s 0.3313 kt 0.2588 kt 0.4053 kt 10
2020s 0.2592 kt 0.2489 kt 0.2696 kt 4
2030s 0.3141 kt 0.3141 kt 0.3141 kt 1
2050s 0.3022 kt 0.3022 kt 0.3022 kt 1

Countries ranked near Kyrgyzstan

  1. 53 Zambia 0.3622 kt compare
  2. 54 Austria 0.3126 kt compare
  3. 55 Sudan 0.3024 kt compare
  4. 57 Belarus 0.2973 kt compare
  5. 58 Kenya 0.2948 kt compare
  6. 59 Peru 0.2713 kt compare

See the full ranking of 169 places →

More climate change data for Kyrgyzstan

All data for Kyrgyzstan →

Frequently asked questions

What is wheat — burning crop residues in Kyrgyzstan?
Wheat — burning crop residues in Kyrgyzstan was 0.3022 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — burning crop residues recorded in Kyrgyzstan?
The highest recorded value was 0.5936 kt in 1997.
What is the lowest wheat — burning crop residues recorded in Kyrgyzstan?
The lowest recorded value was 0.2489 kt in 2023.
How does Kyrgyzstan rank for wheat — burning crop residues?
Kyrgyzstan ranks 56th out of 125 countries with data for 2050.
Where does this Kyrgyzstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Burning crop residues (Emissions CH4). Statizoid updates them automatically from the source API.

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Wheat — Burning crop residues in Kyrgyzstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://climate.statizoid.com/stat/wheat-burning-crop-residues-emissions-ch4-fao-tier-1/kyrgyz-republic/

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About this data

Indicator
Wheat — Burning crop residues (Emissions CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,743 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).