Wheat — Burning crop residues in Montenegro
Montenegro: Wheat — Burning crop residues was 0.0006 kt in 2050. ▲ Rising
Wheat — Burning crop residues in Montenegro, 2006–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Montenegro recorded 0.0006 kt for wheat — burning crop residues in 2050.
Over the whole period, wheat — burning crop residues in Montenegro peaked at 0.0009 kt in 2006 and was at its lowest, 0.0003 kt, in 2007.
Montenegro ranks 117th of 125 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 20 years of available data.
Wheat — Burning crop residues in Montenegro, year by year
| Year | kt | Change |
|---|---|---|
| 2006 | 0.0009 kt | — |
| 2007 | 0.0003 kt | -66.7% |
| 2008 | 0.0003 kt | +0.0% |
| 2009 | 0.0003 kt | +0.0% |
| 2010 | 0.0003 kt | +0.0% |
| 2011 | 0.0005 kt | +66.7% |
| 2012 | 0.0006 kt | +20.0% |
| 2013 | 0.0007 kt | +16.7% |
| 2014 | 0.0008 kt | +14.3% |
| 2015 | 0.0008 kt | +0.0% |
| 2016 | 0.0008 kt | +0.0% |
| 2017 | 0.0008 kt | +0.0% |
| 2018 | 0.0008 kt | +0.0% |
| 2019 | 0.0008 kt | +0.0% |
| 2020 | 0.0008 kt | +0.0% |
| 2021 | 0.0008 kt | +0.0% |
| 2022 | 0.0008 kt | +0.0% |
| 2023 | 0.0008 kt | +0.0% |
| 2030 | 0.0006 kt | -25.0% |
| 2050 | 0.0006 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.0004 kt | 0.0003 kt | 0.0009 kt | 4 |
| 2010s | 0.0007 kt | 0.0003 kt | 0.0008 kt | 10 |
| 2020s | 0.0008 kt | 0.0008 kt | 0.0008 kt | 4 |
| 2030s | 0.0006 kt | 0.0006 kt | 0.0006 kt | 1 |
| 2050s | 0.0006 kt | 0.0006 kt | 0.0006 kt | 1 |
Countries ranked near Montenegro
More climate change data for Montenegro
- Emissions from livestock — Emissions (CO2eq) 552.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 110.42 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 442.11 kt (2050)
- Emissions from livestock — Emissions 0.4167 kt (2050)
- Emissions from livestock — Emissions 15.79 kt (2050)
- Emissions from crops — Emissions (CO2eq) 13.97 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 13.83 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.14 kt (2050)
- Emissions from crops — Emissions 0.0522 kt (2050)
- Emissions from crops — Emissions 0.005 kt (2050)
Frequently asked questions
- What is wheat — burning crop residues in Montenegro?
- Wheat — burning crop residues in Montenegro was 0.0006 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — burning crop residues recorded in Montenegro?
- The highest recorded value was 0.0009 kt in 2006.
- What is the lowest wheat — burning crop residues recorded in Montenegro?
- The lowest recorded value was 0.0003 kt in 2007.
- How does Montenegro rank for wheat — burning crop residues?
- Montenegro ranks 117th out of 125 countries with data for 2050.
- Where does this Montenegro data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Burning crop residues (Emissions CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 20 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).