Wheat — Burning crop residues in Oman

Oman: Wheat — Burning crop residues was 0.0002 kt in 2050. ◆ Volatile

Latest (2050)
0.0002 kt
World rank
118th
of 125 countries
All-time high
0.0032 kt
in 2023
All-time low
0.0002 kt
in 1985
Years of data
65
1961–2050

Wheat — Burning crop residues in Oman, 1961–2050

00.0010.0020.003196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Oman recorded 0.0002 kt for wheat — burning crop residues in 2050. That is the lowest value across all 65 years on record.

Over the whole period, wheat — burning crop residues in Oman peaked at 0.0032 kt in 2023 and was at its lowest, 0.0002 kt, in 1985.

That places Oman 118th out of 125 countries with data for 2050, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Wheat — Burning crop residues in Oman, year by year

Annual values for Wheat — Burning crop residues (Emissions CH4) in Oman, 1961 to 2050.
Year kt Change
1961 0.0011 kt
1962 0.0011 kt +0.0%
1963 0.0012 kt +9.1%
1964 0.0012 kt +0.0%
1965 0.0012 kt +0.0%
1966 0.0013 kt +8.3%
1967 0.0013 kt +0.0%
1968 0.0013 kt +0.0%
1969 0.0013 kt +0.0%
1970 0.0013 kt +0.0%
1971 0.0013 kt +0.0%
1972 0.0013 kt +0.0%
1973 0.0019 kt +46.2%
1974 0.0019 kt +0.0%
1975 0.0019 kt +0.0%
1976 0.0013 kt -31.6%
1977 0.0006 kt -53.8%
1978 0.0006 kt +0.0%
1979 0.0003 kt -50.0%
1980 0.0008 kt +166.7%
1981 0.0003 kt -62.5%
1982 0.0003 kt +0.0%
1983 0.0003 kt +0.0%
1984 0.0003 kt +0.0%
1985 0.0002 kt -33.3%
1986 0.0003 kt +50.0%
1987 0.0004 kt +33.3%
1988 0.0005 kt +25.0%
1989 0.0005 kt +0.0%
1990 0.0005 kt +0.0%
1991 0.0006 kt +20.0%
1992 0.0006 kt +0.0%
1993 0.0006 kt +0.0%
1994 0.0006 kt +0.0%
1995 0.0006 kt +0.0%
1996 0.0006 kt +0.0%
1997 0.0005 kt -16.7%
1998 0.0003 kt -40.0%
1999 0.0004 kt +33.3%
2000 0.0005 kt +25.0%
2001 0.0005 kt +0.0%
2002 0.0005 kt +0.0%
2003 0.0004 kt -20.0%
2004 0.0004 kt +0.0%
2005 0.0003 kt -25.0%
2006 0.0003 kt +0.0%
2007 0.0003 kt +0.0%
2008 0.0004 kt +33.3%
2009 0.0007 kt +75.0%
2010 0.0006 kt -14.3%
2011 0.0007 kt +16.7%
2012 0.0005 kt -28.6%
2013 0.0003 kt -40.0%
2014 0.001 kt +233.3%
2015 0.0009 kt -10.0%
2016 0.001 kt +11.1%
2017 0.001 kt +0.0%
2018 0.001 kt +0.0%
2019 0.001 kt +0.0%
2020 0.0012 kt +20.0%
2021 0.0012 kt +0.0%
2022 0.0019 kt +58.3%
2023 0.0032 kt +68.4%
2030 0.0002 kt -93.8%
2050 0.0002 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0012 kt 0.0011 kt 0.0013 kt 9
1970s 0.0012 kt 0.0003 kt 0.0019 kt 10
1980s 0.0004 kt 0.0002 kt 0.0008 kt 10
1990s 0.0005 kt 0.0003 kt 0.0006 kt 10
2000s 0.0004 kt 0.0003 kt 0.0007 kt 10
2010s 0.0008 kt 0.0003 kt 0.001 kt 10
2020s 0.0019 kt 0.0012 kt 0.0032 kt 4
2030s 0.0002 kt 0.0002 kt 0.0002 kt 1
2050s 0.0002 kt 0.0002 kt 0.0002 kt 1

Countries ranked near Oman

  1. 115 Mauritania 0.0012 kt compare
  2. 116 Honduras 0.0011 kt compare
  3. 117 Montenegro 0.0006 kt compare
  4. 118 Botswana 0.0002 kt compare
  5. 120 China, Taiwan Province of 0.0001 kt compare
  6. 120 Eswatini 0.0001 kt compare
  7. 120 Kuwait 0.0001 kt compare

See the full ranking of 169 places →

More climate change data for Oman

All data for Oman →

Frequently asked questions

What is wheat — burning crop residues in Oman?
Wheat — burning crop residues in Oman was 0.0002 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — burning crop residues recorded in Oman?
The highest recorded value was 0.0032 kt in 2023.
What is the lowest wheat — burning crop residues recorded in Oman?
The lowest recorded value was 0.0002 kt in 1985.
How does Oman rank for wheat — burning crop residues?
Oman ranks 118th out of 125 countries with data for 2050.
Where does this Oman data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Burning crop residues (Emissions CH4). Statizoid updates them automatically from the source API.

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Wheat — Burning crop residues in Oman. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://climate.statizoid.com/stat/wheat-burning-crop-residues-emissions-ch4-fao-tier-1/oman/

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About this data

Indicator
Wheat — Burning crop residues (Emissions CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,743 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).