Statizoid

Wheat — Burning crop residues in Bosnia and Herzegovina

Bosnia and Herzegovina: Wheat — Burning crop residues was 0.002 kt in 2050. ▼ Falling

Latest (2050)
0.002 kt
World rank
80th
of 125 countries
All-time high
0.003 kt
in 1998
All-time low
0.0014 kt
in 2022
Years of data
34
1992–2050

Wheat — Burning crop residues in Bosnia and Herzegovina, 1992–2050

00.0010.0020.0031992202120501992: 0.003 kt1993: 0.003 kt1994: 0.003 kt1995: 0.002 kt1996: 0.002 kt1997: 0.003 kt1998: 0.003 kt1999: 0.003 kt2000: 0.003 kt2001: 0.003 kt2002: 0.003 kt2003: 0.002 kt2004: 0.002 kt2005: 0.002 kt2006: 0.002 kt2007: 0.002 kt2008: 0.002 kt2009: 0.002 kt2010: 0.002 kt2011: 0.002 kt2012: 0.002 kt2013: 0.002 kt2014: 0.002 kt2015: 0.002 kt2016: 0.002 kt2017: 0.002 kt2018: 0.002 kt2019: 0.002 kt2020: 0.002 kt2021: 0.002 kt2022: 0.001 kt2023: 0.002 kt2030: 0.002 kt2050: 0.002 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for wheat — burning crop residues in Bosnia and Herzegovina is 0.002 kt, measured in 2050.

Over the whole period, wheat — burning crop residues in Bosnia and Herzegovina peaked at 0.003 kt in 1998 and was at its lowest, 0.0014 kt, in 2022.

That places Bosnia and Herzegovina 80th out of 125 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently falling across the 34 years of available data.

Wheat — Burning crop residues in Bosnia and Herzegovina, year by year

Year kt Change
1992 0.0028 kt —
1993 0.0028 kt +0.0%
1994 0.0025 kt -10.7%
1995 0.002 kt -20.0%
1996 0.0015 kt -25.0%
1997 0.0027 kt +80.0%
1998 0.003 kt +11.1%
1999 0.0027 kt -10.0%
2000 0.0029 kt +7.4%
2001 0.0029 kt +0.0%
2002 0.0025 kt -13.8%
2003 0.002 kt -20.0%
2004 0.0024 kt +20.0%
2005 0.0023 kt -4.2%
2006 0.0021 kt -8.7%
2007 0.0021 kt +0.0%
2008 0.0018 kt -14.3%
2009 0.0019 kt +5.6%
2010 0.0015 kt -21.1%
2011 0.0016 kt +6.7%
2012 0.0017 kt +6.2%
2013 0.0019 kt +11.8%
2014 0.0017 kt -10.5%
2015 0.0017 kt +0.0%
2016 0.002 kt +17.6%
2017 0.002 kt +0.0%
2018 0.0021 kt +5.0%
2019 0.0019 kt -9.5%
2020 0.002 kt +5.3%
2021 0.0018 kt -10.0%
2022 0.0014 kt -22.2%
2023 0.0015 kt +7.1%
2030 0.002 kt +33.3%
2050 0.002 kt +0.0%

Bosnia and Herzegovina compared with similar countries

  • Bosnia and Herzegovina's 0.002 kt is below the median for upper middle income countries, which is 0.007 kt, 29% of the median. (29 countries reporting)
  • Bosnia and Herzegovina's 0.002 kt is below the median for Europe & Central Asia, which is 0.0079 kt, 25% of the median. (42 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0025 kt 0.0015 kt 0.003 kt 8
2000s 0.0023 kt 0.0018 kt 0.0029 kt 10
2010s 0.0018 kt 0.0015 kt 0.0021 kt 10
2020s 0.0017 kt 0.0014 kt 0.002 kt 4
2030s 0.002 kt 0.002 kt 0.002 kt 1
2050s 0.002 kt 0.002 kt 0.002 kt 1

Countries ranked near Bosnia and Herzegovina

  1. 77 Ireland 0.0025 kt compare
  2. 78 Switzerland 0.0024 kt compare
  3. 79 Norway 0.0022 kt compare
  4. 80 Albania 0.002 kt compare
  5. 80 Israel 0.002 kt compare
  6. 80 Nigeria 0.002 kt compare

See the full ranking of 169 places →

More climate change data for Bosnia and Herzegovina

All data for Bosnia and Herzegovina →

Frequently asked questions

What is wheat — burning crop residues in Bosnia and Herzegovina?
Wheat — burning crop residues in Bosnia and Herzegovina was 0.002 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — burning crop residues recorded in Bosnia and Herzegovina?
The highest recorded value was 0.003 kt in 1998.
What is the lowest wheat — burning crop residues recorded in Bosnia and Herzegovina?
The lowest recorded value was 0.0014 kt in 2022.
How does Bosnia and Herzegovina rank for wheat — burning crop residues?
Bosnia and Herzegovina ranks 80th out of 125 countries with data for 2050.
Where does this Bosnia and Herzegovina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Wheat — Burning crop residues in Bosnia and Herzegovina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://climate.statizoid.com/stat/wheat-burning-crop-residues-emissions-n2o-fao-tier-1/bosnia-and-herzegovina/

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About this data

Indicator
Wheat — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,743 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).