Wheat — Crop residues in Thailand

Thailand: Wheat — Crop residues was 17,703 kg in 2050. ▲ Rising

Latest (2050)
17,703 kg
World rank
116th
of 125 countries
All-time high
22,226 kg
in 2013
All-time low
3,143 kg
in 1986
Years of data
40
1986–2050

Wheat — Crop residues in Thailand, 1986–2050

5.0k10.0k15.0k20.0k1986201820501986: 3.1k kg1987: 5.9k kg1988: 6.2k kg1989: 6.0k kg1990: 8.3k kg1991: 8.2k kg1992: 11.4k kg1993: 13.3k kg1994: 12.1k kg1995: 11.1k kg1996: 12.6k kg1997: 13.0k kg1998: 14.3k kg1999: 13.7k kg2000: 13.8k kg2001: 12.1k kg2002: 14.1k kg2003: 15.0k kg2004: 15.3k kg2005: 15.9k kg2006: 16.6k kg2007: 16.7k kg2008: 17.1k kg2009: 17.3k kg2010: 17.8k kg2011: 17.8k kg2012: 16.2k kg2013: 22.2k kg2014: 20.1k kg2015: 19.7k kg2016: 20.1k kg2017: 20.7k kg2018: 20.2k kg2019: 20.5k kg2020: 20.5k kg2021: 20.3k kg2022: 20.4k kg2023: 20.4k kg2030: 17.7k kg2050: 17.7k kg

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

In 2050, wheat — crop residues in Thailand stood at 17,703 kg.

Over the whole period, wheat — crop residues in Thailand peaked at 22,226 kg in 2013 and was at its lowest, 3,143 kg, in 1986.

That places Thailand 116th out of 125 countries with data for 2050, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 40 years of available data.

Wheat — Crop residues in Thailand, year by year

Annual values for Wheat — Crop residues (N content) in Thailand, 1986 to 2050.
Year kg Change
1986 3,143 kg
1987 5,927 kg +88.6%
1988 6,168 kg +4.1%
1989 6,036 kg -2.1%
1990 8,268 kg +37.0%
1991 8,243 kg -0.3%
1992 11,358 kg +37.8%
1993 13,313 kg +17.2%
1994 12,071 kg -9.3%
1995 11,130 kg -7.8%
1996 12,575 kg +13.0%
1997 13,028 kg +3.6%
1998 14,336 kg +10.0%
1999 13,693 kg -4.5%
2000 13,816 kg +0.9%
2001 12,083 kg -12.5%
2002 14,128 kg +16.9%
2003 14,969 kg +6.0%
2004 15,333 kg +2.4%
2005 15,901 kg +3.7%
2006 16,599 kg +4.4%
2007 16,730 kg +0.8%
2008 17,149 kg +2.5%
2009 17,305 kg +0.9%
2010 17,849 kg +3.1%
2011 17,795 kg -0.3%
2012 16,170 kg -9.1%
2013 22,226 kg +37.5%
2014 20,082 kg -9.7%
2015 19,702 kg -1.9%
2016 20,148 kg +2.3%
2017 20,706 kg +2.8%
2018 20,223 kg -2.3%
2019 20,478 kg +1.3%
2020 20,526 kg +0.2%
2021 20,346 kg -0.9%
2022 20,399 kg +0.3%
2023 20,418 kg +0.1%
2030 17,745 kg -13.1%
2050 17,703 kg -0.2%

Averages by decade

DecadeAverage LowestHighest Years
1980s 5,318 kg 3,143 kg 6,168 kg 4
1990s 11,802 kg 8,243 kg 14,336 kg 10
2000s 15,401 kg 12,083 kg 17,305 kg 10
2010s 19,538 kg 16,170 kg 22,226 kg 10
2020s 20,422 kg 20,346 kg 20,526 kg 4
2030s 17,745 kg 17,745 kg 17,745 kg 1
2050s 17,703 kg 17,703 kg 17,703 kg 1

Countries ranked near Thailand

  1. 113 Mauritania 50,096 kg compare
  2. 114 Cameroon 26,650 kg compare
  3. 115 Montenegro 24,988 kg compare
  4. 117 Honduras 16,813 kg compare
  5. 118 Oman 9,717 kg compare
  6. 119 Kuwait 6,059 kg compare

See the full ranking of 169 places →

More climate change data for Thailand

All data for Thailand →

Frequently asked questions

What is wheat — crop residues in Thailand?
Wheat — crop residues in Thailand was 17,703 kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — crop residues recorded in Thailand?
The highest recorded value was 22,226 kg in 2013.
What is the lowest wheat — crop residues recorded in Thailand?
The lowest recorded value was 3,143 kg in 1986.
How does Thailand rank for wheat — crop residues?
Thailand ranks 116th out of 125 countries with data for 2050.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (N content). Statizoid updates them automatically from the source API.

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Wheat — Crop residues in Thailand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/stat/wheat-crop-residues-n-content-fao-tier-1/thailand/

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About this data

Indicator
Wheat — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).