Mayotte vs Montserrat: Agrifood systems — Emissions

Mayotte
0 kt
in 2023
Montserrat
0.0016 kt
in 2023
Mayotte rank
218th
Montserrat rank
216th

Agrifood systems — Emissions over time

  • Mayotte
  • Montserrat
00.0050.010.015199020062023

How they compare

Montserrat currently reports 0.0016 kt against 0 kt in Mayotte, a difference of 0.0016 kt.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was Montserrat ahead.

Mayotte ranks 218th and Montserrat ranks 216th of 222 countries.

Montserrat has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Mayotte Montserrat Difference Ahead
1990s 0.003 kt 0.0035 kt 0.0005 kt Montserrat
2000s 0.0015 kt 0.0036 kt 0.0021 kt Montserrat
2010s 0.0002 kt 0.0041 kt 0.0039 kt Montserrat
2020s 0 kt 0.0017 kt 0.0017 kt Montserrat

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agrifood systems — emissions, Mayotte or Montserrat?
Montserrat, at 0.0016 kt against 0 kt in Mayotte as of 2023.
What is the difference in agrifood systems — emissions between Mayotte and Montserrat?
0.0016 kt, with Montserrat ahead.
How many years of comparable data are there for Mayotte and Montserrat?
34 years are reported by both, from 1990 to 2023.
How do Mayotte and Montserrat rank globally for agrifood systems — emissions?
Mayotte ranks 218th and Montserrat ranks 216th of 222 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mayotte vs Montserrat: Agrifood systems — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://climate.statizoid.com/compare/agrifood-systems-emissions-ch4-fao-tier-1/mayotte/montserrat/

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About this data

Indicator
Agrifood systems — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf