Agrifood systems — Emissions in Mayotte
Mayotte: Agrifood systems — Emissions was 0 kt in 2023. ◆ Volatile
Agrifood systems — Emissions in Mayotte, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for agrifood systems — emissions in Mayotte is 0 kt, measured in 2023. That is the lowest value across all 34 years on record.
Over the whole period, agrifood systems — emissions in Mayotte peaked at 0.0052 kt in 1997 and was at its lowest, 0 kt, in 2011.
Mayotte ranks 253rd of 257 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Agrifood systems — Emissions in Mayotte, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0017 kt | — |
| 1991 | 0.0017 kt | +0.0% |
| 1992 | 0.0018 kt | +5.9% |
| 1993 | 0.0019 kt | +5.6% |
| 1994 | 0.0019 kt | +0.0% |
| 1995 | 0.002 kt | +5.3% |
| 1996 | 0.0046 kt | +130.0% |
| 1997 | 0.0052 kt | +13.0% |
| 1998 | 0.0052 kt | +0.0% |
| 1999 | 0.0041 kt | -21.2% |
| 2000 | 0.0012 kt | -70.7% |
| 2001 | 0.0012 kt | +0.0% |
| 2002 | 0.0012 kt | +0.0% |
| 2003 | 0.0013 kt | +8.3% |
| 2004 | 0.0014 kt | +7.7% |
| 2005 | 0.0015 kt | +7.1% |
| 2006 | 0.0016 kt | +6.7% |
| 2007 | 0.0018 kt | +12.5% |
| 2008 | 0.0019 kt | +5.6% |
| 2009 | 0.002 kt | +5.3% |
| 2010 | 0.002 kt | +0.0% |
| 2011 | 0 kt | -100.0% |
| 2012 | 0 kt | — |
| 2013 | 0 kt | — |
| 2014 | 0 kt | — |
| 2015 | 0 kt | — |
| 2016 | 0 kt | — |
| 2017 | 0 kt | — |
| 2018 | 0 kt | — |
| 2019 | 0 kt | — |
| 2020 | 0 kt | — |
| 2021 | 0 kt | — |
| 2022 | 0 kt | — |
| 2023 | 0 kt | — |
Biggest year-on-year movements
Years where Agrifood systems — Emissions in Mayotte changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1996 | +130.0% | 0.002 kt | 0.0046 kt |
| 2011 | -100.0% | 0.002 kt | 0 kt |
| 2000 | -70.7% | 0.0041 kt | 0.0012 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.003 kt | 0.0017 kt | 0.0052 kt | 10 |
| 2000s | 0.0015 kt | 0.0012 kt | 0.002 kt | 10 |
| 2010s | 0.0002 kt | 0 kt | 0.002 kt | 10 |
| 2020s | 0 kt | 0 kt | 0 kt | 4 |
Countries ranked near Mayotte
- 250 Montserrat 0.0016 kt compare
- 251 Wallis and Futuna Islands 0.0006 kt compare
- 252 Ascension, Saint Helena and Tristan da Cunha 0.0001 kt compare
- 253 Holy See 0 kt
- 253 Norfolk Island 0 kt
- 253 Pitcairn 0 kt
- 253 Svalbard and Jan Mayen Islands 0 kt
More climate change data for Mayotte
- Share of global CO₂ emissions and population 0.0% (2100)
- Temperature change with respect to a baseline climatology 1.76 (2024)
- IPCC Agriculture — Emissions (CO2eq) 0 kt (2023)
- IPCC Agriculture — Emissions 0 kt (2023)
- Agricultural Soils — Emissions 0 kt (2023)
- Agricultural Soils — Emissions (CO2eq) from N2O 0 kt (2023)
- Agricultural Soils — Emissions (CO2eq) 0 kt (2023)
- IPCC Agriculture — Emissions (CO2eq) from CH4 0 kt (2023)
- IPCC Agriculture — Emissions (CO2eq) from N2O 0 kt (2023)
- IPCC Agriculture — Emissions 0 kt (2023)
Frequently asked questions
- What is agrifood systems — emissions in Mayotte?
- Agrifood systems — emissions in Mayotte was 0 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest agrifood systems — emissions recorded in Mayotte?
- The highest recorded value was 0.0052 kt in 1997.
- What is the lowest agrifood systems — emissions recorded in Mayotte?
- The lowest recorded value was 0 kt in 2011.
- How does Mayotte rank for agrifood systems — emissions?
- Mayotte ranks 253rd out of 257 countries with data for 2023.
- Where does this Mayotte data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf