Algeria vs Venezuela (Bolivarian Republic of): Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Algeria
- Venezuela (Bolivarian Republic of)
How they compare
Algeria currently reports 1.96 kt against 0.1565 kt in Venezuela (Bolivarian Republic of), a difference of 1.8 kt.
That makes Algeria's figure about 12.5 times Venezuela (Bolivarian Republic of)'s.
Across all 34 years both countries report, Algeria has been ahead every year.
Algeria ranks 9th and Venezuela (Bolivarian Republic of) ranks 8th of 208 countries.
Algeria has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Algeria | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.5653 kt | 0.1675 kt | 0.3979 kt | Algeria |
| 2000s | 0.8146 kt | 0.2295 kt | 0.5851 kt | Algeria |
| 2010s | 1.36 kt | 0.2376 kt | 1.12 kt | Algeria |
| 2020s | 1.88 kt | 0.1472 kt | 1.73 kt | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Algeria or Venezuela (Bolivarian Republic of)?
- Algeria, at 1.96 kt against 0.1565 kt in Venezuela (Bolivarian Republic of) as of 2023.
- What is the difference in food household consumption — emissions between Algeria and Venezuela (Bolivarian Republic of)?
- 1.8 kt, with Algeria ahead.
- How many years of comparable data are there for Algeria and Venezuela (Bolivarian Republic of)?
- 34 years are reported by both, from 1990 to 2023.
- How do Algeria and Venezuela (Bolivarian Republic of) rank globally for food household consumption — emissions?
- Algeria ranks 9th and Venezuela (Bolivarian Republic of) ranks 8th of 208 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.