China, Hong Kong SAR vs Ireland: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- China, Hong Kong SAR
- Ireland
How they compare
China, Hong Kong SAR currently reports 0.0744 kt against 0.0737 kt in Ireland, a difference of 0.0007 kt.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Ireland ahead.
China, Hong Kong SAR ranks 62nd and Ireland ranks 63rd of 208 countries.
Ireland has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | China, Hong Kong SAR | Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0398 kt | 0.3312 kt | 0.2914 kt | Ireland |
| 2000s | 0.0683 kt | 0.1968 kt | 0.1285 kt | Ireland |
| 2010s | 0.0858 kt | 0.1755 kt | 0.0897 kt | Ireland |
| 2020s | 0.0806 kt | 0.114 kt | 0.0334 kt | Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, China, Hong Kong SAR or Ireland?
- China, Hong Kong SAR, at 0.0744 kt against 0.0737 kt in Ireland as of 2023.
- What is the difference in food household consumption — emissions between China, Hong Kong SAR and Ireland?
- 0.0007 kt, with China, Hong Kong SAR ahead.
- How many years of comparable data are there for China, Hong Kong SAR and Ireland?
- 34 years are reported by both, from 1990 to 2023.
- How do China, Hong Kong SAR and Ireland rank globally for food household consumption — emissions?
- China, Hong Kong SAR ranks 62nd and Ireland ranks 63rd of 208 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.