Kuwait vs Sudan: Food Household Consumption — Emissions (CH4) (Food CH4)

Kuwait
0.0785 kt
in 2023
Sudan
0.0841 kt
in 2023
Kuwait rank
69th
Sudan rank
66th

Food Household Consumption — Emissions (CH4) (Food CH4) over time

  • Kuwait
  • Sudan
00.0250.050.0750.1199020062023

How they compare

Sudan currently reports 0.0841 kt against 0.0785 kt in Kuwait, a difference of 0.0056 kt.

That makes Sudan's figure about 1.1 times Kuwait's.

The two have swapped places 2 times across 12 shared years of data; in 2012 it was Sudan ahead.

Kuwait ranks 69th and Sudan ranks 66th of 227 countries.

Sudan has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Kuwait Sudan Difference Ahead
2010s 0.0702 kt 0.0887 kt 0.0185 kt Sudan
2020s 0.0724 kt 0.0908 kt 0.0184 kt Sudan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Kuwait or Sudan?
Sudan, at 0.0841 kt against 0.0785 kt in Kuwait as of 2023.
What is the difference in food household consumption — emissions between Kuwait and Sudan?
0.0056 kt, with Sudan ahead.
How many years of comparable data are there for Kuwait and Sudan?
12 years are reported by both, from 2012 to 2023.
How do Kuwait and Sudan rank globally for food household consumption — emissions?
Kuwait ranks 69th and Sudan ranks 66th of 227 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kuwait vs Sudan: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-ch4/kuwait/sudan/

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About this data

Indicator
Food Household Consumption — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.