Benin vs Greenland: Food Processing — Emissions
Food Processing — Emissions over time
- Benin
- Greenland
How they compare
Benin currently reports 0.0002 kt against 0.0002 kt in Greenland, a difference of 0 kt.
The two have swapped places 6 times across 28 shared years of data; in 1996 it was Greenland ahead.
Benin ranks 100th and Greenland ranks 100th of 112 countries.
Across the 4 decades both report, Benin averaged higher in 2 and Greenland in 2.
Head to head by decade
| Decade | Benin | Greenland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0001 kt | 0.0002 kt | 0.0001 kt | Greenland |
| 2000s | 0.0002 kt | 0.0002 kt | 0.0001 kt | Greenland |
| 2010s | 0.0002 kt | 0.0001 kt | 0.0001 kt | Benin |
| 2020s | 0.0002 kt | 0.0002 kt | 0 kt | Benin |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Benin or Greenland?
- Benin, at 0.0002 kt against 0.0002 kt in Greenland as of 2023.
- What is the difference in food processing — emissions between Benin and Greenland?
- 0 kt, with Benin ahead.
- How many years of comparable data are there for Benin and Greenland?
- 28 years are reported by both, from 1996 to 2023.
- How do Benin and Greenland rank globally for food processing — emissions?
- Benin ranks 100th and Greenland ranks 100th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf