Food Processing — Emissions in Greenland

Greenland: Food Processing — Emissions was 0.0002 kt in 2023. ▼ Falling

Latest (2023)
0.0002 kt
Change on year
unchanged
World rank
100th
of 112 countries
All-time high
0.0003 kt
in 2004
All-time low
0.0001 kt
in 2011
Years of data
34
1990–2023

Food Processing — Emissions in Greenland, 1990–2023

000001990200620231990: 0 kt1991: 0 kt1992: 0 kt1993: 0 kt1994: 0 kt1995: 0 kt1996: 0 kt1997: 0 kt1998: 0 kt1999: 0 kt2000: 0 kt2001: 0 kt2002: 0 kt2003: 0 kt2004: 0 kt2005: 0 kt2006: 0 kt2007: 0 kt2008: 0 kt2009: 0 kt2010: 0 kt2011: 0 kt2012: 0 kt2013: 0 kt2014: 0 kt2015: 0 kt2016: 0 kt2017: 0 kt2018: 0 kt2019: 0 kt2020: 0 kt2021: 0 kt2022: 0 kt2023: 0 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food processing — emissions in Greenland is 0.0002 kt, measured in 2023.

Compared with earlier readings it is up 100.0% over ten years.

Over the whole period, food processing — emissions in Greenland peaked at 0.0003 kt in 2004 and was at its lowest, 0.0001 kt, in 2011.

Greenland ranks 100th of 112 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 34 years of available data.

Food Processing — Emissions in Greenland, year by year

Annual values for Food Processing — Emissions (N2O) in Greenland, 1990 to 2023.
Year kt Change
1990 0.0002 kt —
1991 0.0002 kt +0.0%
1992 0.0002 kt +0.0%
1993 0.0002 kt +0.0%
1994 0.0002 kt +0.0%
1995 0.0002 kt +0.0%
1996 0.0002 kt +0.0%
1997 0.0002 kt +0.0%
1998 0.0002 kt +0.0%
1999 0.0002 kt +0.0%
2000 0.0002 kt +0.0%
2001 0.0002 kt +0.0%
2002 0.0002 kt +0.0%
2003 0.0002 kt +0.0%
2004 0.0003 kt +50.0%
2005 0.0003 kt +0.0%
2006 0.0003 kt +0.0%
2007 0.0002 kt -33.3%
2008 0.0003 kt +50.0%
2009 0.0002 kt -33.3%
2010 0.0002 kt +0.0%
2011 0.0001 kt -50.0%
2012 0.0001 kt +0.0%
2013 0.0001 kt +0.0%
2014 0.0001 kt +0.0%
2015 0.0001 kt +0.0%
2016 0.0002 kt +100.0%
2017 0.0001 kt -50.0%
2018 0.0002 kt +100.0%
2019 0.0001 kt -50.0%
2020 0.0001 kt +0.0%
2021 0.0001 kt +0.0%
2022 0.0002 kt +100.0%
2023 0.0002 kt +0.0%

Greenland compared with similar countries

  • Greenland's 0.0002 kt is below the median for high income countries, which is 0.0082 kt, 2% of the median. (45 countries reporting)
  • Greenland's 0.0002 kt is below the median for Europe & Central Asia, which is 0.0062 kt, 3% of the median. (47 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0002 kt 0.0002 kt 0.0002 kt 10
2000s 0.0002 kt 0.0002 kt 0.0003 kt 10
2010s 0.0001 kt 0.0001 kt 0.0002 kt 10
2020s 0.0002 kt 0.0001 kt 0.0002 kt 4

Countries ranked near Greenland

  1. 97 Cameroon 0.0004 kt compare
  2. 97 Congo 0.0004 kt compare
  3. 99 Lesotho 0.0003 kt compare
  4. 100 Benin 0.0002 kt compare
  5. 100 Mozambique 0.0002 kt compare
  6. 100 Viet Nam 0.0002 kt compare
  7. 100 Vietnam 0.0002 kt compare

See the full ranking of 145 places →

More climate change data for Greenland

All data for Greenland →

Frequently asked questions

What is food processing — emissions in Greenland?
Food processing — emissions in Greenland was 0.0002 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — emissions recorded in Greenland?
The highest recorded value was 0.0003 kt in 2004.
What is the lowest food processing — emissions recorded in Greenland?
The lowest recorded value was 0.0001 kt in 2011.
How does Greenland rank for food processing — emissions?
Greenland ranks 100th out of 112 countries with data for 2023.
Is food processing — emissions rising or falling in Greenland?
Over the last ten years it is up 100.0%. The long-run trend across the full record is falling.
Where does this Greenland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (N2O). Statizoid updates them automatically from the source API.

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Food Processing — Emissions in Greenland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/food-processing-emissions-n2o-fao-tier-1/greenland/

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About this data

Indicator
Food Processing — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
145 places, 3,850 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf