Eastern Europe vs Thailand: Food Processing — Emissions
Food Processing — Emissions over time
- Eastern Europe
- Thailand
How they compare
Eastern Europe currently reports 0.5351 kt against 0.4569 kt in Thailand, a difference of 0.0782 kt.
That makes Eastern Europe's figure about 1.2 times Thailand's.
Across all 34 years both countries report, Eastern Europe has been ahead every year.
Eastern Europe ranks 13th and Thailand ranks 5th of 31 groups.
Eastern Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eastern Europe | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.555 kt | 0.1156 kt | 0.4394 kt | Eastern Europe |
| 2000s | 0.4567 kt | 0.1431 kt | 0.3136 kt | Eastern Europe |
| 2010s | 0.4562 kt | 0.2727 kt | 0.1835 kt | Eastern Europe |
| 2020s | 0.5253 kt | 0.4126 kt | 0.1127 kt | Eastern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Eastern Europe or Thailand?
- Eastern Europe, at 0.5351 kt against 0.4569 kt in Thailand as of 2023.
- What is the difference in food processing — emissions between Eastern Europe and Thailand?
- 0.0782 kt, with Eastern Europe ahead.
- How many years of comparable data are there for Eastern Europe and Thailand?
- 34 years are reported by both, from 1990 to 2023.
- How do Eastern Europe and Thailand rank globally for food processing — emissions?
- Eastern Europe ranks 13th and Thailand ranks 5th of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf